Bring nonstick skillet to medium heat and place
naan buttered side down.
Not exact matches
Add another slice of havarti and monterey jack and top with
buttered -
side - up
naan bread.
Equally spread
butter on one
side of each piece of
naan bread (preferably bubbly
side).
Lay
buttered side of
naan down onto the skillet, brush the top with
butter, and cover with a lid.
Brush both
sides of the
naan with melted
butter and if desired sprinkle on any spices you like such as cumin and garlic.
-LSB-...] served my
butter chicken over basmati rice, with a
side of Garlic
Naan (a recipe that I also got from -LSB-...]