Sentences with phrase «never add nuts»

I omitted the walnuts because I never add nuts.

I make fat bombs, but have never added nuts....

Not exact matches

I used to alway just slightly roast mine before making into a nut butter, and i've had success every time and never need to add oil.

Oh no never add water to your nut butters.

I never think to bake with them, but I have a freezer FULL that we regularly add to smoothies or turn into «banana split» (frozen banana blended with almond milk) that we top with chocolate & nuts — yum!

I never think to add nuts to cooked veggies but I think I'll have to try this:)

I love making flavoured salts, but had never thought to add nuts to them.

I haven't tried adding nuts either because I like nuts plain, never in brownies or cookies or any sort of dessert (yes, I'm strange!)

I add sprinkles and white chocolate chips to mine, but I never thought to replace the white chocolate chips with nuts or other candies, as you suggest in this post.

Why have I never thought of adding a nut butter?!

NUTS: I have literally never made this the same twice: I'm always mixing up the nut blend, or adding more coconut, or throwing something in when I have a handful leftover that I don't know what else to do with.

I also added a tbsp of cocoa powder and it tastes like a chocolate chai latte... mmm... And for for those with nut / coconut allergies, I mostly don't make this recipe including the nut / coconut butter (for the most part because I never have them in my house as I have either finished them off or am too lazy to go to the store...) and it still turns out great: P

I love smoothies and make them all the time; but i've never thought of adding nuts - will need to try this!

It is the only chocolate cake recipe that I use, as it accommodates my mothers nut, dairy and soy allergies, as well as my father in laws heart health (and people are always pleasantly surprised when I tell them its vegan) While I do like to add and exchange things to the cake so it alters the flavour I have never played around with the ganache (typically I make cupcakes and have only made the ganache twice).

I either roast them or saute them, but never have I thought to add nuts or dill.

I love nut butters, but I haven't tried sunflower, and I've never experimented with adding spice.

I think next time I might add a bit of fresh thyme before or after cooking it, a little more garlic (that's my french side speaking, never enough garlic...) and rosemary too, and maybe try some other type of nuts mixed with the almond.

I add sprinkles and white chocolate chips to mine, but I never thought to replace the white chocolate chips with nuts or other candies, as you suggest in this post.

That plate would be gone in no time at our house!!!!! I've never thought to add nuts — I'll try this next time.

I love lentils and butter nut squash, and curry, bu never would have thought to add those three together - what a delicious sounding soup!!

Even if they are able to read or write, they lack access to written materials or the internet to inform themselves about the crops that are their primary source of income; and they may never use or even taste what they harvest at all since (as with macadamia nuts) these don't process and add value to what they themselves produce.