Sentences with phrase «n cream frosting»

Not exact matches

This warm carrot cake with melted cream cheese frosting almost didn't enter into my life.

Bete Noire (Flourless Chocolate Cake) Biscoff Rice Krispie Treats Butter Mints Butterscotch Bourbon Bars Cake Batter Truffles Caramel Apple Cheesecake Bars Caramel - Nutella Crumb Bars Chai Snickerdoodle Cookies Cheesecake Brownies Chocolate, Almond, + Pear Tart Chocolate Avocado Pudding -LCB- vegan -RCB- Chocolate - Buttermilk Cupcakes with Raspberry - Cheesecake Buttercream Chocolate Caramel Tart Chocolate Cheesecake with Dark Chocolate Drizzle Chocolate Chip + Butterscotch Oatmeal Cookies Chocolate Chip Cookie Cake Chocolate Chip Cookie Dough Truffles Chocolate Chip Cookies (the New York Times recipe) Chocolate Chip Mini-Cupcakes with Milk Chocolate Frosting Chocolate Chocolate - Chip Muffins Chocolate Crackle Cookies Chocolate - Frosted Peanut Butter Chocolate Chip Bars Chocolate - Gingerbread Bars Chocolate - Guinness Pudding Chocolate Mocha Sandwich Cookies Chocolate - Nutella Thumbprint Cookies Chocolate Pastry Torte Coconut Macaroons Cookie Dough Cheesecake Bars Cranberry Shortbread Cake Dark Chocolate - Coconut Cupcakes with Coconut Buttercream Dark Chocolate Cupcakes with Peanut Butter Frosting Easter Egg Macaroon Nests Easy Homemade Funfetti Cake Five - Minute Strawberry Cheesecake Mousse Fresh Peach + Amaretto Popsicles Fresh Peach + Raspberry Galette Fresh Strawberry Pie with Shortbread Crust Frozen Watermelon «Pops» Glazed Lemon Pound Cake Hot Cocoa Cupcakes with Marshmallow Buttercream «Hot Dog» Sugar Cookies Homemade Marshmallow Peeps Homemade Salted Caramels Lemon - Blueberry Cream Pie Lemon Ricotta Cookies with Lemon Glaze Homemade Hostess Cupcakes Lemon Sugar Cookie Bars Lime - Raspberry Squares with Pistachio - Graham Crust Malted Chocolate Sandwich Cookies M&M Cookie Bars Margarita Ice Cream No - Bake Chocolate Mint Bars No - Bake Chocolate - Ricotta Icebox Cake No - Bake Coconut + Almond Fudge Brownies No - Fail Chocolate Fudge Nutella Chocolate Chip Cookies Oatmeal + Marshmallow Creme Pies Peach + Pecan Oat Crumble Bars Peanut Butter Buckeyes Peanut Butter Chocolate Chip Bars Peanut Butter Chocolate Chip Cookies Peanut Butter Cookies with Salted Peanut Caramel Peanut Butter + Jelly Bars Peppermint Candy Cane Brownies Peppermint Patty Brownie Cupcakes Pina Colada Sorbet Pumpkin - Chocolate Swirl Brownies Pumpkin Cupcakes with Salted Caramel Buttercream Pumpkin Spice Cookies Pumpkin Magic (Seven - Layer) Bars Pumpkin Roll Pumpkin Whoopie Pies Quadruple Chocolate Loaf Cake Raspberry - Chocolate Chip Frozen Yogurt Raspberry - Chocolate Liqueur Fudge Brownies Raspberry Confetti Meringues Raspberry Swirl Cheesecake Bars -LCB- low - fat -RCB- Red Velvet Cake with Cream Cheese Frosting Red, White, + Blue «Stained Glass» Jello Salted Brown Butter Rice Krispie Treats Salted Caramel Chocolate Cookies Salted Caramel Chocolate Chip Cookies Seven Layer Bars -LCB- Lightened - Up! -RCB-

While it was good, it doesn't compare to the deliciousness of My Homemade Sour Cream Cinnamon Roll Pound Cake Recipe with Cream Cheese Frosting.

For the frosting I didn't put maple syrup, and I added half a cup cream with the milk, it was very silky..

Well, this cake is not just loaded and soaked with milk but the frosting tastes EXACTLY like strawberry ice cream — or strawberry milkshake.

Not into cream cheese frosting (gasp)?

A pumpkin spice latte isn't complete without that fluffy whipped cream on top — but rather than whipped cream, I am topping these with a creamy, soft frosting.

They might not have the thick layer of cream cheese frosting, but they're definitely Paleo.

You simply can't have carrot cake without cream cheese frosting!

Not everyone likes it (ahem, husband), but I can't get enough of the delicate, rich cake swirled with all those warm fall flavors and topped with heavenly cream cheese frosting.

The cream cheese frosting recipe will make a small batch that perfectly covers the top of the cake with a thin, not too indulgent layer of sweet and creamy frosting.

Carrot cake donuts are not complete without a cream cheese frosting.

You can't go wrong by finishing with a topping of a decadent amount of cream cheese frosting.

Oh, and I'd be remiss if I didn't mention using coconut milk in frosting, ice cream, and whipped cream.

As the cake is not very sweet, the cream cheese frosting is welcome.

If you are not a huge cupcake fan because you don't like classic buuttercream frosting which is often too sweet, then these Strawberries and Cream Cupcakes by Pretty Simple Sweet are right for you Read more >>

OMG I love the idea of the frosting, however not being allergic to anything I'd probably change it a little because the nutrition stats on the cream cheese aren't any better than dairy cream cheese.

The reason: I do not like cream cheese frosting.

I have trouble making pipable cream cheese vegan frosting, it seems to not pipe too well.

Close second is peanut butter cream cheese frosting, but it's not as versatile, and it can't take food coloring!

for the vanilla peanut butter frosting: 1 cup sugar 1/4 cup AP flour 1 cup whole milk 1/4 cup heavy cream 2 sticks butter, cool but not cold, cut into cubes 1 tablespoon plus 1 teaspoon peanut butter filling 1 teaspoon pure vanilla extract

Since Dagmar really loves coffee and doesn't get it very often, she picked a chocolate cake recipe that includes a mocha whipped cream frosting.

Their different shapes and lovely colors make them an ideal decoration on desserts, and they are better for you than butter cream frosting, as they not...

I need a buttercream frosting that tastes like coconut, I have done the peanut butter one, it was great but family are coconut lovers and do not like whip cream icing.

When the cupcakes are totally cool, make the frosting: scrape all of the coconut cream out of the can and into a cold bowl (do not add the little bit of coconut water or juice in the can — just the thick, white cream).

I didn't want to just make my original s» mores cupcake and plop some ice cream in place of frosting; how boring is that?

I was all ready to start a perfectly delicious coconut cream frosting when I realized I didn't have any coconut milk.

This gingerbread cake with cream cheese frosting is healthier than most gingerbread cakes, but don't hold that against it!

(After all, you can't have red velvet without cream cheese frosting.)

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Cream Cheese Frosting sliiightly adapted from Smitten Kitchen side note: that is not the red velvet cake recipe I used

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SO, the cake seems perfect and I made the caramel frosting, but I'm just not sure about it; I doubled the recipe because I intended to save it for topping on ice cream.

Not only are the cake layers super light and airy, the frosting is made with cocoa whipped cream and almond.

Red velvet cake is typically made with cream cheese frosting which isn't overbearing and loaded with tons of sugar.

Luckily this frosting doesn't harden OR get too gooey — it keeps its texture really well — I just found chilling it gave it that extra bit of thickness that a cream cheese frosting should have.

I can't find the recipe for the cupcake frosting, or is it simply whipped cream with some sugar added?

I'm not trying to hide them or anything — just waiting until Saturday to post them since this coconut cashew cream cheese frosting deserves a post of its own.

I used the cream cheese frosting recipe too and that we did not like.

:) I haven't even gotten to the frosting yet — they're so good already, I can just imagine how amazing they'll be with the cream cheese frosting.

It isn't enough to taste like cream cheese frosting, but it adds delicious creaminess and keeps the frosting not too sweet.

It had more of a butter flavor and for me when I making a cream cheese frosting I want to defintely taste the name of it and this one didn't as it has equal parts of butter and cream cheese.

But since I didn't have a fancy method for piling on the cream cheese frosting, I now have a bunch of leftover frosting.

This cashew cream cheese frosting... ugh, I can not wait to try!

I don't think butter cream would go well with the flavour, so stick with cream for filling and frosting.

For the frosting, I used 16oz brick of cream cheese because I hate to have leftover cream cheese and not confident of my scale, etc., plus, I always seem to run out of frosting, so having more would help.

BEST BLONDIES I»VE EVER TASTED IN MY LIFE!!!!!!!!!!!!!!!!!!!!!! Don't leave me Lee recently posted... Gluten - Free Apple Cinnamon Bars with Skinny Maple Cream Cheese Frosting

I didn't stack them up like I normally would with pancakes, but I smeared the cream cheese frosting on top of a pancake and just gave each of my kids one pancake like that.

It was super dense, not too sweet with a bright pistachio flavor, and had light whipped cream frosting, which in my opinion is superior to buttercream.

Oh and about the heap of cream cheese you have to use up, I don't like cheesecake so I rarely ever make them but I do have quite a good recipe for carrot cakes with cream cheese frosting (http://eatandbehappy.wordpress.com/2007/06/01/cleaning-out-the-fridge-part-ii/).