Sentences with phrase «n't enough leftover»

When we have leftover stew or curry, but there isn't enough leftover meat, I make some pan fried tofu to give the meal a protein boost.

Not exact matches

For example our best - selling Souper Veg Soup uses the leftover broccoli stems, which aren't beautiful enough for our salads, but still taste great.

The machine is compact enough to fit on our countertop, requires very little oil and did not leave a huge mess or a ton of leftover oil like other fryers do.

The only downside - we didn't make enough to enjoy the leftovers for breakfast, lunch and dinner the following day.

The sumac chicken and potato dish wasn't really enough for two servings, so I stretched it out by shredding the leftover chicken and making into a pasta dish to enjoy over a few lunches.

I always try to have enough dinner leftovers to take for lunch; but when I don't, it's great to have a few quickies I can throw together Thanks!

Also when I have some leftovers, but not enough to satisfy everyone.

Let's say you've got 2 chicken breasts leftover from yesterday, or maybe a bit of cold beefsteak (but not enough for the whole family),

You can freeze leftovers (if you're lucky enough to have any) in a boil n bag.

I have made this 3 times in the last 3 weeks, I seriously can't get enough of it, and the leftovers are just as good the next day or two after.

Well, I had leftover Vegetarian Asparagus Risotto, 2 pieces of leftover Teriyaki chicken — but not enough for a whole meal.

The bf on the other hand, couldn't get enough and has said there will be no problem eating the HUGE pot of leftovers for lunch this week.

But on that day, I had nothing planned, no leftovers from the previous day, not even enough bread to make a few sandwiches.

If that wasn't enough, the leftovers transformed into an amazing soup tonight!

You never can trust that the place you're staying will have stocked up on ways to store your leftovers or marinate gorgeous fresh coastal shrimp, and these babies are economical enough that I don't mind leaving them behind for the next renter.

I made this for dinner last week and absolutely loved it... I halved the recipe because I didn't have enough potatoes — and thought two pies would be too much for just me and my boyfriend — and then regretted it when there were no leftovers!

I had some leftover pumpkin but not enough so I also added a mashed banana to the recipe.

With a salad similar to the lovely one below in the fridge leftover from my mother's New Year's Day tradition of eating black - eyed peas for good luck — it was good, but unremarkable enough that I didn't photograph and post (such salads are a dime a dozen)-- it suddenly occurred to me that I could use it as the basis for a bean burger.

I didn't even mention the fact that this one makes plenty enough for leftovers, even with our family of 5!

I have made it a couple times already and packed the leftover for my work lunch and I can't get enough of it!

The serving size is plenty for two but I was lucky enough to not be sharing so I have leftovers for lunch tomorrow.

I've certainly craved pancakes yet the thought of making a huge batch that would give me plenty of leftovers just wasn't enough to motivate me to make them.

Made me so sad that scallops don't make good leftovers and that we'd only made enough for a single meal.

I just can't get seem to get enough and the leftovers are fantastic the next day in a salad!

It's not just a side dish though: Use leftover «creamed» spinach as a sauce for pasta or grains (season a bit more heavily) or thin it with enough vegetable stotck to turn it into a soup.

So when I don't have enough leftovers for lunch, I walk across the street to Waga's and grab something yummy to eat.

The only problem was that it completely melted into a puddle on your plate if you didn't eat it quick enough and the same went for the leftovers.

I made a double batch of this intending to have leftovers, but even with 8oz noodles, 2 bell peppers, and a full pound of sugar snap peas, we only had enough for 5 adult servings (not the 8 as the listed serving size would suggest).

It was suggested in some comments that this dish does not make good leftovers, so make enough for a meal only.

If you're worried about not having enough, feel free to double the recipe and freeze the leftovers or eat them throughout the week.

As if the leftover Halloween candy wasn't enough, I made these brownies this past weekend while craving the toasty flavor of s'mores.

Well I really wanted to make this dish and I had some leftover tostones which are twice fried plantains and I didn't exactly have enough.

I regret not making enough for leftovers, now.

There have been fail cakes and win cakes and I'm - not - sure - if - this - is - a-fail-or-a-win-I've - eaten - too - much - cake cakes and at least four pounds of carrots and moments where I wanted to cut and run back to chocolate cupcakes instead and enough leftovers to pretend it's my birthday for the next three weeks.

I like leftovers, but I don't always enough left to feed us dinner.

I didn't have enough time today, so we're going to use your royal icing recipe and decorate the leftover cookies tomorrow.

Remove from heat and mix in just enough spinach purée to coat grains (you don't want the mixture to be saucy; you'll have some sauce leftover), then remaining 1 Tbsp.

Believe it or not, there may not be enough turkey leftover this year for making sandwiches.

I always have leftover fruit that isn't so far gone I have to throw it in the compost bin, but still not fresh enough to eat.

Leftover salmon or chicken pieces; I ate leftover chicken tikka masala the other day and couldn't geLeftover salmon or chicken pieces; I ate leftover chicken tikka masala the other day and couldn't geleftover chicken tikka masala the other day and couldn't get enough

the rest is leftover, so don't start thinking you don't have enough.

My contact there was kind enough to investigate for me and then told me that the USDA had apparently revised its policy and that «districts may now release leftover food to charitable nonprofit organizations under the following conditions...» I've attached these conditions in a Word document here but to summarize, a district has to (1) take care not to create waste in the first place by over-ordering; (2) be sure that health codes are followed, and (3) enter into what looks like a pretty standard written agreement with the charity.

I couldn't get enough of Anne's butler's salad, and ever since that visit I've been inspired to eat a lot more greens (and make use of random leftovers from the fridge).

Don't be stingy; buy enough for leftovers.

Good enough that everyone ate it, not good enough that we were anxious to eat the leftovers.

What's so great about taking a few extra minutes to make your favorite foods yourself is that it really doesn't take longer (especially if you count the time spent running to the ice cream shop, bakery or store) and not only will you have leftovers or enough to share, it's also less expensive and SO much healthier for you!

And I'm proud to say that I'm not nearly as beholden to the sweet stuff as I used to be — cutting down on carbohydrates generally and upping my protein has evened me out enough that I don't have those highs and lows that left me trolling the cupboards for ages - old Halloween leftovers.

Only thing: if this serves 4 - 6, it does not provide enough for a family AND enough for leftovers for lunch the next day.

But it was dinnertime and I had to make * something * and I did not have enough leftovers for a whole

Usually the leftovers aren't enough to make a whole portion for the next day, so one day I started pouring the leftover smoothies into popsicle molds and freezing them.