Sentences with phrase «n't big fans of coconut»

But I do know some of you aren't big fans of coconut, so I would say use a filling like this one and substitute a blend of coconut butter and water if you can't find the Thai young coconuts.

as I'm not a big fan of coconut.

I am not a big fan of coconut, or at least I thought I wasn't.

My husband is not a big fan of coconut, so I rarely make them anymore.

If you're not a big fan of coconut flavor, you can replace the coconut flour with almond flour and add some almond milk to the recipe.

Everyone in my family loves it, even the ones who aren't a big fan of coconut cake.

But I am not a big fan of coconut (I know).

Everyone in my family loves it, even the ones who aren't a big fan of coconut cake.

Even Hubby K who's not a big fan of coconut likes it too!

The third course was not really my thing (not the biggest fan of coconut), but it looked stunning!

Not exact matches

This is a serious problem, because I'm a big fan of convenience, and wrestling with a jar of coconut oil isn't exactly my cup of tea in the wee hours of the morning.

I'm a big fan of coconut, having used coconut milk, coconut oil, and dessicated coconut, but not regularly.

The pancakes taste like eggs and coconut (not a big fan of that combo).

This was my first attempt at using coconut flour and except for the eggy taste for me (not a big fan of eggs) it was indeed a great recipe.

Looks like a great recipe, I'm a big fan of both guava and green tea, not to mention the coconut of course!

I am a big fan of coconut butter, but am trying to save money at the moment, so I haven't had any in a while.

I am NOT a big fan of raisins so the coconut is 100 times better for me.

I used to be a big fan of their coconut milk, but I am not so mad on all the added sugar, I prefer to make my own nut mylks lately!

I'm not a big fan of pumpkins, that's why I enriched the taste and the flavor of my truffles with some shredded coconut and 2 tablespoons of coconut cream.

I'm not a big fan of agave or coconut blossom nectar because they're both very unsustainable, and maple syrup probably isn't sticky enough to work here.

I'm not a big fan of the gums and other processed food ingredients used in most coconut milks.

I made them with the coconut sugar — not a big fan of the banana taste when using them in place of butters.

I have to say that I am not the biggest fan of raw desserts as they tend to be very dense on account of the high fat content from nuts, blended coconut or coconut oil — but this pie was incredible.

This was my first attempt at using coconut flour and except for the eggy taste for me (not a big fan of eggs) it was indeed a great recipe.