Sentences with phrase «n't stick to your hands»

Just cover the top of the granola bars with parchment paper so it doesn't stick to your hands.

Too much flour will always make yeast dough tough and dense, so when my dough has just enough flour that it doesn't stick to my hands, but is still soft, that's when it's ready.

The batter will not stick to your hand when you touch the surface.

You know the dough is ready when it doesn't stick to your hands or the side of the bowl.

Because of the high oil content, the dough does not stick to your hands.

2) Cara's right... just mix it till it forms a ball that doesn't stick to your hands or fall apart, and make sure it's smooth and all mixed in.

It is helpful to keep your fingers wet as you shape the cookies so the dough does not stick to your hands.

Coat it with a little bit of flour or cornmeal (I like the crunch cornmeal adds after it's baked) so it's easy to form & doesn't stick to your hands.

You should be able to shape mixture into small patties at this point, if not dust a bit more cassava flour on top and mix into mixture until it's a shape - able consistency and isn't sticking to your hands.

The balls should have a soft texture and should not stick to your hands when touched.

Thick and tacky, but doesn't stick to hands.

The dough should be elastic, but not stick to your hands.

TIP: I use a second sheet of parchment paper to push down the mixture evenly into the dish so it doesn't stick to my hands.

3) Pre-heat oven to 450 deg Fahrenheit (230 deg cel) 4) Meanwhile, prepare the pizza dough but combing the tapioca flour, salt, 1/3 cup coconut flour in a medium - sized bowl 5) Pour in oil and warm water and stir well (mixture will be slightly dry) 6) Add in the whisked egg and continue mixing until well combined (mixture will be quite liquid and sticky) 7) Add in 2 — 3 tablespoons of coconut flour (one tablespoon each time) until the mixture is a soft but somewhat sticky dough 8) Coat your hands with tapioca flour, then using your hands, turn the dough out onto a tapioca - flour sprinkled flat surface and gently knead it until it forms a ball that does not stick to your hands.

It shouldn't stick to your hands at all.

When working with the dough to form the bagels, it shouldn't stick to your hands at all.

Your dough shouldn't stick to your hands at all.

Play around, and adjust the amount of water, bit by bit, until the dough is easy to handle, tender, and doesn't stick to your hands.

It shouldn't stick to your hands.

When adding the flour add half a cup a time and kneed until you get a nice and firm dough that doesn't stick to your hands.

Masa should be smooth and not stick to hands.

Your dough should not be too sticky (it shouldn't stick to your hands when working with it).

Sift the flour into large bowl, add eggs, salt, yeast and milk, butter mixture and knead until dough is uniform and does not stick to the hands.

The dough will be soft, but if you handle it pretty gently, the dough shouldn't stick to your hand.

TIP: In case you're wondering why I recommend sugar - free Jello, I find that it doesn't stick to hands as much as regular Jello.

It should not stick to your hands but shouldn't be dry either.

The dough will be soft and pliable but shouldn't stick to your hands.

Dough should be soft to the touch and smooth, just pass the point of not sticking to hands.

If it's too sticky, add more contact solution and knead it into the slime until it doesn't stick to your hands.

With the residual oil left in the bowl, the dough shouldn't stick to your hands, but use dust your hands if necessary.

Dough should be light and hold together but should not stick to your hands.

Just add a little more coconut flour so it rolls into a giant dough ball and sprinkle with coconut flour so it doesn't stick to your hands.

I dropped the dough by the tablespoon onto the parchment paper then greased my hands with the Earth Balance spread and flattened the cookies so they wouldn't stick to my hands.

The dough should not stick to your hands.

Not exact matches

On the other hand, any parent who has ever woken a sleeping baby to stick a thermometer in her ear, mouth, or farther south only to log the perfectly healthy temperature of a now awake and screaming child knows that's not an ideal situation, either.

I recommend sticking with a four - in - hand or half - Windsor for this one, especially considering you're probably not going to be wearing thick, chunky neckties in the summer heat.

Therein lies Gilead's dilemma: With no major new deals in hand, it can't seem to please investors, and its share price is stuck where it was last fall.

If you're a frequent hand - washer, experts recommend sticking to good ol' soap — not the antibacterial kind — and to buy organic products when possible.

The customer support team is on hand 24/7 to ensure users aren't stuck without help since support is only a call, an email or a live chat away.

The negative sentiment in tech stocks right now won't necessarily keep traders from beating each other with a stick to try and get their hands on...

Who doesn't know that band, sticking to the subject at hand, if you are a true atheist, your name is a misnomer, and its hypoctical.

You say: «You can't hand us a latte and then go about business as usual and expect us to stick around.

You can't hand us a latte and then go about business as usual and expect us to stick around.

We don't want to get involved when people need a hand moving in a positive direction — after all, «those people» need to figure out how to do it themselves, so the lessons stick — but we will fall all over ourselves to get involved when we deem some sort of punishment is in order.

As with the «fire» example; you really can't have that arrogant knowledge that we believers in Him have unless you stick your hand in the fire so to speak.

You could try lining the dish with baking parchment, it will make it much easier to lift out — and try wetting your hands a little when you press the mixture down so it doesn't stick to your fingers as much x

It's just one time I followed a recipe, and was so mad when started shaping cookies in my hands that they just sticked and wouldn't behave at all, even when I added olive oil to the mixture, it worked for a cookie or two, and then the same story began.

I totally understand that, it's a nightmare when everything sticks to your hand but I promise these don't do that!

If your dough isn't sticking together, use wet hands to shape the dough or add 1 tsp.

mine were sticky to roll too, until I clued in that if I wet my hands with water to do it, it was very easy and didn't stick to my fingers at all (i used sticky maple syrup instead of agave)