While the greenhouse effect is a natural occurence, too much warming has severe
negative impacts on agriculture, health and environment.
Not exact matches
«The Senate
Agriculture hearing reaffirmed the broad consensus among scientists and regulators that GMOs are safe and highlighted the real world
negative impacts a patchwork of state labeling mandates will have
on farmers, businesses and consumers,» said Pamela G. Bailey, president and CEO of the Grocery Manufacturers Association.
The petition, which is the first organized by individual scientists in support of GM technology, yielded more than 1,400 signatures from plant science experts supporting the American Society of Plant Biologists» (ASPB) position statement
on genetically modified (GM) crops, which states that they are «an effective tool for advancing food security and reducing the
negative environmental
impacts of
agriculture.»
Charles Godfray, a professor at the Department of Zoology at Oxford University who recently co-authored a paper in the journal Science about the challenges of feeding 9 billion people, said that the
impact of climate change
on agriculture will be
negative.
Conversion to
agriculture is resulting in the loss of tropical forests at an estimated rate of 13 million hectares each year, therefore it is imperative we find solutions that minimize the
negative impact of
agriculture on biodiversity.»
Some specifically turn to a plant - based diet to improve their health and well - being and eventually adopt the lifestyle because of the numerous
negative impacts of animal
agriculture on animals and the planet.
Additionally, excessive use of nitrogenous fertilizer has a significant
negative impact on global warming, due to
agriculture's contribution of non-carbon dioxide emissions.
The report confirms what I have said many times,
negative emissions technologies like forests, carbon friendly
agriculture, beccs etc are slow to scale up, and land areas are limited, etcetera, and so will have limited
impact on the 50 year Paris goals.
The report focused
on agriculture and energy as areas in which production and consumption patterns have the greatest
negative environmental
impacts and also present the greatest opportunities for generating «significant environmental, social, and economic returns,» the authors wrote.
Extreme rainfall events and flooding have increased during the last century, and these trends are expected to continue, causing erosion, declining water quality, and
negative impacts on transportation,
agriculture, human health, and infrastructure.
Results from various assessments of
impacts of climate change
on agriculture based
on various climate models and SRES emissions scenarios indicate certain agricultural areas that may undergo
negative changes.
These tools provide the means to sharpen assessment and management capacities required to: compare the result of several water allocations plans; improve soil - moisture control - practices under rainfed conditions; optimize irrigation scheduling; sustainably intensify crop production; close the yield and water - productivity gaps; quantify the
impact of climate variability and change
on cropping systems; enhance strategies for increased water productivity and water savings; minimize the
negative impact on the environment caused by
agriculture.
Science: Climate scientists say any positives are far outweighed by the
negative impacts of global warming
on agriculture, human health, the economy and the environment.
Assuming there are any positive
impacts on agriculture in the short term, they will be overwhelmed by the
negative impacts of climate change.
If
agriculture can be sustainably expanded without a
negative impact on emissions, the report says, agricultural exports could support development in both poor countries and large economies like Indonesia, Brazil and even the US.
Response:
Negative impacts of global warming
on agriculture, health & environment far outweigh any positives.
Yohe and colleagues from Massachusetts Institute of Technology, and Industrial Economics Inc say that they are highly confident that
impacts caused by hydrologic drought —
on agriculture and water availability, for example — will be increasingly
negative and widespread over time, despite persistent uncertainty about projected precipitation patterns.