Sentences with phrase «n't stick»

Poured onto a wooden board, separating out the Brazils so they didn't stick together and left to set.

When I didn't scrape the bottom for a few minutes, the rice didn't stick, but the milk solids stuck and turned brown.

Cover the pot and allow the kale to wilt, about 4 - 4.5 minutes, stirring occasionally so the kale won't stick to the bottom.

These were great for cookies, olive oil and vegetables, and other items that don't stick too much.

As a potter, I find that if I cover a slab of clay with saran wrap, then cut my shapes out just pressing the cutter on the plastic - covered clay, it can't stick and gives a nice rounded edge.

For anyone wanting to use muffin liners that won't stick, try the aluminum foil ones.

Cover the pan with plastic wrap (deb note: you'll want to quickly spray or oil the top of it so it doesn't stick to the plastic when it rises) and allow dough to rise until doubled, about 1 hour.

However, just to make sure it doesn't stick, I spray it with oil first.

By keeping the dough moving, it'll ensure that it doesn't stick to the bottom of the pot, and ensure that it cooks it somewhat without over cooking.

Transfer to a plate, stacking crepes between wax paper, so they don't stick together.

Then, using 1/2 c. measurements, slowly add in flour until the dough is somewhat sticky, but doesn't stick to your fingers.

You know the dough is ready when it doesn't stick to your hands or the side of the bowl.

Umma would say that in those days (early 80s), she has seen the maids at the Arab houses would have a huge pot outside the house kept on a makeshift stove, with fire from dried date palm or wood and they would stir in once in a while to ensure it doesn't stick.

Transfer the dough to a lightly floured surface and roll out into a 15 - inch circle, moving the dough in a circular fashion each time you make a pass or two with the rolling pin so it doesn't stick.

I live in Mexico, my walls are bumpy, tape won't stick.

I placed a second piece of plastic wrap on top of my dough, then rolled with a rolling pin so it wouldn't stick.

Stir occasionally so the onion doesn't stick to the bottom.

Shape into balls, (approximate golf ball size) and place on lightly greased cookie sheets, flatten with a fork (dip fork lightly in flour so the dough doesn't stick) and bake for approximately 10 - 12 minutes.

They don't stick together like «glue» the way the marshmallow - recipe crispies stick together, but they stick together well enough to eat them from the fridge as a bar.

When you take the chickpea mix out of the freezer, it will still be kind of wet, but cold enough to that it won't stick to the spoon when you scoop it to shape.

No need to stir, just give your peperonata a couple of shakes so that the onions don't stick to the bottom of the pan.

I make a big batch on the weekends and freeze them with wax paper in between so they don't stick.

Put the pot back on heat (hot), stir it vigorously till the dough doesn't stick to the pot or the wooden spoon.

Be sure it is oiled, or spray it with nonstick spray if needed so the peaches won't stick.

Scoop heaped tablespoons of the mixture out and roll in to balls (tip: it's easier if you wet your hands just slightly; the mixture won't stick to you as much then!)

They won't stick to your chicken in the marinate.

DON» T FORGET: When making pasta, always add salt and oil to the boiling water before adding the pasta so it doesn't stick together or to the pan.

Give them a stir after you drop them in so they don't stick to the bottom.

It will cook fine — you could add a tiny bit of water if it's super dry and won't stick.

I placed it in the freezer uncovered for about an hour to firm it up (and so the wrapping wouldn't stick to the caramel).

Sprinkle the dough with a little flour to ensure the rolling pin doesn't stick to it.

Allow mixture to simmer for 30 - 35 minutes stirring every 5 minutes to ensure barley doesn't stick to the bottom of the pan.

You could buy into the lame stereotype that plant - based eating is boring, but all those slim and fit vegans wouldn't stick with rabbit food for the long haul if it were.

Did yorkshpuddings in it and they didn't stick at all.

It might help to put pieces of wax or parchment paper between the slices so they don't stick together.

I have always loved these baking cups as muffins / cupcakes don't stick to them.

Grilling on soaked cedar planks has a lot of benefits: the planks char lightly, creating cedar smoke that delicately perfumes the food, and fish doesn't stick to the grill grates...

That regular sugar just seemed to get absorbed into the candy so I changed my plan and used icing sugar to dust it so it wouldn't stick together in one massive clump when I put it in the jar.

Ideally separated with paper sheets so they don't stick.

I didn't spray parchment paper with cooking spray, and my cauliflower breadsticks didn't stick.

Place the sticky pecans on parchment to cool, and make sure they are separate from on another so they don't stick to each other.

* If the Kiss candy or almonds doesn't stick well, it's likely that the chocolate dried too much or there's not enough.

Drain them and place them on a tray but make sure they don't stick together.

Make sure to put some oil on top of the dough so that the wet paper towel doesn't stick.

At this point the dough probably won't stick together on it's own, so add in 2 - 3 tablespoons of water and process a little more to make the dough stickier.

Too much flour will always make yeast dough tough and dense, so when my dough has just enough flour that it doesn't stick to my hands, but is still soft, that's when it's ready.

While the salt won't stick as well, it doesn't melt into the cookie, either.

Separate each layer of cookies with foil or wax paper so they don't stick together.

mine were sticky to roll too, until I clued in that if I wet my hands with water to do it, it was very easy and didn't stick to my fingers at all (i used sticky maple syrup instead of agave)

I recommend you use a silicone brownie tray so that the bars don't stick to the tray when you take them off (you can also use the brownie tray to make protein brownies too!