Sentences with phrase «n't like breakfast»

If you don't like the breakfast there are always a ton of restaurants just outside your hotel.
Don't like breakfast, so most days I fast 17 hours from 7 pm until noon the next day, ie a 7 hour eating window per day.
My family loves it and even my picky 4 - year - old who doesn't like breakfast asked for it this morning.
Besides, who doesn't like breakfast recipes?
I think one of the reasons I do not like breakfast for dinner is because I don't really have a sweet tooth, so the thought of eating a breakfast - type food that is on the sweeter side, such as sweet stack of pancakes or waffles, for dinner (the sacred meal) is a huge turnoff.
I can't say why, exactly — especially since as an adult I can't imagine not liking breakfast — but those foods had almost no appeal to me.
«There's not the «lost time» people think there is [in BIC]; it's not like breakfast starts, then ends, and then instruction starts.

Not exact matches

That's factoring in the snacks, breakfasts, coffee, and drinks I haven't had to pay for, but not including things like WiFi, comfort, or the fact that it's made it easier to finish up work from the airport when I'm catching early - evening flights on Fridays.
The usual price of that breakfast is only $ 1.78 (99 cents for the breakfast and 75 cents for the coffee), so it's not as if you're making out like a bandit here.
Time - management expert Laura Vanderkam, author of What The Most Successful People Do Before Breakfast (Portfolio Trade, 2013) says one of the reasons people say they don't like mornings is that they stay up too late.
While she said she doesn't count calories, her diet often consists of a chia bowl and coffee for breakfast, scrambled eggs on bread for lunch, something like turkey chili for dinner, and Greek yogurt for dessert.
If that trend continues, it's not inconceivable that time - starved Americans could resort to strapping breakfast feedbags to their faces like horses in order to maximize productivity.
Waking up to a techie breakfast of checking your email, Facebook or Instagram likes that you scored since midnight isn't that nourishing.
The numbers have it: All - day breakfast isn't pulling McDonald's like it used to.
«I don't like the switching parties,» said Bryan St. George, a local businessman who attended the breakfast.
Topics covered include: - How Booker's parents used a sting operation to desegregate a neighborhood, and why they did it - Why Ezra doesn't eat breakfast - Booker's disagreements with Ta - Nehisi Coates - How a 10 - day fast led to a (temporary) peace with Booker's worst political enemy - How spirituality informs Booker's approach to politics - The lessons Booker took from his early losses in with elections and city council fights - What it's like to be the only vegan in Congress - Why Booker hates penguins - Whether it's cynical or simply realistic to doubt America's political institutions - Which books have influenced Booker mostAnd much, much more.
We haven't even touched on songs that suggest that life is super-duper when you're a Christian («And in His presence, our problems disappear» [Jesus, We Celebrate Your Victory; John Gibson]-RRB-, songs that are all a bit too hypothetical («I can only imagine What it will be like» [I Can Only Imagine; Bart Millard]-RRB-, or songs that don't work at a men's breakfast («Rise up, women of the truth» -LRB-[Shout to the North; Martin Smith]-RRB-.
Thanks to a compassionate Delta agent, I was able to change the flight and get in just in time to look longingly at one of the most beautiful breakfast buffets I've ever seen in my life and shake the president's hand (which is why I'm describing my illness as food poisoning and not a stomach virus... because I'd like to think my presence there did not compromise national security).
In that sense, the Presbyterian debates do not feel like friendly arguments over the breakfast table, or even the more heated kinds of exchanges that might take place in the presence of a marriage counselor.
Whilst I'm certainly not advocating magic or rituals, I wonder how it felt for the elders of Israel to «eat in drink» in God's presence, or what is was like for the disciples to join Jesus for that resurrection breakfast on the sea of Galilee?
I totally understand not wanting to spend lots of time rustling a feast at 6 am, I like my breakfasts to be quick and easy too, which is why I -LSB-...]
Now that the weight of the manuscript is lifted from my shoulders a little bit (although the work doesn't stop here), there will finally be some more time for all the things that often get neglected when a big project takes over one's life — more beach hangs with the fam, catching up with friends who've long declared me a hermit, grilling outside until sunset, and long, leisurely breakfasts, like this one.
I totally understand not wanting to spend lots of time rustling a feast at 6 am, I like my breakfasts to be quick and easy too, which is why I often make things like bircher muesli.
I know she likes a sweet breakfast over a savory one, not to say that she doesn't like my potato crusted quiche, but I need to make her sauteed apples on the side for a sweet note.
Whenever I make roasted potatoes for dinner I usually make extra so I can throw them into a breakfast dish like this, but it's a brilliant idea to pre-microwave the potatoes so that breakfast doesn't take forever to cook if I don't have leftover potatoes.
The breakfast casserole was good, but it did not in the slightest taste like Eggs Benedict.
I don't know if that's because I'm always starving when I make breakfast, therefore it seems like it takes forever to prepare, or if it's because you have to stand at the stove babysitting the food while you cook it (which is why I use my slow cooker so much) but I digress.
Nichole, Michelle when I first started getting GF Breads were we live the only one I could get was Manna I still like but it cost more as it's smaller in size an not sliced for Rudi's I can't eat it as it does have Wheat An Gluten in it as well as Corn, Soy Ectra, An the only other Rice Bread that I got in the beginning was something Life can't remember sorry as I have been eating UDI's since Our Local Health Store started caring it I just wish they had a wilder virarety than what they have out as most are still all Wheat an for me they keep in in the freezer not out on the shelf what I Miss is good crackers that don't have a after taste plus French Bread, Waffles, An Pancakes For Breakfast An For Sweets Cookies, An Other Things.
I usually don't like sweet breakfasts, but the pancakes sound good, especially with the added crunch!
You can have cereal for breakfast again now and not feel like you're missing out.
They do not taste like chicken nuggets; instead they taste just like breakfast sausage!
And you know, it's full of white flour and refined sugar and melted butter and it's absolutely, unquestionably wonderful but when it comes to breakfast, I like to pretend that that I'm not feeding us cake but something wholesome and that recipe makes it hard to pull off.
It masks the veggies completely but doesn't leave you feeling like you've just had a bowl of ice cream for breakfast.
My husband likes to have them in the fridge for a quick grab - n - go breakfast.
Since the trimmed pieces aren't necessarily «show» material, but still delicious, I like to use these for crumbles on ice cream, as a cookie crumb in a pie crust, even in combination with some granola as a tasty breakfast oatmeal stir - in.
The beauty of the GREAT breakfast hash is that you don't really need a recipe (although, do click on the link above if you're one of those peeps who likes instructions).
breakfast can be a bit of a minefield for coeliacs, especially if like me, you can not tolerate gluten free oats.
When I think about things like this, I tend to conveniently ignore the fact that a bed and breakfast would also come with a whole slew of chores (and probably a lot of problems), and there would also be the task of creating small talk with guests, and if there's one thing I'm not great at, it's definitely chit - chat.
It doesn't take very long to throw them in the toaster oven or oven for a few minutes and heat them up — or you could eat them cold like my son and since they have several different types of food, they may be all you need for breakfast.
Not only is it a great ingredient for a quick breakfast quiche, it's great for dessert tarts or turnovers (like these Lemon Cream Turnovers).
While it may not sound like a sensible breakfast I think this is totally ok to have.
I'd like to hope there have been many successes, but I had an Italian client whose son would not eat anything for breakfast and he was teething.
It will be a very nourishing breakfast for busy working days if you don't have a lot of time like me.
These are the perfect thing when you want something like a breakfast cookie, but not the complication of specialty flour, eggs, baking soda, etc..
I love savoury pancakes too — we often have them sweet for breakfast but I now think I want some with cheese sauce — sounds delicious — the green pancakes sound like fun — I would try the peanut sauce if not for the peanut allergy in the family
I'm doing the 8WP at the moment so unfortunately i can't try ALL the smoothies and breakfast bowls I'd like, but so far the ones I've tried [and can have on the 8WP] have been delicious!
And if I don't feel like prepping one of those items, I go with an easier option like smoothies for breakfast or lunch meat for my husbands lunch instead of making him something (normally it would be a pasta casserole, homemade pizza, homemade mac n cheese, etc).
I use all of those ingredients (except the onion, because i'm allergic and dry mustard, well because I don't like it LOL) when I make breakfast burritos!!!
Healthy Breakfast Tacos can be quick and easy, like this one, or a little more special like the recipe below from Cook This Not That (350 calories or less recipes).
I make a big batch for breakfast each week and didn't like the amount of sugar I needed to use to get the chunks.
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