Sentences with phrase «n't kale fans»

I'm not a kale fan either and I always substitute fresh baby spinach for kale in the type of soup and it turns out great.
Not a kale fan, but did toast it.
If you're not a kale fan, use roasted vegetables instead.
I'm not a kale fan, but I think I might actually like this because of the ricotta.

Not exact matches

Anyway I left out kale, as I'm not a big fan (I mean to work my way up to it, but one green step at the time)....
I must say that I'm a big fan of the Creamy French Lentils with mushrooms & kale; it is comforting and I make lighter portion not to feel too stuffed;)
I used spinach (not a big fan of kale) and added a bit of orange zest and some smoked trout to turn it into a more substantial dinner.
I'm not a big chard fan, so I did it with kale, and to make sure the kale would be cooked to my liking without overcooking the soup, I pre-steamed the kale for 15 - 20 minutes.
My husband and kids aren't big fans of kale (and my kids don't generally like nuts) but they loved these Cashew Miso Kale Chips and commented on just how good they were.
I am a huge fan of chard, spinach, and kale, not to mention collard, turnip, beet, and daikon greens, and they do pair so nicely with sweet potatoes and squashes.
The easiest way to eat broccoli and kale if you are not a fan.
This way you won't even taste it, if you are not a fan of spinach or kale.
I'm not a fan of raw kale but this recipe looks great.
If you're fans of our kale frittata you'll love this and you won't believe the taste of sweet potato frittata.
I'm not a massive fan of the taste of boiled cauliflower, so I packed it with heaps of other stuff including basil, kale, garlic, onion, tahini and nutritional yeast.
I'm not a fan of kale, but I suppose I could substitute collards.
I'm also not a huge fan of sesame so I was worried I wouldn't love the kale — but the sauce is the perfect combo of flavors.
Even my husband loves a good kale salad... and he's not a big fan of vegetables.
Would the flavor switch work?I've seen mushroom and kale lasagnas, but not a big mushroom fan =)
I wouldn't say i'm a fan of kale which is another reason I like this recipe so much.
This was outstanding, and we're not huge fans of kale.
I add more chickpeas, and use another green such as baby kale, spinach, or arugula in place of mustard greens (not a big fan of mustard greens), and since we like greens I often add more than the recipe calls for.
If you are not of fan of kale or Swiss chard, substitute fresh spinach,» Love recommends.
Um... You've got me craving kale with that salad and I'm not even a huge fan of kale!
I'm going to be honest and say that I'm not the biggest fan of kale so I would probably have to add some fruits in this.
Even if you are not usually a fan of kale, these crispy greens will convert you in no time.
I'm not a fan of kale BUT....
If you're not a fan of swiss chard you can easily substitute spinach or kale.
I am not a big fan of kale so I substituted spinach and it is my favorite fall recipe now!!
This soup looks amazing, and while I'll probably substitute spinach for kale (not a huge fan) but the sausage and beans are spot on!
As far as Kale i am one of those that do not use it enough, i always substitue spinach for Kale, i don't know why but never bean a huge kale fan.
My husband and I had them with a salad and we both thought they were pretty good but I'm still not a huge fan of kale.
This recipe requires a dehydrator for super crunch, since we don't want to degrade the fiber of the kale by cooking it, plus the fan and ventilation is necessary to dry throughly without cooking.
I usually use kale, since I love spinach but I'm not the biggest fan of kale, yet still want to get all of its nutrients!
If there is anything which will get me to eat kale, it will be cheese I'm not a huge fan but I can see how good it would be with the parmesan, garlic and spice
If you're not a broccoli fan, opt for leafy greens like collards or kale, which will also do the trick.
I'm not a huge fan of the taste of these types of greens separately (kale, bok choy, mustard greens, etc)... however, pureed and blended into the sauce or soup actually makes a pretty delicious mixture and also adds TONS of nutrient density to your meals to satisfy your appetite and help you get leaner.
http://www.prevention.com/food/healthy-eating-tips/foods-and-beverages-high-arsenic I am not a fan of prevention magazine, but a doctor quoted there recommends eating brussel sprouts kale, broccoli etc infrequently due to arsenic.
I'm not a big fan of cooked kale.
Definitely a hit - even for my kids, who generally aren't fans of mushrooms or kale.
Although I love kale, my kids are not huge fans.
Although we've been fans of homemade kale chips for a long time now, I haven't really known what else to do with all the bunches that keeps arriving in my CSA box.
I usually use kale, since I love spinach but I'm not the biggest fan of kale, yet still want to get all of its nutrients!
I'm not a big fan of raw kale and roasting it makes it actually really tasty:) x
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