Sentences with phrase «needs an ingredient like»

For single specialized recipes (like Tiramisu and Super Greens), you'll need ingredients like rum, matcha powder, etc. - For the protein bars toppings / frostings, you'll need Greek yogurt, Neufchâtel cream cheese, coconut oil, various nuts and seeds, caramel sauce (I used Date Lady ® Organic Caramel Sauce throughout the book because it's made from dates instead of sugar), 100 % fruit spread, ground flaxseed meal, shredded coconut, quick cooking oats and quinoa flakes.

Not exact matches

«Snap is doing the right strategic moves but needs to manage this process well as celebrity influences like Kylie are a key ingredient in the company's recipe for success,» said Daniel Ives of GBH Insights in an email.

Employing wholesome ingredients, like fresh chicken, wholesome whole grains, and garden - fresh fruits and vegetables, this natural cat food brand produces dry kibble designed for the individual needs of indoor cats, kitties with sensitive stomachs, feline weight problems, kitties that suffer from hairballs, and even multi-cat households.

«Fitness trackers combine the key ingredients for motivating people to reach their health goals like setting goals, self monitoring, getting frequent feedback on your progress, revising the goals as needed, social support and developing a sense of self - efficacy.»

It's to illustrate the idea of many different needed ingredients coming together to create something else, like what is needed for a life form.

Hi Kelly, I don't really feel the need for it in my recipes as I like to keep all the ingredients completely natural and plantbased.

It is very difficult to get the amount of omega3 we need through plant ingredients like flax seeds and algae.

I really like that the ingredients are cheap and ordinary and that I not need a pound of expensive chocolate AND the result is such an indulgence!

This recipe looks like it has a ton of ingredients, but you really just need black beans, eggs, tomato and avocado.

Dry ingredients like nuts, beans, tea, spices, flour and even almond butter can all be purchased in bulk — and by bulk we mean you can purchase as much or as little as you need — no boxes, plastic packaging or paper necessary.

To mimic the texture and taste of «normal» baked goods, you often need to use extra ingredients like gums and powders, or a mix of different flours.

You just need the base ingredients like a grain, something to hold them together, and some flavor.

TheBetterHalf and I have had way too many situations like this in the past — where you need a specific ingredient but just can't find it ANYWHERE (cake flour, Sambal Oelek, and Hershey's brand chocolate chips all come to mind).

I like to keep the ingredients for it on hand in my pantry and fridge / freezer for whenever I need a quick and easy dinner.

Sometimes, general baking rules like those you'd find out of Ruhlman's Ratio just don't apply to gluten free cooking — one often needs to alter amount of liquid to dry ingredients, add more eggs, etc..

You can choose whichever you like better and do not need to add any other ingredients.

Heart Shaped Valentines Oreos: All you need is four ingredients to make quite possibly the best cookie you've ever made in your life, because it tastes like Oreos -LRB-!)

But, like I mentioned before, this ice cream only has two ingredients - frozen bananas and natural peanut butter (and a splash of soy / almond milk if your blender needs a little help)- but is still super creamy and satisfying.

I didn't like all the ingredients in the store - bought varieties so I knew I would need to make it from scratch.

You don't need any hard - to - find ingredients like liquid nitrogen, either.

Like bliss balls, these little truffles are packed full of healthy plant based ingredients that are going to give you a pick - me - up when you really need it, whether it's before a workout or to combat an afternoon slump.

Of course, like all doughs, it's a play between wet and dry ingredients and if your large eggs were actually on the small side (this happens to me ALL of the time, where I get all sorts of sizes in a supposedly «large» dozen) could have meant that less flour was needed.

Generally, while making marbled cake batters, you may need to adjust the amount of liquid while adding extra dry ingredients to a portion, like cocoa powder.

Like my vegetable fried rice, super fast and easy made with leftover rice, for any occasion and if you know me you will see how I love rice, rotisserie chicken and pasta, you need to make those ingredients a must in your house ASAP.

Now, a few things to remember: 1) have all of your ingredients ready before you even turn on the heat - caramel sauce goes quickly and needs to be watched like a hawk.

if it weren't -7 out (feels like -28), i would go out and grab the needed ingredients right away.

It's great because the chia seeds act like a binder and turn a bit jelly so there's no need to add any extra yucky ingredients like gelatin or loads of sugar!

All you need are ingredients like whole wheat flour, coconut, pumpkin, extra virgin olive oil and cashew milk.

It needed a little bit of chewiness for my taste, since the other ingredients are soft items like fresh spinach, soft fried egg, creamy avocado, etc..

Although I like capers, I had some other ingredients I needed to use up and so I once substituted the capers for oven roasted yellow cherry tomatoes, and once for left - over serrano - cilantro sauce from your frittata recipe.

Every photo on her site looks like something I need to eat right now, even if it has an unusual name or features an ingredient that I am unfamiliar with.

I was pleasantly surprised at how simple to make they were, although the ingredients you'll need to add to the mix are a little different than traditional cookie mixes; you'll need 1/2 cup oil (I like Tropical Traditions organic coconut oil, $ 16 at amazon.com), 1/4 cup applesauce and 1 tbsp vanilla extract.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Ingredients - 1 bottle (750 ml) dry rose wine - 1/2 cup of white rum - 2 tablespoons sugar (more to taste depending on how sweet you like yours - 1 1/2 cups sliced strawberries - 1 sliced lime - 1 1/2 cups seltzer or soda water (you may not need this depending on how fizzy you like it

But you don't need any fancy ingredients to create a recovery - boosting smoothie bowl: a mixture of fresh fruit, veg, healthy fats and protein of your liking will do.

I could have added more spices but I always like to keep things simple and show people that they don't need crazy ingredients to make a nourishing, healthy meal

I need to be like you and start using the ingredients I have rather than continuing to bring in new ones to my overcrowded pantry.

You don't need many ingredients, the basic are cream, coconut and chocolate and the rest depends on your preferences like, vanilla, orange peel and hazelnuts.

It has all of the nutrients needed, interesting ingredients and looks like it would be tasty.

It seemed like everything needed a million ingredients and a lot of different steps.

With energy - boosting ingredients like quick oats, lemon juice, cinnamon, ginger, almonds and dates, they will give you the steam you need to finish your day strong!

You probably won't need to add any water, especially if you have some absorbent ingredients like potatoes.

Sometimes, your kids need something that feels like a real treat, so offer them something healthy and sweet.These oatmeal cookies are full of healthy ingredients: oats, banana, coconut oil, almond meal and cinnamon.

Marinate chicken in all the ingredients for at least 2 hours or overnight (longer is better) Preheat oven to 350F Bake for 30 - 35 minutes and if you like it charred you can leave it under the broiler for 5 - 10 minutes Serve on skewers for fun presentation if you desire (no need to bake on skewers — the skewers just make the chicken little fingers friendly)

These food - cost - friendly ingredients typically need bold seasonings and vibrant sauces to make their flavors come alive — and sell like crazy.

You can stir everything up or if you are like me and need equal - ish amounts of each ingredient in every bite (I'm OCD like this), leave the toppings where they are in poke & scoop your way through your bowl!

Oven Fried Curried Chicken Fingers Ingredients: 2 lbs boneless skinless chicken breasts - cut into long strips 1 Tbsp curry powder 1 tsp salt 1 tsp black pepper 1/4 cup coconut milk A dash of chili powder (or more if you like spicy) 1 cup or as much as you need shredded coconut flakes

You don't even need a bread pan — just a baking sheet and parchment, plus the right ingredients, of course — and you'll be baking crusty bread like a true artisan!

Add ingredients that don't need to be cooked (like vegan cheese, nutritional yeast, dill, etc.) at the end along with the potatoes.

If caloric sweeteners like sucrose are removed, then formulators need to add back the bulk with a second sweetening ingredient like allulose.