Sentences with phrase «n't freeze»

Each time I mentioned it to Steve, I saw the slightly panicked look in his eyes that said, «a swing would be great, I'd love to make a swing, but how about I cut that firewood I need to so that we don't all freeze this winter?»

If it gets cold again, then make sure your internal pipes don't freeze by getting some heat to them.

I think I'm going to have to increase my thermostat so he doesn't freeze at night!

☺ I hope you enjoy the match & don't freeze... hopefully you'll be out of your seat cheering, so that'll warm you up.

Well, at least I knew now that I wouldn't freeze under charge, but probably the only way anyone ever finds out is by having it happen.

Don't freeze the eggs, though — just cook those fresh when you're ready to heat and eat.

I don't know why you couldn't freeze peeps, also.

Potatoes don't freeze particularly well, so I cook them fresh and add them whenever I thaw soup or stew in which I want potatoes.

A lot of people will tell you that you can't freeze potatoes without them turning black or to mush.

Also, how many days in advance would you recommend making it if I don't freeze?

To find enjoyment in the «small victories» like not dropping any celery on the floor when first learning to sauté, or turning ice cream that wouldn't freeze into a dinner party milkshake hit.

Hi Carley, I didn't try it myself but I don't see why it wouldn't freeze well.

For more of a tie - dye effect, don't freeze each stripe quite as long before you add the next, they will blend into each other a bit that way.

Glad you didn't freeze so you could share these wonderful looking S'mores with us.

This one stores well in the refrigerator but doesn't freeze well.

I'm just terrified to waste any of it if it doesn't freeze well!

This way, they won't freeze into an enormous block of fruit you need an ice pick to break apart.

Tomatoes don't freeze well because the freezing breaks down their cell walls.

Avoid the urge to add any more than the recipe calls for — too much alcohol and the pops won't freeze solid.

I am lazy and didn't freeze the dough or roll them out.

Any less and the cubes will freeze in irregular shapes with very little flavor, because there's too much water; any more, 22 to 23 percent, and there's so much sugar that the integrity of the cube breaks down and it won't freeze at all.

Hi Danielle, I haven't tried to freeze it; sometimes recipes with cream don't freeze / thaw that well.

One thing that is a definite though is they don't freeze!

If you want to use avocado, which doesn't freeze well, she suggests adding ice to the bottom of the blender first.

I didn't freeze them just put them in the fridge overnight and reheated in the toaster in the am.

Rather, eat the tofu on the side as the tofu doesn't freeze as good.

Hi Alayna, I don't freeze fresh sweet potatoes, but buy them already done for me!

Hi Tessla, I don't freeze anything so I am the worst at answering this question!

They don't freeze solid so I can eat them without thawing.

I usually have it for breakfast but I don't freeze the bananas, I just add ice and a scoop of vanilla protein powder YUM!

(Don't freeze for more than 15 minutes or the scallops will be too hard to eat.)

The recipe in the book makes 12 muffins, but I decided to reduce the amount of ingredients so I'd get 3 - 4 muffins, because I'm not quite sure if I could eat 12 muffins (well, yes I could) and I can't freeze them because my freezer drawer is full of other goodies I have yet to share with you.

Plus, I didn't freeze them at all.

It should keep at least a week, and I don't see any reason you couldn't freeze any leftovers.

I wouldn't freeze them, I'd just keep them in the fridge.

Paleo Crock Pot Tomato Soup Slow Cooker Chile Verde Paleo Slow Cooker Butternut Squash Soup (Don't freeze the almond -LSB-...]

Just be sure to freeze the potato skins in flat rows with enough space in between so they don't freeze together.

-LSB-...] milk curry beef stew (Don't freeze the coconut milk.)

Plus, it won't freeze rock solid, like your... Read more

Pasta doesn't freeze very well, neither does creamy sauces; so you can do it, but it may not have quite the same texture and consistency.

In fact if I didn't freeze it, it would be a great chocolate spread for the vegan meringues that I made a few weeks ago.

I wouldn't freeze it since it has tortillas in it; I don't think those would do well; although you could do a test one (or half) before the holiday feast to see how it does.

But I do get it, it can be really hard to make a somewhat healthier ice cream recipe that doesn't freeze too much.

Also, peanut butter + coconut milk creates a velvety smooth texture and doesn't freeze completely solid, which I learned all about when making ice cream....

I wouldn't freeze the cashew cream cheese frosting.

optional: 1 Tablespoon of vodka, this will make a much creamier ice cream as the alcohol doesn't freeze!

My husband loved it but I added the gnocchi so I didn't freeze any but next time will definately hold the gnocchi out until I freeze some.

Thinking maybe I didn't freeze the batter long enough, I let it sit in the freezer for another 45 mins, did a test run again and the same results.

I like to put wax paper in between each waffle so they don't freeze together.

That was a lot of liquor so that's likely the reason it didn't freeze so well.