Sentences with phrase «n't much carbs»

I'm eating a BAB, light lunch and light dinner with not much carbs at all.

Not exact matches

Don't want to use too much carbs, either.

A carb - free diet isn't something I know too much about.

And carbs, you're gonna get carbs, you can't avoid them... Trick is just to be aware, and minimize any carbs as much as possible, especially the simplest kind.

They are perfect easy Keto recipes because they don't take much time and they don't have any carbs.

I think better batter will probably be a good option for white flour substitution, but I used almost exclusively whole wheat flours before and can't get past using so much pure carb, no / low protein stuff primarily.

Admittedly, this is not a pizza in the truest sense of the word, but if you'd like pizza flavors with a «crust» that's gluten - free, low - glycemic, and low - carb, this is an idea you may end up liking just as much as I did!

I am not much of a cook and get in ruts where I make the same foods all the time until I can find healthy recipes that are low sugar and low carb with high protein.

Since it has little to no impact on blood glucose, it shouldn't really be counted as a carb — it's very misleading if you do count it because then you may do too much insulin.

I did notice that it seemed like most options were heavily marketing themselves as vegan or paleo but there didn't see to be much variety if you wanted something low in sugar or carbs.

Low carb food is just great for anyone that doesn't want to put too much pounds of fat!

My Paleo diet is low carb because I don't eat the starchy veggies and high sugar fruits that really don't have that much fiber in them to be as healthy as the regular, non-starchy veggies are.

Well, the carbs and sugars are there but not much else.

And try not to think about the carbs — we don't need that kind of negativity in our lives when there's so much good on the plate!

I haven't tried carb loading yet because it takes me so long to actually get into ketosis, if I was to throw me out of it once a week, then take 4 - 5 days to get back into it, I figure I would just never be where I need to be... so that much doesn't make sense to me.

The little pizzas are perfect for me since I try to eat low carb and good for children's lunch boxes since they only take a few minutes to make and they don't take up too much room in their lunch boxes.

This low - carb, sugar - free, heavenly dessert pudding is so rich and wonderful you won't need much to satisfy your sweet - tooth.

It includes xylitol which does nt affect sugar levels that much (it contains 75 % less active carbs than white sugar).

Thanks so much for this recipe, I really can't wait to try the others in the new low carb baking book!

I'm feeling pretty much back to normal now — figured out that it was actually a Stevia sensitivity that was causing my symptoms and not the low carbs at all!

I've experimented with my diet and I don't think it's so much the carbs either as it was the potassium, magnesium and other deficiencies from not taking my supplements.

We don't often think of soup so much in Summer but this low - carb Cream of Coconut and Broccoli Soup is perfect.

I have been trying to stay at 30 carbs / 60 - 70 protein and 120 - 40 fat... how much is the increase once I lose the weight and I don't really change anything else, lets say?

It's so much like bread you wouldn't know it's low carb.

For instance, my body doesn't seem to do well with extremes: too little food, a raw food diet, too much animal protein or refined carbs, too much natural sugar, added sugar, extremely high amounts of protein or extremely high amounts of fat, etc. etc. etc..

It isn't just the «low carb answer to the potato», cauliflower is so, so much more.

Now, I'm not saying you should start popping beta carotene pills — you would benefit much more from substituting refined carbs (such as rice, bread, pasta, donuts etc.) with some sweet potato.

This tuna casserole dish is not only gluten and dairy - free, but also adds in some much - needed veggies into an otherwise very carb - heavy dish.

These are definitely a low - sugar, low carb recipe so they won't taste the same as traditional muffins which are much, much sweeter.

I think you may also want to try macadamia butter instead - not sure how much you want to avoid carbs because banana is quite high in carbs.

They're packed with pretty much everything you need to start your day: carbs for energy, fiber to keep you full, protein to fuel your body and a very small amount of sugar so that mid-morning crash doesn't hit with force.

This is just amazing how low carb cheesecakes can make everyone happy, including the cook who doesn't spend so much time for a dessert

An easy and low - carb dish that doesn't require much hands - on attention, but is extremely satisfying.

And if you eat enough protein and healthy fat, you don't crave sugar and carbs nearly as much.

However, as much as I love pizza, all the carbs on it have kept me away from my beloved pizza (well, how about I don't eat it as often as I would like).

I used Walden's Sugar Free Carb Free maple syrup, but I didn't need much.

i was wondering if there are any ways to up the nutritional value / reduce the carbs — i can't have too much tapioca flour (which is so essential to giving that wonderful stretch).

«Other than the chocolate I thought I was eating quite healthily, but now realize I was eating too much fruit and not enough vegetables or protein - and too many carbs,» Susan says.

My body and energy level lets me know when I've had too much dairy, carbs, or not enough protein.

I find preparing low - carb Christmas recipes that don't include sugar or grains so much easier than manipulating sugar and flour into dishes that take time and leave you feeling stuffed and uncomfortable.

It just doesn't feel like much food for 1/3 of my daily carbs: /

«The aminos can reduce fatigue and enhance fat utilization during your workout,» Rhines says, especially if you're going low - carb or haven't eaten much beforehand.

You can't get much healthier than this recipe, which makes it great for those who aren't into going heavy on the carbs at dinnertime.

I have been baking for years, particularly bread, and have been very successful, but pizza, not so much... I am going to try this tonight, because it looks like a slice of carb heaven.

Much like the noodles, I mentioned above, these are not a bread replacement for me as I always serve them with some sort of carb source.

Unless it's a medical concern, let's not worry so much about the gluten or the carbs.

You don't have to give up spaghetti, turkey sandwiches, or any of your favorite foods bundled with carbs because you have too much yeast in your system.

While I totally understand that it's an easy food to hate if you don't do much to it — I've found that it can be such a great way to add volume to any meal without adding tons carbs and calories.

If you're limiting carbs as much as possible, then tacos may not be the best option for you.

I tend not to eat a ton of carbs at dinner for the simple reason that they fill me up too much so I don't enjoy my nightly chocolate fudgicle and popcorn #PregnancyLife.