Sentences with phrase «n't cook»

You don't cook the filling before folding the dumplings / potstickers.
I know lots of people who don't cook at all and have to rely on packaged meals, cans, and take out to survive.
Second, they don't cook the same way beef burgers do because, well, they're not beef burgers.
Any time that you add a hot liquid to eggs, it is called tempering or a lie, meaning that you must add the hot liquid very slowly so that the eggs don't cook.
According to dad he overcooked it for years, until he learned that you shouldn't cook spinach beyond the point that it just wilts.
After getting no thanks for my effort I swore I couldn't cook for an ungrateful bunch like that again..
After the 20 minutes check the rice, stir and taste a little peace this one have to be soft and completely cook, it doesn't cook for 10 more minutes.
She had moved away from Mom and didn't cook.
There are days I cook a lot, and days I don't cook at all.
just get the cream mixture pretty hot (without boiling) and gradually add to the eggs, whisking a bunch between each addition so the egg doesn't cook.
I don't cook with Israeli couscous often enough, and this is one that I know my family would love.
Brown on all sides but don't cook all the way through, take the chicken out of the skillet and set it to the side.
I didn't precook the potato and cheese mixture, so it didn't cook.
Interesting, I don't cook much but I would imagine this is how to make soup thicker.
I don't cook either!!!! But I had to try this dish... I can't wait for it to be done... Hopefully the chef in my house enjoys it:) I'm so nervous....
I'm part if a dinner club where once a week I cook for three families including my own (and two days I don't cook, but food magically appears on my doorstep!)
So I didn't cook this on the grill (which I call the BBQ), I broiled it in my oven.
I just don't cook it often enough.
Might be a silly question BUT... don't you cook the meat before throwing it together to freeze?
Its like they're so large and if I don't cook it well and it doesn't taste good, then I've wasted so much food.
I didn't cook the sweet potato ahead of time, it cooked in the skillet during the same time the quinoa was absorbing the broth, so your» e correct..
I generally don't cook with nuts, either, and part of that is my own texture preference.
I don't cook with canned tuna much except in traditional tuna fish sandwiches, so this would be a great change of pace.
You don't cook the meatballs before putting in the freezer?
They didn't cook at all in the 20 minutes it was in the oven.
I love celeriac but I admit I don't cook with it often.
I often don't cook them quite enough because I know I'll be reheating it and I hate mushy potatoes.
I almost burned these at 450 degrees, I would say to try 350 and up the temp if they don't cook in the ten minuted.
We don't cook tons of red meat and aren't fans of huge slabs of beef, so this was a nice treat.
I don't cook... like... ever and this recipe was very easy to make!
Pancakes, low sodium turkey bacon, eggs and fruit Thursday: Tuna Steaks with sesame ginger marinade, brown rice and broccoli Friday: Pizza Saturday: I don't cook on Saturday so leftovers or we will order from somewhere Sunday: Cranberry Pork Ribs (made a few edits to this recipe: no chili sauce and no red wine vinegar, add 1/2 cup low sodium chicken broth and dash of red pepper flakes) with smashed potatoes and a veggie
Maybe you didn't cook it long enough on the stovetop?
For those of you that won't cook without a recipe, please try, or at least enjoy this prose because the actual recipe posted below is just an approximation... not a bonafide, tested recipe suitable for publication, say, in a cookbook or magazine.
I am sooo glad I found this dish for one, I love red beans and rice but don't cook it because I always make too much.
It was the weekend and I don't cook on the weekends.
It seems like it didn't cook in the center.
If only my cats had thumbs (one does, but he can't cook!)
Pretty much not a day goes by that I don't cook with onion and garlic.
Note: As a rule, I don't cook dessert.
Brown chicken in the skillet on both side (don't cook it).
If you can't cook, it's easy to make a clean meal at any salad bar: Focus on whole veggies, lean proteins, and a dressing like olive oil and lemon.
I don't cook with quinoa enough but that's primarily due to laziness.
To make ahead and freeze, prepare the chicken tenders, but don't cook them.
I don't cook with half the ingredients I could, and I am just starting to incorporate more.
They were decent, but the bottom of the muffin just wouldn't cook through.
Turkeys don't cook evenly when they are stuffed, so you'll either end up with an under - cooked bird, or one that is dried out (we wouldn't want to recreate that scene from «Christmas Vacation»).
I don't cook with gluten - free and almond flour and, therefore, can't recommend how they would turn out in this recipe.
In the midst of feeling like an utter failure in my life (not making money, my husband constantly wondering why I don't cook «like I used to,» being too exhausted to hit ten - thousand steps on that stupid FitBit), I realized something...
If you don't cook it properly, you could kill yourself.
My alterations: 3t dried thyme (had no oregano) 15 oz canned unsalted diced tomatoes, lightly drained (fresh are out of season and mealy right now) Caramelized / seared all veggies, seasoning while cooking (instead of seasoning after mixing) Cooked covered until bubbling — Renny, maybe your orzo didn't cook through to release the starch?
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