Sentences with phrase «need more applesauce»
* Depending on the brand of coconut flour, you may need more applesauce.
https://thebigmansworld.com/ Not exact matches
1 cup whole wheat pastry flour 1 cup barley flour 2 tablespoons baking powder 1/2 teaspoon ground cinnamon 1/8 teaspoon salt 1 tablespoon agave nectar 1 unsweetened applesauce cup (about 1/3 cup) 1 cup vanilla soymilk (add more as needed to thin batter) Handful of fresh or frozen blueberries
Then I got out the applesauce, and not having learned from previous mistakes, I poured far more than I needed into the measuring cup, and had to level it off over the sink.
Sorry it didn't work out well for you - It does need to have a thick, doughy consistency - Adding more applesauce would definitely make it thinner.
** The batter may be a bit dry and you may need to add more applesauce or a bit of water.
You may need to use a bit more applesauce than the amount of oil called for.
For baked goods that need a little more sweetness, I like to sub sugar with half applesauce, half maple syrup.
Mix in the wet ingredients (applesauce, vanilla, oil, sweetener, milk (start with three tablespoons and see if you need more)-RRB-.
If you wanted to use coconut sugar you would need to add more applesauce as well so the dough is moist enough.
Also I did find that I needed to add a little more applesauce (maybe a tablespoon?)
However, you could try cutting it down by about 1/3 (to 1/2 cup in the cupcakes and 1/3 cup in the frosting), adding stevia to taste, and adding more applesauce as needed to make up for the missing moisture.
However, you could try cutting it down by about 1/3 (to 1/2 cup in the cupcakes and 1/3 cup in the frosting), adding stevia to taste, and adding more applesauce as needed to make up for the missing moisture.
If using a whey - casein blend or plant - based protein, you may need to use more or less applesauce in order to get a soft dough.
I may be able to get by using the applesauce (I think that will be ok if no more than 1/4 c,) but would still need a compensating liquid.