Proprietors of
the new butcher shop in town, Svend and Bjarne face early foreclosure until an electrician accidentally freezes to death in their meat locker, inspiring a desperate Svend to turn the corpse's thigh into fillets he promptly dubs «chickie - wickies.»
If it isn't obvious, we're greatly pleased to have found
a new butcher shop to replace Schuman's Meats, who lost our business permanently after the egg debacle.
Not exact matches
Serving the tri-state area of Pennsylvania,
New Jersey and Delaware, Master Food Distributors has a long history in the region, starting as a
butcher shop approximately 50 years ago.
In 1965, the company's name changed to Sherry - Lehmann after acquiring its largest competitor, M. Lehmann, a gourmet
butcher shop and grocery store on Park Avenue in
New York City.
«The
new location will have retail, deli and
butcher shop elements that will be open to the public.
New - school
butcher shops started a few years ago, with an emphasis on sustainably - raised meat and a burgeoning hipster clientele.
Our favorite
new - school
butcher shops spend a lot of time and energy taking apart animals in such a way as to offer the customer maximum cooking versatility.
I was also privileged to break bread and talk food ethics with many of those I think of as the connectors in our food system — the
butchers, providores, and chefs — such as Kate & Josh at Western Daughters
butcher shop in Denver, Rachael of Brooklyn Bouillon, Jake of Dickson's Farmstand Meats, Ryan of Fleisher's Pasture - Raised Meats, and Dan Barber of Blue Hill in
New York (whose book The Third Plate is a must read).
We're a whole animal
butcher shop located in Brooklyn, N.Y., specializing in local meat from small, family - run farms in
New York state.
New - school
butcher shops like Dai Due in Austin, Porcellino's, Memphis, Kensington Quarters, Philadelphia double as top - notch restaurants, too.
«In a way, it gives me a better chance,» Raitport said of the ballot mix - up in an interview with DNAinfo
New York from his Kingston Avenue
butcher shop, Crown Kosher Meat Market, the day before Passover.
Brabanters moved from castles and great manors to
butcher shops, cattle farms, and theaters to ply their
new trades of cattle management and acting.
Born in
New York, Segal's parents ran a kosher
butcher shop in the Bronx.
A strange cross between a
butchers shop and a nightclub 26 May — 7 July 2013 Jonathan Baldock's first solo exhibition in the UK for three years will include an entirely
new body of work initiated during his residency at Wysing last year; large - scale felt sculptures, ceramic objects, corn - dolly masks and hand - made wall prints.
His parents ran a
butcher shop in the Bronx, then moved to a poultry farm in
New Jersey where Segal grew up.