Sentences with phrase «n't squished»

This particular pair have a nicely padded footbed and plenty of space in the toe area that my toes aren't squished together at all.

Since we sleep on our pillows for such a long period overnight, these curves will also help prevent wrinkles from happening when our faces aren't squished into the pillow.

For water setting, you will want enough water so that diapers aren't squished in machine without the ability for them to agitate on one another.

The pie looked okay, but I could see whole cranberries poking through the top, and I was concerned they hadn't squished down and mixed with the pears while it cooked.

I wanted something eco-friendly and food safe that could hold its form and not squish to one side of a lunch - bag wall.

Exactly, because I'm not squished means that gravity is sticking to the constant.

I use a piece of thread to cut through the dough so it doesn't squish the shape!

The shell should crackle all over but be careful to not squish the egg.

Slice the cylinder into 8 to 10 evenly sized pieces using a bench scraper, serrated knife, or plain unflavored dental floss (works great to not squish and compact the log).

I didn't squish them down much though, so they look more like melting - moments only paleo, and gentle in flavour and sweetness.

I didn't squish them down and they spread out nicely.

Take care to not squish or break all the peach slices.

Once it has cooled, lightly cover with foil (making sure you don't squish the meringue), and refrigerate.

Keep the glue amount small, so it doesn't squish out the edges of the lid.

It has a wonderful design because it doesn't squish baby.

My feet are a little wide and these do not squish my feet.

In Buckley and DiFranzo's scenario, the dark matter can't squish down to the size of a star.

An organic apple won't squish in your pocket or carry - on, and makes an easy, nutritious snack.

As long as he doesn't squish me while doing it.

The little leather pouches are perfect for travel, they don't squish the brushes and it fits a TON!

They're longer than most so they don't squish my toes or slide down.

Unlike the moderate overlap frontal crash the IIHS had been performing for years, in which 40 percent of the front of the car contacts a deformable (crushable) barrier, in this new test only 25 percent of the car's frontal crash area — the driver's corner — hits a barrier and this one does not squish.

Is there anyone who has not squished a finger in a car door?

After all, they don't squish as well as a t - shirt does.

would love to do that to Jack too... or... er... hug not squish.

To assemble I used wood glue, putting the glue on the smaller piece and not too close to the edge so once clamped the glue wouldn't squish out.

I felt the way you might if a cute bunny hopped into the middle of the road and you slammed on the brakes but it was too late and you were like nooooo, don't squish the cute bunny... babooomp... Yup, as I'd guessed, the dog had eaten the used condom.

I think the better question is «how could you not squish these pumpkins?».

Not exact matches

Wouldn't it be better to get the guys to squish over a little rather than telling the women to stay put?

All that really means is that you should be a good person in this life so you can be someone's lazy spoiled dog in the next life and not an ant to be squished.

I found the guava paste did not melt down to good and so the first batch or two didn't come out too pretty looking... so I rolled and squished the paste into a ball and that batch came out of the oven looking much prettier.

Remove pan from oven and overlap persimmon slices atop the batter, lightly pressing down so as not to squish the persimmons.

While the dough is in the fridge prepare the filling, in a medium pot add butter, brown sugar, cinnamon and diced apples, mix together and cook on low to medium heat for 5 minutes, cover and cook for another 5 minutes, stir the mixture occasionally and watch that it doesn't burn (at this point gently squish with a fork, but do not make a cream, leave diced apples almost whole), if apples are not soft continue to cook for another 5 minutes on low uncovered.

You'll have to squish them down into cookies sized shapes, since they don't bake down or out.

A few tips I've picked up along the way for making near - perfect pancakes: don't overmix your batter, ensure the batter is thin enough to spread out nicely, and resist the temptation to squish down the flipped pancakes with a spatula.

I am of the belief there's nothing that can not be combined, piled and squished into an acorn squash.

Note that the pudding is not very stiff, so when you cut a piece from the big one, you might squish it and it might not retain it's shape.

Though the smørrebrød pictured here appear simple — merely buttered bread topped with vivid green lettuce, a pile of shrimp, creme fraiche, cucumber, and lemon — the results are satisfying in a way that an ordinary sandwich, hastily thrown together and squished flat for transport to be eaten at work or on the go, isn't.

Don't press to hard just light pressure, enough to cause the shell to crack but not enough to squish the egg.

You don't want them to be mushy anywhere, but they should still have a little give when you squish it a little.

They compacted and sort of squished and mushed together so I didn't have any issue with them falling apart or being dry.

One thing I've noticed is the chocolate chips don't stick to the dough great, so as I'm scooping the dough I have to really squish everything together before putting it on the pan, but I don't mind because these cookies are amazing!

Squish the raspberries into the measuring cup so you have packed half cup and not a half cup of mostly air.

Not only is the condiment thinner, tangier, and slightly more savory than regular mayonnaise (due to the fact that it's made with an extract related to umami - rich MSG), but the bottle is also way more fun — my coworker Adina likened squeezing it to «squishing a little baby,» an inarguably irresistible pastime.

Squeeze some dough in your palm, dough should feel like soft play - doh, not too dry that it cracks when you squeeze it but not too wet that it squishes through your fingers and sticks to the side of the bowl.

This part is super flavorful, creates a nice creamy base for the veggies to squish down in, and doesn't even require any cooking.

But I will warn you this cake is more dense than your usual layer cake because it is date sweetened so it's not the best for stacking as it gets too heavy and the frosting will squish out the sides.

We can't stress it enough: Once you place your burgers on a medium - hot grill, do not press or squish them down with a spatula.

Now place all the spinach leaves into the pan at once, squish them in or pile them up, don't worry they will shrink.

Place both halves in prepared pan, beside each other — it doesn't matter if they are a little squished.