Sentences with phrase «n't eat plain»

However nowadays I started to appreciate buckwheat a lot more (though I still won't eat plain as a side dish).

Well, scrambled eggs sound delicious, but I can not eat plain eggs, they stuff me up (put nicely).

However, most people would not eat a plain cooked potato!

Not exact matches

I eat it pretty plain, but I keep seeing these yummy, jazzed up oats, and I really can't wait to try them!

I actually love the plain butternut / cashew broth sauce it is amazing on steamed broccoli — my mom came over and couldn't stop eating my broccoli with squash / cashew sauce on it: ~)

My kids LOVE yogurt, but they will not eat the greek plain stuff.

Part of the reason I never liked these cookies was because I didn't start to like oatmeal until I was older, and I still don't like raisins in anything (although I will eat them plain).

I can't eat the tuna plain anymore after this recipe.

Just try not to eat too much of it plain while the lamb rests!

As I was making them (cough, cough, eating them), I realized how delicious they were plain (aka, not in blizzard form) and how similar they were to all those beautiful energy balls I'd been seeing all over the place.

It took awhile for me to get used to the chips not melting as much as milk chocolate I love to melt some of the chips to use as a dip for fruit, and I admit to eating them plain.

I don't want them to only eat a couple side dishes or worse yet a plain garden salad.

yummy, made this tonight, used light coconut milk and still was fab... i did nt put over rice, we just ate plain, figured would save calories and i couldnt get enough, full as can be, cant wait for lunch left overs tomorrow..

Two of my three kids liked it (my daughter is a very plain Jane kinda girl she ate plain noodles) I'm not usually one to comment on recipes but I just had to let you know this was a big hit in my house.

In fact, while I can't tolerate the very sour flavor of plain store - bought yogurt, I can eat this without any accompaniment at all — although a sprinkling of muesli and a few raspberries certainly don't hurt!

I used a coarse sea salt and it was almost too salty when eating the caramel plain but not as noticeable when in the buttercream or drizzled atop the cupcakes.

I sprinkled some of our favorite fry seasoning on these (Steak «n Shake's seasoning) but feel free to use whatever you prefer — chili powder, paprika, garlic powder, or just plain salt and / or pepper — these fries are tasty any way you eat them!

Plain yogurt can't be eaten plain and to make it more flavorful, some more sweet ingredients like sugar, saffron, cardamom should be added and made it as a desPlain yogurt can't be eaten plain and to make it more flavorful, some more sweet ingredients like sugar, saffron, cardamom should be added and made it as a desplain and to make it more flavorful, some more sweet ingredients like sugar, saffron, cardamom should be added and made it as a dessert.

I really enjoyed the food I ate there for lunch, and the plain bread was good as gluten - free bread goes... but honestly I don't find myself inclined to repurchase it.

Howard wasn't interested in this one, so I ate some cake plain (delicious) and also cake with rhubarb compote spooned over it (also delicious, but not very attractive).

I used a bit less broccoli and a bit more potatoes because I didn't want to overwhelm my kids and replaced the artificial low - fat cooking cream which I wouldn't consider eating with plain low - fat milk.

I usually have cashew, peanut and almond butters as well as tahini, for cooking, but I really don't usually spread them on things and eat them plain.

I've been wanting to eat more quinoa but I tried it plain once and wasn't keen.

though i'm surprised that you still want to test out food when you're sick; i just want to sleep and eat the plainest things ever (rice, maybe miso soup, maybe tea, not water because water tastes gross when i'm sick).

You wouldn't eat kale plain would you?

I don't even remember my grandmother ever cooking plain rice, I think it would never have occurred to her that people could actually eat and enjoy plain rice.

Then she ate the plain one... I know what you're thinking - maybe it's not a fair test, and you are right if you are thinking she'd eat pretty much anything resembling and smelling like chicken!

While I am not a huge fan of eating it plain (like I do with hummus,) it works great for cooking and as a spread on sandwiches!

japanese ppl get hideously confused (i'm like, you eat rice in tea, whats wrong with rice in milk???) lol i do nt like drinking plain milk and often get sick from milkshakes but this is ok, so i figure the calcium value cancels out any issues about sugar content, thus it is healthy!

Obviously we're not just going to be eating plain oatmeal here, so I decided to add some Cinnamon to the base recipe, plus create a super simple Blueberry and Lemon Chia Seed Jam.

Thank you Cynthia, I certainly didn't mean to scare people away from La Tortilla Factory — I eat both their plain corn (see?

I also added some crumbled blue cheese to the actual chicken bites so that they wouldn't even need dip to have that flavor if people wanted to eat them plain.

I don't usually sweeten my plain yogurt when I eat it with fruit, but I mixed in some homemade honey rosewater «syrup» (inspired by the book Edible Cocktails) here because black raspberries are a bit tart.

For most of June I didn't know what to do with myself and was eating plain pan-fried tempeh, but I've wised up and created some better recipes now — like these vegan chickpea breakfast burrito bowls.

I would eat it in recipes (like mac & cheese and homemade ice creams), but I didn't like the taste of it plain.

It's not one of those plain and boring salads you eat to punish yourself for all the bad foods.

The only times I've eaten plain cranberries is in salads which had other sweet ingredients, so still sugar, just not directly on the cranberries.

My 4 year old doesn't like cooked veggies, but she will eat them plain with the cheese sauce.

Well, except since my mom doesn't eat chocolate, I left some of the dough plain for peanut butter cookies.

The only things I can think of that I didn't differently: used homemade veg broth I had in the freezer (I'm vegetarian though my husband isn't and he thought the soup was great) used mixed dried mushrooms (you can get a large amount from costco for not too much - I keep them on hand for all my dried mushroom needs) did a healthy glug of sherry (more than the recipe) into the mushrooms when they were done sauteeing added spinach at the end to the soup For the dumplings, the only thing I did that was different than what many would do is use an egg from one of my hens - other than that I made them just as other people did but mine were full of flavor and could be eaten plain.

Clean Eating Green Smoothie Credit @dashingdish (check out her blog) 2 cups Fresh spinach 1/4 medium Banana 1/4 cup Strawberries, diced (about 3 - 4 berries) 1/2 cup Low fat cottage cheese 1 1/4 cup Vanilla or plain protein powder (I use Designer Whey, which is 100 calories per scoop) 1 - 3 pkts Packets of stevia or sweetener of choice (or to taste) 5 - 10 Ice cubes (more or less depending on how thick you like it) 1/2 -1 cup Water (again, alter according to desired thickness of shake) 1 You can not taste the cottage cheese at all, it makes for a creamy protein packed shake!

Actually, I won't even eat a banana plain unless it has dark spots all over the outside.

It didn't taste right when I did that, so I ate it plain, but mine was definitely ho - hum.

I should point out, however, that I generally don't eat flavored nut butters: 99 times out of 100 I reach for plain nut butter first.

I do not like the taste of bananas in smoothies (no idea why, but i like to eat them plain) Is there anything i can use instead of the bananas and still have the drink taste good?

I don't understand this, personally, because the thought of eating a plain banana gives me the chills.

I keep eating plain tomato sandwiches with a little homemade spread thinking there can't be anything better!

I don't often eat plain yogurt (especially coconut milk yogurt) either, so I could just be super sensitive to all the flavors... thoughts?

It is to diiiiie for, and I'm not sure I can ever eat just plain old coconut butter again.

I have tons of apples lying around and sometimes they're not good for eating plain but still works for being turned into muffins!