Sentences with phrase «n't harden»

If after a day their stool doesn't harden or you notice dark or bloody stools or vomiting, it's time for kitty to sit on the examination table.

nprEd: Their topline message: Don't harden schools.

I've started making them but I've noticed the gel icing doesn't harden or dry so I cant stack them on top of each other.

It is thick and sticky and doesn't harden when cooled.

Add in wet ingredients, saving coconut oil right before the blueberries so it doesn't harden and get lumpy.

* It's helpful to use eggs that are at room temperature, so coconut oil doesn't harden.

Rotate your thighs inward slightly, narrow your hip points, and firm but don't harden your buttocks.

Don't substitute another nut butter or they won't harden appropriately.

Drain the small amount of liquid that didn't harden in the can.

We would never leave our garden hoses to freeze out in the cold of winter, we instead take the time to properly care for them to insure they don't harden and become permanently dysfunctional.

They do firm up just a little in the fridge but don't harden and will soften at room temperature.

Firm but don't harden the buttocks.

Keep the bowl with your pancake batter warm, or near the stove so the coconut oil doesn't harden up.

Once you do this, it doesn't harden again.

That means the material can be injected as a liquid and doesn't harden until it's in the right place.

Omega - 3's proliferate in cold - blooded creatures that live primarily in cooler environments because the fats don't harden in chilly water like omega - 6 fatty acids do (hence, the high level of omega - 3's in cold - water fish such as salmon).

It allows you to clean out paint left over in the hose so that it doesn't harden and clog the system over time.

It certainly wasn't Harden's fault — the Rockets gave up 128 points to the Clippers two days after allowing 122 to the Lakers.

I'm curious, are you using Fractionated coconut oil for this recipe so it doesn't harden and you can mix it well?

My caramel doesn't harden when I pour it into my warm loaf pan.

You can also store the bars in the freezer; they don't harden completely, so you can eat them straight from the freezer.

since it naturally has some oil in the butter, won't it harden once the almond milk is put in the refrigerator?

Brown rice syrup doesn't harden as quickly as sugar, so it'll buy you a little more time for stirring and shaping the snack bars.

However, I have tried royal icing with two different recipes, was careful to have no grease on bowls or utensils, flavored it with clear vanilla (no oil)... And it won't harden.

(I usually warm up my milk a little so the coconut oil doesn't harden when mixing.)

Unfortunately it didn't harden into cheese as expected but became more like cream cheese.

Tasty, but the honey didn't harden as much as I expected.

The first time I made these they were too sticky — the honey didn't harden at all.

It is easily applied and doesn't harden when it's cold.

Be sure to use full fat coconut milk (not lite) otherwise the coconut milk won't harden.

I wanted the cacao butter in order to preserve the purity of the chocolate flavor but since cacao butter has a high melting point, I had to dilute it with coconut oil so that it stays spreadable and doesn't harden to a chocolate bar.

I like that it stays soft and fluid when you put it over ice cream, it doesn't harden like many other hot fudge recipes.

This recipe is also better fresh and the peanut butter caramel is a soft caramel (it doesn't harden), so I suggest serving it right away because the popcorn gets slightly chewy as leftovers.

Work quickly so the nougatine doesn't harden and break.

Otherwise the milk doesn't set up correctly and the fat won't harden when you refrigerate it overnight.

Luckily this frosting doesn't harden OR get too gooey — it keeps its texture really well — I just found chilling it gave it that extra bit of thickness that a cream cheese frosting should have.

I'd try not to use chocolate chips as those don't harden back up liike a candy bar and would have to be kept refrigerated.

You can use chocolate chips but they won't harden up like chocolate bark or candy melts will so you might need to keep your finished bark in the refrigerator to keep it hard.

Once this is done, set your dumpling aside in a clean, dry spot and cover with a slightly damp tea towel so the edges don't harden and crack.

This didn't harden like usual bark, so I would keep it in the fridge and serve when ready.

I have gas stove as well and the first time it didn't harden and it was more a toffee than a brittle which was fine because I liked the texture.

Sprinkle each one with sea salt and top with rose petals (you might want to do this as you work to ensure the chocoalte doesn't harden before you're finsihed).

They don't harden as much as typical no - bake cookies, because you don't even have to cook these on the stove.

When in the frig they didn't harden at all

God doesn't harden your heart - He is not willing for any to perish.

call upon him while the time is near... do not harden your hearts against so great a salvation..

Deuteronomy 15:7 - 8 If there is among you a poor man of your brethren, within any of the gates in your land which the Lord your God is giving you, you shall not harden your heart nor shut your hand from your poor brother, but you shall open your hand wide to him and willingly lend him sufficient for his need, whatever he needs.

I too have to ensure my heart is not hardened.

15 As it is said, «Today, if you hear his voice, do not harden your hearts as in the rebellion.»

7 So, as the Holy Spirit says: «Today, if you hear his voice, 8 do not harden your hearts as you did in the rebellion, during the time of testing in the desert, 9 where your fathers tested and tried me and for forty years saw what I did.