This homemade
natural ginger ale recipe uses a culture to create a traditional fermented drink that contains probiotics and enzymes.
Not exact matches
This
natural recipe for
ginger ale uses fresh
ginger and a cultured
ginger mixture (called a
ginger bug) to create a naturally fermented and naturally fizzy
ginger ale.
Natural sodas such as
ginger ale can be made using fresh grated
ginger, sugar and water and allowing it to ferment.