Sentences with phrase «need easy recipes like»

Not exact matches

You and your amazing recipes have made it easier for me to eat things like sweet potato brownies (which are my favourite) and not have to worry about them, because I know that they're good and perfect for what your body needs.

If you're anything like me, you'll appreciate having this list of delicious, easy chicken drumstick recipes at your fingertips whenever you need them!

The best part if the recipe is pretty easy to make, and all you need to do is find lots of things you'd like to dip into it.

Some weeks I buy two tubs, one to use in a recipe (like these tostadas) or, for a night where minimal prep is required for dinner and I need an easy fix like this hummus chicken; and the other for my son to snack on just so I can get dinner prepped.

I am always in need of an easy dinner recipe, and we go through pasta here like there is no tomorrow!

Thinking by everyones comments that I need to try black bean brownies and that I need to come up with some more easy recipes like this.

I'm always looking for recipes just like this that are easy to make for them since I also need to cook a second meal for myself.

And if you're like me and not ready for pumpkin everything then you need to stick with me and make this amazing Dairy - free Raspberry Easy Nice Cream Recipe (with hidden avocado!)

I enjoy baking with plant - based protein powder in replacement to regular flour, because it's really easy, fool - proof, and it adds just the right of fluff and texture that you need to make muffin and cake - style recipes like this one work without adding refined flour products.

Who doesn't like easy and flavorful recipes??! For me the best dishes are the ones I don't need to spend hours cooking.

So I need recipes just like this that are easy to make when I have some downtime and then can go right into the oven when it's time to eat.

I really like this recipe, particularly since it is a quick easy recipe that does nt need loads of prep time - perfect for busy mums like me!

Like all of my recipes, this bread is incredibly easy to make — in fact, all you need is a bowl, a bread tin and your ingredients.

You can make as many or as few as you'd like — the recipe is super easy to halve or even quadruple if needed.

Because this program focuses on fast & easy make - ahead meals, there are some simpler ones that you don't necessarily need a recipe for, like chia pudding, muesli, and my go - to weeknight stir fry, but the standout recipes to me in this particular guide are the Southwestern Salad, Asian Quinoa Salad, Chocolate Almond Butter Truffles, the Creamy Dill Dip, and the make - ahead smoothies, which were harder to make «taste good» than I expected.

I need to incorporate more cashew cream in my recipes, it's so creamy and easy to make with whatever ingredients you like in it!

I found an easy recipe that I like, because it incorporates melted butter into the batter, so you do not need to grease the iron for each waffle.

This recipe is easy to make vegan if you are egg - free, can be gluten - free simply by using a good - quality gluten - free bread (and sometimes you'll want to warm it up before you soak it — if you keep it in the refrigerator like me it needs to soften up a bit before it can absorb your French Toast batter) and tastes delicious.

I enjoy baking with plant - based protein powder in replacement to regular flour, because it's really easy, fool - proof, and it adds just the right of fluff and texture that you need to make muffin and cake - style recipes like this one work without adding refined flour products.

Budget Tip: Tougher cuts of meat (like the beef chuck used in this easy beef stew recipe) are affordable options that simply need more cooking time to become tender and juicy, making them perfect for the slow cooker.

If you need a super quick, easy and clean eating breakfast recipe that tastes like Christmas in a bowl, you should probably add the ingredients for this Chocolate Orange Gingerbread Muesli to your shopping list!

Level: Easiest Ready to Eat In: 50 minutes Makes: 12 ounces Biggest Pain: Waiting for the curds to drain slowly Uses: Include in sweet or savory recipes in need of a mild, semispreadable cheese, like cannoli and lasagna.

Do you like to cook, or maybe just need some fresh, new and easy recipes to add to your collection?

And if you are clumsy like me, or just simply need a last minute easy dish — then you will want to pin this recipe for sure!