Sentences with phrase «n't liquid cooled»

With that said, Falcon's system does differ from the Digital Storm Aventum 3 we tested in one critical aspect — the Falcon's weren't overclocked, and weren't liquid cooled.

Not exact matches

Several months later, while on a hike in Arizona with her mother, all she had for water was a cheap, thin metal bottle that had warmed up in the sun, and she suddenly thought, Why not create a more upscale, fashionable, reusable bottle that would keep liquid cool?

It is an acknowledgement that a desert of ignorance exists in the midst of every oasis of understanding... This (approach) is not then some temporary place of uncertainty on the way to spiritual maturity, but rather is something that operates within faith as a type of heat - inducing friction that prevents our liquid images of the divine from cooling and solidifying into idolatrous form.»

Lastly, if you're just serving this for your family and don't need to keep it very smooth and liquid - y for a long time (like at a party) or can gently reheat it a bit if needed to get back some lava - goodness as it cools, you could also try leaving the oil out altogether.

The peanut butter layer set into a strangely hard texture, and the jelly was so liquid - y (didn't let it cool, see previous mention of not enough time) that when I put the remaining banana bread batter on top, the jam oozed out all around the sides / top.

Trying not to panic, I let the cake bake for another couple of minutes until a toothpick came out clean and then pulled it out hoping the clear liquid would seep back into the cake as it cooled.

It's not an easy conversion with cool whip being lighter than most liquids or solids even.

(If you do not have a vanilla bean, simply heat the milk, salt, and sugar in a medium saucepan until the liquid steams, then let cool to room temperature.)

Mix liquids and dry ingredients separately; then combine and mix well Place in greased floured 9 ″ x5 ″ loaf pan Bake at 375F for 50 - 55 minutes until top has started to brown Let cool in pan for at least 30 minutes Do not cut until bread has cooled

Taking the temperature of the liquid is imperative so you don't run the risk of killing the yeast (too hot) or not activating enough of it (too cool).

Just baked left to cool for 10 mins but they were still gooie in the middle (half baked) although still a bit warm, i cooked them for an extra 10 mins dispite this they taste amazing i suspect it could be the oats i used i will defenlty try this recipe again with different oats i did nt have any liquid left over either the oats very quickly absorbed it all when mixing

Add to the cooled mixing bowl, making sure not to get any of the liquid in the bowl.

Best to do these once the doughnuts cool so that the nutella doesn't turn to liquid.

The liquid will thicken as it cools, so it may not be necessary.

You want the bacon fat to still be a liquid but slightly cooled — when it get's to that mid point of being solidified and liquid it takes on an extra greasy texture and get's a little gritty which doesn't work well with these cookies!

I made it with gluten free brown rice pasta and did not need to adjust the liquid at all as the pasta cook time was 11 minutes — just the right amount of liquid was left plus perfect for leftovers since rice pasta soaks up so much as it cools!

If you're not using them immediately, let the beans cool in the cooking liquid.

Can't wait to try it with liquid at 120 degrees and maybe a cooler spot to rise.

I usually let the chocolate cool a bit so it isn't too liquid...

Transfer the potatoes and the cooking liquid to a large metal bowl and nest that bowl in a second, larger, ice - filled bowl until the potato cooking liquid is cool, refreshing the ice as necessary.

I can't use dairy, so I used coconut oil that I chilled in the fridge to cool (still liquid but cool, not hard).

Add in the liquid smoke at the end of the cooking, stir it in while it is cooling down so as not to damage the flavor too much and get back to your chicken.

And since I didn't have any small jars, I put the cut up tomatoes into a heavy duty plastic gallon re-closable bag inside of a small stainless steel Dutch oven just in case the hot liquid, which I let cool slightly, melted the bag when I poured it over the tomatoes and other ingredients.

They just can't deal with actual liquid sweat like the normal stuff, especially when it's a cool 93 °F outside.

Left to cool and tried to cut into 36 squares BUT disaster, the mixture had not only sunk but was still liquid!

** Note: It's important for the cake to cool completely before adding in the tres leches mixture or else the cake won't absorb the liquid properly.

Not a well - known rule, but TSA requires that your ice packs and cooler bags be x-rayed if they become slushy or melted, just as other liquid carry - ons.

There are some substitutes, but it can't be replaced for cryogenics, where liquid helium cools superconducting magnets for MRI scanners.

If not for its thick atmosphere, Venus's surface would be cool enough to support liquid water.

Minimizing the amount of liquid fat in chocolate by storing your hoarded stashes in cool, but not too cold, conditions would also help: Eighteen degrees Celsius, it turns out, is the sweet spot.

It's also significant that the crystals don't have to be cryo - cooled in liquid nitrogen to protect them from radiation damage.

«It's very cool, because water can go underground, it can move around the ocean, it can change from ice to liquid and runoff, but it can't hide its mass from us,» says Watkins.

Believe it or not, water can sometimes be cooled to temperatures below its freezing point and still remain liquid.

Researchers have known for decades that if you cool liquid helium just a few degrees below its boiling point of — 452 degrees Fahrenheit -LRB--- 269 degrees Celsius) it will suddenly be able to do things that other fluids can't, like dribble through molecule - thin cracks, climb up and over the sides of a dish, and remain motionless when its container is spun.

The simplest «experiment» is to watch as a container full of liquid helium suddenly springs a leak as it is cooled below the lambda point and the frictionless superfluid fraction begins to pour through microscopic cracks that the normal liquid fraction can not enter.

The material the group was working with for retinal implants was a hydrogel called PNIPAM, poly (N - isopropylacrylamide), which had a unique attribute that made it a natural fit for this application: When cooled, the hydrogel became a liquid for easy application, and when heated, it became a viscous semi-solid with strong adhesion.

The study, according to Valley, strengthens the theory of a «cool early Earth,» where temperatures were low enough for liquid water, oceans and a hydrosphere not long after the planet's crust congealed from a sea of molten rock.

Magma produced below the Moon's crossover depth would sink to the Moon's center and form the Moon's small liquid core that was discovered in 2011.72 That core has not had time to cool and solidify.

My only complaint with the Klean is that it is all metal and it doesn't keep liquids cool or hot for long.

But here is a reminder, olive oil is liquid in room temperature, cocoa butter is SOLID, and it STARTS melting at about 100 degrees Fahrenheit... so, you can not control and cool it to a point where it will be still in a solid phase, because it can not be pressed and «flow» out.

But I'm wondering if you use it in the recipe because it is not a liquid when cool.

I decided to pair them with pants that I may not typically gravitate towards — but I love the quilting details and the «liquid / scuba» fabric is so cool and surprisingly comfy!

If you are not the one for shine, go with liquid matte lipstick with a dull finish that lends to a cool, subtle look.

Too Cool For School Egg Cream Mask — Sephora Belif The True Cream Moisturizing Bomb — Sephora Matt Liquid Liner — NYX Super Cliquey Matt Lipstick in Obvs — NYX Gotcha Covered Concealer in Soft Ivory — NYX Benefit Roller Lash sample — Sephora Set It & Don't Fret It Mineral Powder in Light / Medium - NYX (similar)

Oh cool, I didn't know mascara didn't count as a liquid, gonna remember that.

Year 4 Science Assessments Objectives covered: Recognise that living things can be grouped in a variety of ways Explore and use classification keys to help group, identify and name a variety of living things in their local and wider environment Recognise that environments can change and that this can sometimes pose dangers to living things Describe the simple functions of the basic parts of the digestive system in humans Identify the different types of teeth in humans and their simple functions Construct and interpret a variety of food chains, identifying producers, predators and prey Compare and group materials together, according to whether they are solids, liquids or gases Observe that some materials change state when they are heated or cooled, and measure or research the temperature at which this happens in degrees Celsius (°C) Identify the part played by evaporation and condensation in the water cycle and associate the rate of evaporation with temperature Identify how sounds are made, associating some of them with something vibrating Recognise that vibrations from sounds travel through a medium to the ear Find patterns between the pitch of a sound and features of the object that produced it Find patterns between the volume of a sound and the strength of the vibrations that produced it Recognise that sounds get fainter as the distance from the sound source increases Identify common appliances that run on electricity Construct a simple series electrical circuit, identifying and naming its basic parts, including cells, wires, bulbs, switches and buzzers Identify whether or not a lamp will light in a simple series circuit, based on whether or not the lamp is part of a complete loop with a battery Recognise that a switch opens and closes a circuit and associate this with whether or not a lamp lights in a simple series circuit Recognise some common conductors and insulators, and associate metals with being good conductors

Some engines do not use a liquid coolant and instead rely on direct cooling of the engine by moving air.

[20] In April 2014, Volkswagen announced that the U.S. version of the 2015 e-Golf would not have a liquid - cooled battery pack because strict testing showed high ambient temperatures did not affect battery performance.

: 10 ENGINE SIZE: 999cc 4 - Stroke Twin Cylinder ENGINE COOLING: Liquid TRANSMISSION: Automatic PVT; P / R / N / L / H 2WD / 4WD: On - Demand True AWD / 2WD / Versa - Trac Turf Mode.

: 10.6 ENGINE SIZE: HD10: 976cc V - Twin ENGINE COOLING: Liquid TRANSMISSION: PRO-TORQ Transmission With Quick Response System; Extra - L / H / N / R / P 2WD / 4WD: 2/4 WD With Visco - Lok Auto - Locking Front Differential And True 4 - Mode Traction System COLOR: Mossy Oak Break - Up Country Camo MSRP: $ 19,699