Sentences with phrase «new food consumer»

Not exact matches

Many new food delivery services are targeting corporate clients instead of individual consumers, understanding that the value proposition might be greater at the corporate level.

Competition between restaurants has intensified as Yum, McDonald's Corp and Domino's Pizza Inc pull out all the stops to lure diners with dollar menus, discounts and new breakfast items as consumers increasingly spend less on processed food and eating out.

Despite early signs that a fast - food diet is no healthier in Beijing than it is in Boston, consumers who are new to middle - class dining seem less concerned about the health risks of the high - fat, high - sodium fare that many Americans now seek to avoid.

«The traditional food model is shifting and we continue to see an increase in more health - conscious consumers who are seeking new options and services that fit easily and effortlessly into their lifestyle,» said Jeff Hamilton, president of Nestle Foods Division, in a prepared statement.

NEW REGULATION COULD HELP GENETIC HEALTH RISK TEST PROVIDERS: The commissioner of the Food and Drug Administration (FDA), Scott Gottlieb, announced plans to restructure the regulatory process around direct - to - consumer genetic health risk tests.

«This new policy is further testament that consumers and companies are aligned in shifting the egg and pork industries away from confining animals in cages,» said Josh Balk, senior food policy director of the Humane Society of the United States, who has partnered with Dunkin' Donuts (DNKN) on the initiative.

If you're an entrepreneur looking to launch a new consumer food product, gum would likely be well down the list of potential candidates.

CEO Denise Morrison tells Fortune's Susie Gharib about the company's new push into fresh, healthy food to satisfy the changing eating habits of American consumers.

NEW YORK, N.Y. — General Mills is scrapping a controversial plan to strip consumers of their right to sue the food company.

For example, a life coach could put up a display at the counter of a health food store that holds cards good for one month of coaching with copy that plays to the upcoming New Year and consumers» desire to restart their goals or reinvent themselves.

Tyson is also getting a taste of a newer consumer - driven trend: plant - based foods are all the rage these days.

Rajesh Jain is the sort of entrepreneur who didn't invent a new market by devising an innovative product; rather, he had the resolve and the international contacts to jump onto a roaring global food revolution that's being driven by newly middle class consumers in China, India and elsewhere in Asia.

We talk with the CEO about the new food order — and why consumers are only just beginning to understand what's good for them.

Through the new fund, 301 INC will have a strategic funnel for sourcing the most attractive emerging consumer food brands.

The company's new, low - calorie Truly fruity spiked seltzer was a bright spot, too, and yet a sign of where some of the trouble lies: Not only are consumers shifting toward seemingly healthier foods, they're looking for similar options when it comes to alcoholic beverages, as paradoxical as that may sound.

LONDON (Thomson Reuters Foundation)- Some of the world's biggest retailers and food companies including Kellogg Co, Walmart Inc, and Nestle backed a new initiative on Wednesday to improve global supply chains amid rising consumer demand for slave - free goods and services.

Other smaller brands are building on Dollar Shave Club's success in consumer goods and food as consumers prefer new, innovative and small.

LONDON, April 25 (Thomson Reuters Foundation)- Some of the world's biggest retailers and food companies including Kellogg Co, Walmart Inc, and Nestle backed a new initiative on Wednesday to improve global supply chains amid rising consumer demand for slave - free goods and services.

March 7 Kraft Heinz Co has launched an incubator program for food and beverage startups, joining a growing list of U.S. food companies looking at new ways to spur growth as consumers shun processed packaged food in favor of healthier offerings.

(Reuters)- Kraft Heinz Co (KHC.O) has launched an incubator program for food and beverage startups, joining a growing list of U.S. food companies looking at new ways to spur growth as consumers shun processed packaged food in favor of healthier offerings.

«What is perhaps different now is that the message that they're trying to create is not one just of low cost but that we are innovating, being creative, trying to meet consumer needs with new products but doing it in a value - oriented way,» says David Henkes, senior principal at Technomic, a restaurant and food industry consulting firm.

First, find out what it takes to start, run, and grow a successful specialty food business fueled by a growing consumer demand for new tastes, cleaner ingredients, health benefits, and more convenient ways to shop and eat.

To justify higher menu prices and keep consumers returning, it will be up to the test kitchens back at the headquarters of fast - food giants to create tempting new products.

While new CEO Steve Easterbrook recognized that consumers are reframing the conversation about food, he focused his initial steps on a corporate reorganization, changing the way the company segments its markets from geographic regions to stages of market maturity.

The three discuss new Ag Tech applications, approaches to big data, supply chain transparency, and other hot topics of interest to anyone looking to break into the space — or consumers who are interested in learning where their food comes from and what to expect in the future.

The new menu items resulted in initial sales bumps, but whether Wendy's better - burger strategy will continue to have a positive impact is debatable as consumers continue to look for value items on fast food menus.

CEO Andy Lefkowitz created Probiotic Innovation Jumpstart, a Shark Tank - type program that invited entrepreneurs, scientists and inventors to submit new probiotic food and beverage ideas that will resonate with consumers and fill a specific need in the marketplace.

«Fundamentally, we know the impact of digital on grocery shopping is significantly and quickly growing, which is creating a real urgency to explore the emerging technologies shaping the new norm in food and consumer products shopping,» FMI Chief Collaboration Officer and Senior Vice President of Industry Relations Mark Baum said.

The company invited scientists, entrepreneurs and inventors with a brand - new probiotic food or beverage product concept to submit their idea to Ganeden, encouraging submissions for novel products that would resonate with consumers and fill a specific need in the marketplace.

Indian food now surpasses Chinese food in popularity two - to - one in the U.S. and has secured a new generation of health - conscious and adventurous consumers.

As the global economy becomes increasingly interconnected and new markets arise in the developing world, there has been a shift in the way food products reach consumers.

As healthy eating continues to dominate consumers» minds when choosing where to eat, chain restaurants in New York City are required to put warnings on high sodium foods under a new law that is meant to reduce salt consumptiNew York City are required to put warnings on high sodium foods under a new law that is meant to reduce salt consumptinew law that is meant to reduce salt consumption.

ALLIEDFLEX's client base includes many multinational consumer product companies; mid-sized food, beverage and personal care product companies; as well as new, entrepreneurial firms, Calamusa explains.

The food industry should be aware of and prepared to respond to new Food Safety Modernization Act (FSMA) regulations, a continued push for legislation requiring the labeling of genetically engineered food and an influx of new consumer fraud class actions directed at product labelfood industry should be aware of and prepared to respond to new Food Safety Modernization Act (FSMA) regulations, a continued push for legislation requiring the labeling of genetically engineered food and an influx of new consumer fraud class actions directed at product labelFood Safety Modernization Act (FSMA) regulations, a continued push for legislation requiring the labeling of genetically engineered food and an influx of new consumer fraud class actions directed at product labelfood and an influx of new consumer fraud class actions directed at product labeling.

As it gets set to distribute the new stevia - sweetened soft drink Coca - Cola Life, the Australian food and beverage group Coca - Cola Amatil (CCA) has announced its own focus for production in the years to come will be on products that align with the increasing desire from consumers for «healthy» and «premium» products.

New water recycling research aims to reduce the reliance on drinking water by food manufacturing and processing plants and address consumer concerns about the use of recycled water.

«The new Ready - Set - Serve salad combinations save time without sacrificing quality or taste, and allow chefs to spend their time creating the delicious, healthy food options that today's consumers want.»

The Center for Science in the Public Interest, a non-profit food - safety organization based in Washington, D.C., has heard from more than 2,000 consumers in Europe, the United States, and Australia / New Zealand who suffered reactions to Quorn.

WASHINGTON, DC - Food, beverage and consumer products companies directly employed more than 1.7 million workers in manufacturing and directly and indirectly contributed more than 6 percent of the U.S. GDP, according to new study commissioned by the Grocery Manufacturers Association (GMA) and conducted by PricewaterhouseCoopers, LLP (PwC).

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As of 1 February, new guidelines * in England and Wales mean food industry professionals face possible custodial sentences for actions deemed to have caused harm or risk of harm to consumers.

This year's event was co-sponsored by BevForce / FoodForce, the only hiring strategy agency specializing in staffing for the beverage industry, Giannuzzi Group LLP, a boutique New York City - based law firm with significant experience in consumer brands, and City Harvest, the world's first food rescue organization, which rescues food for the nearly two million New Yorkers facing hunger each year.

To celebrate the line's new look, and tapping into the trend of consumer preference for tasty herbs, spice and fermented foods, two new flavors are being introduced: Miso Tahini and Tahini Turmeric.

A new wave of consumers seeking greater on - label visibility into the origins of their food is on the rise.

New research showing that 98 % of homes have packaged food that exceeds the recommended amount of sodium, despite drastic reductions in the last 15 years, should be a wake - up call for manufacturers to cut back on the mineral even more and for consumers...

Transparency in food labels, menu descriptions and ingredients themselves: Consumers demand it and now Kikkoman has a clear new way to deliver product...

Nordic food group Orkla is concentrating on rising consumer demand for healthy, environmentally friendly products and intends to build new brands that deliver on these trends.

With the ever - growing demand from consumers for delicious, gluten - free, snack and convenience foods, retailers are continually looking for new options.

Walmart, the largest food retailer in the United States, and other supercenters that often target budget - conscious consumers, are continuing to increase their organic food offerings — both Walmart and Target announced new organic food initiatives in 2014.

Producing «clean» meat by culturing cells — instead of raising or slaughtering animals - is a new frontier in food production that will require consumer education and transparent labeling.