Sentences with phrase «n't put it in a blender»

I also didn't add any salt and didn't put it in a blender because I don't have one but they turned out wonderfully!

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The foam is created by putting milk in a blender, using a process that ensures it doesn't get too hot.
Where did I go wrong!?!!! Lol very typical me but I had a nightmare making these... I put the almonds in the blender and blended them a little so they were crumbled, but my vitamin didn't even like that (kept getting stuck all around the blade).
I'm not sure if you intended this recipe to use un-pitted dates for the crust, but it was a little terrifying when I put them in the blender.
I was in a hurry, didn't see all the instructions and put it all together in the blender.
Quick question — the recipe instructions say to use 100g coconut cream, but one Biona coconut cream bar is actually 200g and in the video you posted for this recipe to your youtube channel you seem to use the whole thing (it's not very clear in the video but it looks like you put it all in the blender).
I couldn't get date syrup in my local store so i made my own — 1 cup of dates soaked in warn water for 30 mins, then drained and put in blender with1 - 1.5 cups water and blended for 2 mins!
I don't know if it was my immersion blender or my skills — but I had to put some of the soup with the basil in a blender to actually get the basil blended.
And if you don't feel like eating it this way, or you have a lots of leftover, as I had, just put everything in your blender after they got cold and make an old - fashioned cream of it.
This is the perfect dessert for summer because they don't require any oven time, just whip up the crust in a food processor and the filling in a blender, put them together and pop them in the fridge for a few hours, and then enjoy them chilled.
O yea, not only does your house smell lovely when the pecans are roasting, but once you put them in the blender with the vanilla... o my!
I don't have an immersion blender, so I put the ingredients in a tall cup and used my hand held blender.
I didn't have much time, so I just put everything in the blender and pulsed it a few times (blending the eggs and the milk well before I put the flour's in and pulsed), and then poured it straight into the pan heating in the oven.
Not wanting to destroy my expensive blender I took it out and put it in the food processor instead.
I have even put cottage cheese in the blender and used it when I did not have sour cream or yogurt on hand.
Back home while making the filling i hear a bad rumble coming from my old trusted blender, I look down and yes, I see 4 date piths but I did put 5 Dates in... oh no... so i dig through the filling not finding anything.okay, so i put it through a fine sieve and voila after three minutes of stirring there on the bottom - of course - is the culprit, a little datepith.
I don't put all the ingredients in the blender with the cashews..
If there can be no clearer indication that this will be the Summer of Pie at the Smitten Kitchen — as if a 6 - week onslaught of galette after pie smackdowns after savory tart built on a platform of tartlets crusted bettys and free - form pretties did not already lead us to that conclusion — my pastry blender broke this week after putting in five very good years.
The directions don't say to grind the almonds and the groats, but I ground them in the food processor first, then put in the blender and soaked.
I use a lot of frozen - fresh too, but haven't ever used watermelon, good suggestion to about putting it in the bottom of the blender, thank you for this recipe!
Also, I was wary of the tomato seeds, but once I put the tomato filling through some pulses on my hand blender I didn't even see the seeds anymore, and definitely didn't notice them at all in the final dish.
What I like about this recipe is, after it's cooked you are supposed to take most, but not all of the sauce including the raisins and olives and put it in the blender and then pour it back over the top of the roast.
If you don't think you can eat 6 cups a day, you can always put them in a blender or food processor and drink them.
This seemed to help since I didn't really notice the smell when I put the almonds in the blender, but when I opened up my jar of milk the next day it smelled just like sourdough again!
Make sure to slice then mince the ginger first before putting into the blender (if you don't the ginger will shred and look like strands of hair in the sauce... not a good look!)
Just pour out the water through a colander (don't need to keep water), and put the veggies from the colander in the blender.
why not just put all the ingreidents in a blender let sit for a month and drink it all instead of straining it
The food stylist must have put this through a chinois, I couldn't get it totally smooth in the blender alone.
If I hadn't already just put one blender - full of undrinkably nasty sludge down the sink it would have gone down the sink too as too much of a pain in the rump but I couldn't bear wasting two in one day.
I found that I didn't like the consistency if I mixed them with just my fork, so I put the ingredients in the blender for a few seconds and it was perfect.
Anytime you put potatoes in a food processor or blender you need to be EXTRA careful to not blend them for too long.
Can't remember all the details but I know she put in in a blender and then back in the frig.
i put the flakes in my blender they got a little finer but not powdery.
Being completely honest there sometimes isn't enough time to simply put fruit, ice, coconut milk, and protein powder in a blender for 3 minutes!
I like to put ice in them and my current blender is not cutting it!
You can make caster sugar by putting regular granulated sugar in the blender till it's fine but not powdered.:)
Yes they all have their own spin... My favorite is when your kids won't eat vegetables, put it in the Gravy and use my immersion blender.
But really, you can't go wrong (well, unless you ask your husband to blend the soup while you make the salad, and he puts too much soup in the blender and it sprays all over your parents» kitchen, scalding the poor boy and causing your mom to think someone just projectile vomited all over her rug... and counters... and wall... luckily the pups were more than happy to help clean up!)
id love to make myself a frozen mango pineapple and passion fruit smoothie prepare the fruit (chop it ect) put it in the freezer once frozen then put it into the blender delish my blender broke a while back now so i haven't had one for a long time
In a blender (or a nutribullet if you're a nutribullet queen like me) combine the corn kernels with a pinch of salt and red pepper flakes and blend until semi smooth, think cream corn but don't think cream corn because it might be a little off putting.
I usually put them in after the smoothie is already in my glass and then wait to drink it so that they'll thicken and I'm slightly worried that putting them in the blender along with spinach and everything will mess them up but will that not be an issue?
If you don't have an immersion blender, let cool slightly, then put in blender, put lid on, and blend — please be careful if soup is still hot!!
You don't need purées, or pots, or blitzing and sterilising, blenders or spoons.You just put some food in front of the baby and sit back watch them investigate.
I don't have a hand blender, so I let the soup cool slightly then I put it in my blender and blitz until smooth and creamy.
I put my gravy in the blender when hubs doesn't make it.
* If you don't have a Vitamix or another type of high - speed blender, just put the potatoes in the food processor instead of a blender since a household blender will not work.
Hi!I'm glad you enjoying spring, I'm in S.A.it's Autumn, love ur recipes, infact I have always made shredded chicken with mayo.for my kids wen growing up.but with lemon zest / juice that's interesting, and what was interesting was the wings to grill them first then add the sauce.gr8.I also have something that I tried and tasted delicious dip: no specific measures plain greek yogurt, can add cream cheese, fresh basil parsley mint, put in blender, add to yogurt, pinch salt n pepper some honey.fry prawns and dip..
If you're not sure your blender can handle whole this, you can simply grate the carrots and apple on a box grater before putting them in the blender.
Simply put, I had carrots in my fridge, didn't have bananas or any other soft fruit to throw into my liquid breakfast, and figured I have a super powerful blender, why wouldn't it whip carrots into a delightful beverage?
Putting blender on pulse helps or using a stick blender with the head submerged helps as it doesn't create a vortex and suck the air in.
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