Far more often, it is referred to as the «
mustard plant family.»
Not exact matches
Wasabi — Wasabi is a
plant of the Brassicaceae
family, which includes cabbages, horseradish, and
mustard.
Wasabi (Wasabia japonica) is a perennial
plant, a member of the
mustard family, and a cousin to cruciferous vegetables such as cabbage, broccoli and cauliflower.
Mustard is in the same
family of
plants as broccoli, and they naturally go together in this side dish or light entree.
The
mustard plant is a cruciferous vegetable in the same
family as cabbage, Brussels sprouts and broccoli.
The
mustard plant is a cruciferous vegetable in the same
family as cabbage, brussel sprouts and broccoli.
The biofuel came from the camelina
plant, a member of the
mustard family.
Laux's team studied the stem cells in the model organism of the Arabidopsis
plant, or rock cress, which is part of the Brassicaceae
family of
plants, including
mustard and cabbage.
The study, which can be read in Nature Communications, shows the transcription factor
family MYB3R prevents progression to the division stage (M phase) of the cell cycle in Arabidopsis, a small flowering
plant that is a member of the
mustard family.
Seedling Growth - 2 will germinate and grow seeds of the Arabidopsis thaliana
plant, a member of the
mustard family, into tiny seedlings in space.
«Basically, most of our knowledge of what genes are important for environmental adaptation of trees has been educated guessing built on studies in the model
plant, Arabidopsis, which is a member of the
mustard family» said Amy Brunner, associate professor of molecular genetics in Virginia Tech's College of Natural Resources and Environment.
«Basically, most of our knowledge of what genes are important for environmental adaptation of trees has been educated guessing built on studies in the model
plant, Arabidopsis, which is a member of the
mustard family» said Amy Brunner, an associate professor of molecular genetics in Virginia Tech's College of Natural Resources and Environment.
The
mustard plant is actually a cruciferous
plant (the same
family as broccoli, cabbage and brussels sprouts).
The rape
plant (in the
mustard family) contains cyanide - containing compounds and wild animals and even insects avoid it in nature.
(
Mustard, including mustard greens, belongs to this plant family as
Mustard, including
mustard greens, belongs to this plant family as
mustard greens, belongs to this
plant family as well.)
When people talk about the «brassica»
family of
plants, they are talking about the
plant family that includes both cabbage and
mustard.
As far as raw
plant foods are concerned, the most troublesome are those in the cruciferous
family — broccoli, Brussels sprouts, cabbage, cauliflower, kale,
mustard greens, radishes, rutabagas and turnips.
A root vegetable in the
mustard family that looks like a large radish, this low - growing
plant thrives only in the rocky highlands of Peru and Bolivia.
The unique healing properties of
mustard seeds can partly be attributed to their home among the Brassica foods found in the cruciferous
plant family.
The calcium content in calcium - rich
plants in the kale
family (broccoli, bok choy, cabbage,
mustard, and turnip greens) is as bioavailable as that in milk; however, other
plant - based foods contain components that inhibit the absorption of calcium.
Camelina is a non-edible
plant in the
mustard family.
famous
plant in scientific circles, itàcents à cents â $ šÂ ¬ à cents â $ žÂ cents s a little weed in the
mustard family, as same as all