Sentences with phrase «n't cook through»

I baked it for an entire hour and it STILL didn't cook through.

White long grain rice didn't cook through in the instant pot.

Toss in spinach at the last minute so that it wilts, but doesn't cook through.

are larger and the dough won't cook through.

Some didn't cook through all the way and were gummy in the center.

They won't cook through in this step.

I tried this as waffles and they really didn't cook through well.

I tried to make a banana oatmeal bread: didn't cook through.

We tried these tonight and I think I was in a bit of a hurry and didn't squeeze out enough fluid, so it didn't cook through very well and burnt around the edges but my husband and I could see where these would taste amazing had I done it right.

Will it be a problem if I don't cook it through the full seven to nine hours?

Just made this gluten free and into cupcakes, I have a really crappy oven so loafs usually don't cook through.

Fold the pastry over into a neat parcel (the seam will be at the top, so trim the edge neatly), making sure you don't have any thick lumps of pastry as these won't cook through properly.

Usually they don't cook through so the center is uncooked while the edges are overdone or the flavor is just «off» - but this one worked like a dream.

Some notes for next time I make this: The stalks of the mushrooms didn't cook through so I think next time I'll cut them off, and i put 2 peppers (I had the authentic Thai peppers) and it was a tad too hot.

i use flax eggs as a replacement for eggs generally but sometimes they don't cook through.

I don't know what happened, but even after leaving the cupcakes for 10 mins longer in the oven they still didn't cook through... and the frosting had to be put in the fridge to harden.

They were decent, but the bottom of the muffin just wouldn't cook through.

My alterations: 3t dried thyme (had no oregano) 15 oz canned unsalted diced tomatoes, lightly drained (fresh are out of season and mealy right now) Caramelized / seared all veggies, seasoning while cooking (instead of seasoning after mixing) Cooked covered until bubbling — Renny, maybe your orzo didn't cook through to release the starch?

I had the griddle hot, and not matter how long I cooked them, they wouldn't cook through... I would say I cooked them for over 10 min.

They wouldn't cook through at all.

I baked it for an entire hour and it STILL didn't cook through.

My instinct was to grind the oats, but I'm glad I didn't, because they didn't cook through all the way, and everyone liked the texture they gave the bread.

My frozen chicken breast did not cook through at 10 mins.

After an hour in the oven, the peppers still were not cooked through.

(Pieces should be pink in the middle and not cooked through.)

Heat a large skillet or Dutch oven over medium heat, melt half the butter (1 - 2 tbsp) and lightly brown the meatballs, turning until they are browned on all sides, but not cooked through.

Be sure to not cook them through at this point.

The middle would not cook through no matter how long I left it in the oven: -LRB-

The middle would NOT cook through.

Reduce heat to medium - high and cook for 3 minutes or until potatoes are softened (but not cooked through).

If the center of the dressing moves, then the dressing is not cooked through in the center.

I'm having trouble with all my bread recipes not cooking through.

You are just looking to sear them, not cook them through.

On beans not cooking through, hard water can also prevent beans from softening up, particularly water with lots of calcium in it.

It's ok if they are not cooked through, since they will finish cooking in the oven.

Cook the tuna on both sides until browned but not cooked through.

However, my irregular shapes - not all cooked through so I quickly worked through the hot ones to find the ones that were soft.

I love letting the eggs have soft centres and not cooking them through.

Don't worry if the inside of the steak is not cooked through, it's going in the oven.

The bread is not cooking through, with the core remaining quite dense and moist.

Jeena, I don't think that will work as the bread will likely not cook through.

Meanwhile, heat about an inch deep of olive oil in a deep, heavy skillet over medium - high heat and fry the potato slices until browned but not cooked through.

Mine stayed together but were very gummy and Would not cook through.

The pancake do not cook through and the batter is so thick.

Heat 1/4 cup oil in a large skillet and pan-fry chicken pieces just until slightly browned but not cooked through.

The quinoa (white) did not cook through at 45 mins @ 375.

First time I had the same problem, with the cupcakes being heavy and looked like it hadn't cooked through the centre..

The batter should be quite thick and not at all pour - able otherwise they will not cook through properly.

By 35 minutes it was brown and hard on top (too hard), but still not cooked through... Thanks!

Some of these comments were: the rice was crunchy, the rice was mushy, there was not enough liquid, the vegetables were not cooked through, chicken was dry / overcooked.