Sentences with phrase «n't warming things»

Work quickly so that you aren't warming things up too much.

You are still arguing that insulation doesn't warm things up.

Not exact matches

«You can expect reductions in the EPA that don't line up with the president's view on things like global warming and alternative energies,» Mulvaney said.

«This is not just a warm and fuzzy nice thing to do.

In ST1.75.6 Thomas explains that the intellect is not subject to contraries, as are physical things: a stone, for instance, becomes cold if warmth is driven away, warm if cold is driven away.

We give out similar things, except for the hand warmers, which usually aren't needed here in San Diego.

If a brother or sister is naked and destitute of daily food, and one of you says to them, «Depart in peace, be warmed and filled,» but you do not give them the things which are needed for the body, what does it profit?

Another thing she doesn't (yet) know is that gold can't keep her warm.

I can't remember where I heard it, but the other day I chanced upon an audio clip of a few pastors discussing that Christians often view God's omniscience of their souls as a warm fuzzy sort of thing.

Aldo Leopold and J. Baird Callicott project the possibility and the desirability of extending the realm of moral consideration beyond the human community to include not only warm - blooded creatures, not only animals who can feel pain, but all living things and their systems and habitats (SCA 237 - 39, IDLE 76 - 94).

Staupitz, in his reply months later from his southern hideout, was warm but guarded: «My love to you is unchanging, passing the love of women, always unbroken... But as I do not grasp all your ideas, I keep silence about them... It seems to me that you condemn many things which are merely indifferent... but we owe much to you, Martin, for having led us back from the husks which the swine did eat to the pastures of life and the words of salvation.»

Of course, I wouldn't be me, and you probably wouldn't be here, if I didn't admit that my favourite thing to do with these muffins is to warm them up and break bits off, topping each bite - sized piece with a dark chocolate chip.

I worried about a number of other things during the process, too, like not having warm enough water, so the pre-ferment didn't ferment as much as I needed, or not knowing exactly how much to knead the dough or knowing when it would be kneaded properly.

Days might still be warm, but nights are growing measurably cooler and we can't help but crave some of the cozier things in life.

It's a long weekend, it's cold, and I can't imagine wanting to do anything other than what I have planned for the next three days: cozying up at home with my peeps and cooking all the things in order to keep us warm and well fed.

I do not always get the time to cook during the day (since this little one who is 8 weeks old now is keeping me busy) and i still need to eat healthy, so i try to make things i can easily store and warm up.

And while I don't thing lamb stew is strictly reserved for the colder months at all, I wanted something that had warming spices, healing broth and wouldn't take much effort.

I have a lot of «things» — like the one about not liking warm, oozy chocolate desserts, sugar rimmed drinks or those waxy cubes of cheese you always see at corporate catering events — but for today, let us just pretend that I have one, and that one is about passed hors d'œuvres and amuse bouches that are too cumbersome to be easily eaten, standing up at a party.

So it's starting to get really warm in LA, which makes me think of a few things: how I still haven't lost all of my «holiday weight» (whoops), wishing my apartment had central air («an ocean breeze» just isn't the same) and last but not least....

I have to watch out not to neglect other things I make similar ones, but I just put peanut butter on them - it melts in a minute on warm pancakes.

But the thing is, it's also very versatile and cozy vegan recipes don't have to be limited to a warm bowl of soup (as satisfying as it is) when you have your broth ready to go.

(Now that it's actually warm again outside, grilling things doesn't seem so bad.)

I'm not entirely ruling that out as a dinner option as the weather gets warmer, but things are a bit more civilized around here these days.

And boots, and scarves and cinnamon - y cozy things... (Let's just not mention all of the horrible ramifications that a warming planet has in store for us).

The great thing about these rolls is that the dough can sit in the fridge for at least a day or two, so if you want fresh warm rolls in the morning, you don't have to start the rising process at 3 a.m.. All it requires is about an hour of rising, so now you can start at 5 am.

Nevertheless, as my rice pudding craving has shifted from a delicious random thing I had for dessert last week — when our apartment was so cold, only stuffed cabbage, pirogis and comfort desserts from Veselka would warm me — into the kind of overdrive that demands I have it for breakfast (but I didn't.

I add brown sugar and warming Fall spices — cinnamon, ginger, nutmeg, cloves, allspice — which complement and intensify the pumpkin flavor of the cornbread, though not in a cloying, overly sweet way, as many «pumpkin spice» flavored things tend to be.

I obviously can't replicate the warm weather so the next best thing is making all the Christmas food.

Not only is it scrumptious but it smells so good (like warm + fuzzy / all things pumpkin spice smell) and all your dorm pals will be drawn to your room to see what that lovely smell is!

I want to talk about warm things like Arizona (Where I'm headed in a few weeks to visit one of my best friends who I haven't seen in far too long!

I don't know about the weather in your neck of the woods, but in the San Diego area, things are feeling very warm & summery!

I don't know about you, but sometimes after a hard day at work, one of my favorite things to do is to curl up on the couch with a warm blanket and dinner.

This is perfect to warm things up with the recent 10 ′ Pittburgh weather - can't wait to try it!

I think the easiest thing would be to quickly space out about 22 balls on the pan (not as many as the recipe says) before the dough starts to warm up, and then go back and mash them a little flatter.

One thing I'm finding with nut butters is that adding a cold ingredient such as maple syrup or honey to your warm drippy cashew butter is not a good idea.

I always like to gently encourage people to eat seasonally, but realize that this is a challenging thing to live by in a black and white way if you don't live in California or a similarly warm and fertile climate.

Sneak veggies into your breakfasts with these VEGAN Oatmeal Toppings - Pumpkin Pie Berry Beet Banana Date Oatmeal has always been a sort of sore point for me - I've never quite warmed up to gooey things that aren't chocolate.

These are a bit different from my childhood favourite as for a start they're softer with no crunch and don't contain any dairy (this is a good thing of course) but they are packed full of ginger and other warming winter spices.

I guess the shorter daylight hours just doesn't give the sun enough time during the day to warm things up in here.

We brought a big cooler of food to Covington, Virginia and it was so nice to just warm things up and not have to think about cooking or recipes.

Who doesn't love a warm muffin with crumbly topping first thing in the morning?

Love them Gon na be my go to instead of toast and bread, Coconut wraps can not compare with the warm soft goodness of these things and so easy.

One thing I do different though is this: because I adore ooey gooey rolls and am not a huge fan of frosting, I DID use ALL of the sugar / butter / orange filling and just used a light coat of frosting on top, applied while still warm so it would melt around good.

One thing that's important is to make sure all your filling ingredients are room temperature or even a little warm or else the coconut cream and coconut oil won't blend together properly.

Try our other maple water nut milk based warm drinks like the charcoal latte, maple pecan latte, or hot chocolate if peppermint isn't your thing.

Notes: If you're not into the whole chai thing, add 1/4 cup warm milk to the batter instead.

While Temecula Valley has changed since it's days as a stagecoach stop more than 160 years ago, one thing that has not is the warm and inviting atmosphere in Old Town Temecula.

I still haven't made salsa verde, but it's on my list of things to make next summer when the weather warms up.

Notes: makes four drinks, and although warm cocktails aren't really my thing, I imagine this would make a really delicious warm bev — just skip the ice, and keep the tea and cider warm.

These Vikings fans didn't get a warm welcome, but they didn't get things thrown on them either.