Sentences with phrase «naturally from the vegetables»

Chevignon has an array of bomber and vintage styled jackets (prices range from HK$ 3000 - $ 6000) made from soft lamb leather sourced in Italy and dyed naturally from vegetable dyes.

Not exact matches

By blending avocado with fruits and vegetables, the sisters had developed wholesome and nutritious meals with the benefits and naturally rich taste from avocado.

Directions: Put turkey leg or thigh in pressure cooker / Cover with broth and water / Add vegetables, thyme, bay leaf and peppercorns / Tighten down lid and cook on high heat until pressure gauge reaches the high mark / Turn down temperature but maintain the same amount of high pressure — this takes a little experimenting, on my stove it works on low - medium / Cook for 30 minutes from the time the cooker reaches high pressure / Remove from heat and let the pressure release naturally — this takes about 20 minutes / Open the lid / Strain off the vegetables and seasonings and remove turkey leg / Take meat off the bone and return it to the pot with the broth, discarding bones and skin.

Yondu is the first - of - its - kind «vegetable essence,» creating a new category of naturally fermented vegetable seasonings from Non-GMO soybeans and a variety of savory vegetable extracts.

There are 18 amino acids present in this unique bread - from all vegetable sources - naturally balanced in nature.

Salsa Verde from Botanica Super Bowl with Parsley Cashew Pesto from Scaling Back Deconstructed Spring Roll Bowls from Oh, Ladycakes Roasted Vegetable Tacos with Chimichurri from Minimalist Baker Spicy Broccoli Bowl with Creamy Ginger Lentils from Dolly and Oatmeal Creamy White Bean Soup With Kale, Rosemary, and Lemon by The First Mess Fudgy Dark Chocolate Balsamic Basil Brownies from Spice and Sprout Tomato Thyme Galette with Pine Nut «Parmesan» from The Green Life Fattoush Nachos With Crispy Za'atar Roasted Chickpeas from The Full Helping Creamy Roasted Poblano Sauce from YumUniverse Cauliflower Potato Leek Gratin with Hazelnut Béchamel + Crispy Sage from What's Cooking Good Looking Moroccan Carrots With Aleppo Pepper and Mint from Saveur Millet Tabbouleh from Blissful Basil Sweet Potato + Black Bean Tacos with Green Dill Sauce from Homespun Capers Chilaquiles with Cilantro Cream from One Part Plant Cookbook Minty Fruit Salad by Mark Bittman Tomato Salad With Cardamon from Bon Appetit The Green Drink with Pineapple + Mint from With Food + Love Homemade Red Harissa from Naturally Ella Toasted Pumpkin Seed Dip with Fresh Herbs from Happy Hearted Kitchen 5 Minute Magic Green Sauce from Pinch Of Yum Blackberry Basil Healing Mask (recipe for your face!)

Stay away from the toxic vegetable oils and embrace the saturated fat that we are naturally meant to be eating.

Despite ingredient manufacturers offering specialist blends, much of the activity recorded in the U.S. is still based around soft drinks from fruit and vegetables with naturally high carotenoid and antioxidant contents.

Duggan told the court there was the equivalent of 3 tsp of sugar in each 18 g pack, but Heinz dietician Christine Weaver said that was acceptable for a toddler snack because it was «portion - controlled» and came from «naturally occurring fruit and vegetables.»

100 - Calorie Cheese, Vegetable and Egg Muffins, from Averie Cooks Shakshuka, from The Cooking Jar Apple Pie Smoothie, from Simply Recipes Frittata Base Recipe, from Naturally Ella Grain Free Granola, from Minimalist Baker Christmas Baked Eggs, from Mel's Kitchen Cafe Superfood Breakfast Smoothie, from Mel's Kitchen Cafe Buckwheat Pancakes, from A Cozy Kitchen Inner Goddess Raspberry Breakfast Bowls, from Pinch of Yum (be sure to use gluten free granola for topping) Butternut Squash Breakfast Hash, from Love & Lemons Coco Banana Date Shake, from Sprouted Kitchen Chia Breakfast Bowl, from 101 Cookbooks (be sure to use gluten free granola for topping) Maple Almond Granola, from Gluten Free on a Shoestring Crispy Breakfast Skillet Hash, from Sally's Baking Addiction Maple Banana Baked Oatmeal, from Serious Eats (be sure to use gluten free oats)

Topping: Tomato paste (vine - ripened fresh tomatoes and naturally - derived citric acid from tomatoes), mozzarella cheese (pasteurized milk, cheese culture, salt, vegetable rennet), parmesan cheese (pasteurized milk, cheese culture, salt, vegetable rennet), water.

Topping: Tomato paste (vine - ripened fresh tomatoes and naturally - derived citric acid from tomatoes)(N), mozzarella cheese (pasteurized milk, cheese culture, salt, vegetable rennet)(R), parmesan cheese (pasteurized milk, cheese culture, salt, vegetable rennet)(R), water.

A completely vegetable - based cheese that's naturally free from lactose and allergens.

and how you'll get the same (if not more) satisfaction from having smaller amounts of sugar or even just naturally sweet foods like honey, fruit and sweeter vegetables like sweet potatoes.

Many basic foods — such as meat, vegetables, cheese, potatoes and rice — are naturally free from gluten so you can still include them in your diet.

Absolute intake of total sugars from all sources, including added sugars and naturally occurring sugars in fruit, vegetables, and milk products, fell 10 % from 115 to 103 g / d in adults (20, 21).

Total sugars were from all sources and included naturally occurring sugars in fruit, vegetables, and milk products.

Classed as a sugar alcohol, it occurs naturally in fruits and vegetables, though in this case, is derived from the Birch tree.

(C) Not more than thirty - five percent (35 %) of their weight is from sugars that do not occur naturally in fruits, vegetables, or dairy products.

Yes To combines high - quality organic fruits and vegetables with a special mineral elixir derived from the Dead Sea to nourish and hydrate naturally.

It's easy to dye Easter eggs naturally, using dyes made from foodstuffs — fruits, vegetables, herbs, and spices.

The most promising chemical — sulforaphane, a naturally occurring compound found in cruciferous vegetables — tamped down glucose production by liver cells growing in culture, and shifted liver gene expression away from a diseased state in diabetic rats.

Vegetables are naturally low in AGEs and their high water content protects them from AGE production when heated.

Made from chickpea flour, it's naturally gluten - free and vegan, but it keeps its nutty chew, making it a far better dupe for a boujis, restaurant - style pizza than the best vegetable - based version.

Some of the choice quotes from stories about a study interpreted as suggesting meat - eaters have higher sperm counts read, «Vegans may be harming their chance of having children,» «A diet rich in fruits and vegetables may harm fertility,» and «It is likely to play a factor in conception, particularly for couples who are trying to conceive naturally, the old - fashioned way.»

By using the right oils, you can cleanse your pores of dirt and bacteria naturally, gently and effectively, while replacing the dirty oil with beneficial ones extracted from natural botanicals, vegetables and fruit that heal, protect and nourish your skin.

Naturally occurring sulforaphane in cruciferous vegetables is formed from glucosinolates, which are produced with the help of an enzyme called myrosinase.

Total fat content of traditional diets varies from 30 % to 80 % but only about 4 % of calories come from polyunsaturated oils naturally occurring in grains, pulses, nuts, fish, animal fats and vegetables.

These can be obtained from naturally * fermented foods such as yogurt, raw honey, kefir, kimchi, sauerkraut or other naturally fermented vegetables like beets.

It seems that in many different cultures, when people have the money and means to choose a tasty meal from foods that are naturally available, they choose a plate that has: a fatty meat or lean meat with added fat, a starch, spices, and a side of vegetables.

During the Paleolithic period, which spans to 12,000 years ago, people ate primarily vegetables, fruit, nuts, roots and meat, so the foundation of the Paleo Diet is lean meat, including ostrich and bison as well as organ meats, seafood, fresh fruit and non-starchy vegetables — from as close to naturally raised sources as possible.

Lifelong reduction of risk, however, should start early and include a diet low in refined sugar and carbohydrates; rich in omega - 3 fatty acids (specifically DHA) and naturally occurring, stable saturated fats; rich in antioxidants and phytonutrients from low - glycemic vegetables and fruits; emphasis on whole, unprocessed foods, and inclusion of stress reduction and muscle - building physical activity.

You can choose from many foods naturally low in carbs such as fresh seafood, succulent lamb and fragrant vegetables and fruit.

Organic and naturally sourced grasses, ancient grains, fruits, vegetables and herbal extracts, are combined with nutrient - dense Spirulina in a fast dissolving mix for a quick and easy way to get balanced nutrition from one convenient source.

Fiber naturally comes from plant - based foods such as whole grains, beans, fruits, vegetables, nuts and seeds.

Additionally, because healthy carotenoids are fat - soluble, consuming avocados, which are naturally rich in monounsaturated fat helps to enhance your body's ability to absorb these healthy nutrients from other vegetables.

Kids Good Stuff supports healthy teeth and bones with naturally - sourced calcium from Red Marine Algae, Vitamin K2 to help disperse the calcium from the bloodstream into the bones and a vegetable source of Vitamin D3.

If we prioritised getting vitamins and minerals, we would naturally steer people towards meat, eggs and dairy from grass living animals; fish; nuts & seeds; vegetables and salads and fruits in season.

There are 18 amino acids present in this unique bread - from all vegetable sources - naturally balanced in nature.

Antioxidants you find naturally from food sources like fruits, vegetables, whole grains, and nuts are designed to work in context with other antioxidants and phytochemicals in the plant.

This does not include naturally occurring sugars consumed from fruits, vegetables and dairy.

Insulin which is naturally produced from the pancreas should be kept within manageable levels through the intake of foods rich in vitamins especially fruits and vegetables.

Indolplex with DIM by Integrative Therapeutics is a phytochemical naturally derived from cruciferous vegetables such as broccoli.

When we discuss «processed foods,» we are referring to foods that are chemically produced, and do not come from nature (such as vegetables, fruits, meat, naturally occurring fats, etc).

Nitric oxide is synthesized in the body from nitrates, which are naturally contained in many fruits and vegetables including kale, spinach, apples, and beets.

Vitamins and minerals are easily synthesized in labs and pressed into tablets, but it's always best to obtain your nutrition naturally from plant sources like fruits and vegetables.

Breastfeeding, the diet of the breastfeeding mother; organ meats; fat soluble vitamins (especially those from pastured and wild animals); consumption of naturally - raised and raw, cultured dairy products; fermented and fresh vegetables; fermented or sprouted grains, all play a part in a diet that produces health throughout life and for many generations as Dr. Price discovered.

Total fat content of traditional diets varies from 30 percent to 80 percent of calories but only about 4 percent of calories come from polyunsaturated oils naturally occurring in grains, legumes, nuts, fish, animal fats and vegetables.

If you want to maximize your health, most of your carbohydrates should be from foods naturally lower on the glycemic index, like like fruits, vegetables, and whole grains.

By cutting sugar from your diet you will naturally start making more space for nutrient - rich vegetables and healthy fats.