I'm emerging from my blogging vacation to share some big
news in school food.
Not exact matches
A
school district
in Minnesota has made
news for removing seven problematic ingredients from its
school food: artificial colors, artificial sweeteners, artificial preservatives, trans fats / hydrogenated oils, antibiotics and hormones
in meats, and bleached flour.
Here are a few of our favorite stories about
school food in the
news from the last week:
Along the lines of better
food for less money, a new study that was covered in Medical News Today (via Slow Food USA) showed that farm to school programs can improve school meals while not raising co
food for less money, a new study that was covered
in Medical
News Today (via Slow
Food USA) showed that farm to school programs can improve school meals while not raising co
Food USA) showed that farm to
school programs can improve
school meals while not raising costs.
In Northern Michigan Kids news, schools across northwest Michigan have been serving up local food experiences in cafeterias, classrooms, and school gardens, and we'll be sharing some of those stories each mont
In Northern Michigan Kids
news,
schools across northwest Michigan have been serving up local
food experiences
in cafeterias, classrooms, and school gardens, and we'll be sharing some of those stories each mont
in cafeterias, classrooms, and
school gardens, and we'll be sharing some of those stories each month.
We've been reading a lot of
news from stories around the country about ways that
schools are delivering
food to kids:
in the summer,
in the morning, and at lunch.
It's one of those weeks when the
school food news is coming
in so fast, I can't keep up!
If you were a TLT Facebook fan, you would also have gotten tons of great tips for nutritious - but - not - too - messy car snacks for kids (thanks, readers, for responding), some good
school food news out of Minnesota,
news about the pending
school food regulations, and a cute photo of a TLT reader holding her very own vintage TLT lunch tray, won
in a recent giveaway.
Or maybe the businesses that control most
news media have owners / shareholders
in common with industrial
food and
school lunch businesses like Sysco and Chartwells, so they have a vested interest
in slanting the story
in that direction.
While this blog was dominated by the discussion of Chinese - processed chicken
in school meals, a lot has been going on
in the kid - and -
food -
news world.
With all the
school food developments happening on the federal level these days, I'm a bit late
in reporting some nice
news from my own backyard.
As the political wrangling over weakening
school nutrition standards continues
in Congress, here's some nice
school food news to share: Agriculture Secretary Tom Vilsack announced yesterday that the USDA will be providing
school districts with over... [Continue reading]
Filed Under: Healthy Lifestyle, How to Live, Kids and
Food, Nutrition News and Ideas, Uncategorized, Why I'm in a Food Fight Tagged With: eat yourself well, Food, health, healthy choices, healthy eating, junk food, school
Food, Nutrition
News and Ideas, Uncategorized, Why I'm
in a
Food Fight Tagged With: eat yourself well, Food, health, healthy choices, healthy eating, junk food, school
Food Fight Tagged With: eat yourself well,
Food, health, healthy choices, healthy eating, junk food, school
Food, health, healthy choices, healthy eating, junk
food, school
food,
school foodfood
This
news comes at a time when healthy vending is a hot issue, especially as the USDA recently launched its proposed guidelines for competitive
foods (i.e.
foods sold
in school vending machines, a la carte and
in student stores), which are currently undergoing public comment.
Due to the impending passage of the Healthy, Hunger - Free Kids Act of 2010,
school food reform was frequently
in the national
news.
Lucan subsequently wrote a piece for U.S.
News & World Report, again urging
schools to drop their nut bans
in order to allow healthy nut snacks on campus: «When
School Food Policies Are Just Nuts.»
Last week the Massachusetts Public Health Council made
news by promulgating, at the direction of the state's Governor, new statewide guidelines for competitive
foods sold
in schools.
We reported that
news about colors and behavior
in the Better
School Food Dec. 2007 Newsletter http://betterschoolfood.org/media/newsletters/071214.html It was based on research published
in Lancet
in Sept 2007.
In response to the news item, Rush Limbaugh had a particularly offensive broadcast (although with El Rushbo, it's kinda hard to make such distinctions) in which he opined that «one of the benefits of school being out [is]... your kids losing weight because they're starving to death out there because there's no school meal being provided» He then suggested, among other things, that hungry kids should Dumpster - dive for foo
In response to the
news item, Rush Limbaugh had a particularly offensive broadcast (although with El Rushbo, it's kinda hard to make such distinctions)
in which he opined that «one of the benefits of school being out [is]... your kids losing weight because they're starving to death out there because there's no school meal being provided» He then suggested, among other things, that hungry kids should Dumpster - dive for foo
in which he opined that «one of the benefits of
school being out [is]... your kids losing weight because they're starving to death out there because there's no
school meal being provided» He then suggested, among other things, that hungry kids should Dumpster - dive for
food.
In last Friday's
food news, I told you about a new blog, Fed Up:
School Lunch Project.
Meanwhile, Betti Wiggins, executive director of the Detroit Public
Schools Office of
School Nutrition, makes the case for staying the course on healthier school food in the Detroit
School Nutrition, makes the case for staying the course on healthier
school food in the Detroit
school food in the Detroit
News.
Joanne Roach said: RT @thelunchtray: Big
news in #schoolfood: USDA announces new
school food regulations today.
Chef Ann's U.S.
News Blog: Read through the archives of Ann's U.S.
News & World Report blog where she examines recent events
in school food reform.
No Comments
In The
News, junk
food, portion control, portions, saturated fat,
school lunch, sugar, whole grains
I also share some big
news:
in the past, even a
school willing to pay for its own salad bar could not get the district to stock it with
food, but with changes to the way our menus will be planned, starting next year this will no longer be the case.
The good
news, as noted
in the Times article, is that under the new USDA
school food regulations, calorie minimums for
school meals are going down, and a broader variety of fruits and vegetables (not just corn and potatoes) will be offered.
Just ran across an article on Yahoo
News that provides some sad statistics on junk
food in our
schools.
-LSB-...] this blog was dominated by the discussion of Chinese - processed chicken
in school meals, a lot has been going on
in the kid - and -
food -
news world.
«When we send our kids to
school, we expect that they won't be eating the kind of fatty, salty, sugary
foods that we try to keep them from eating at home,» Obama said
in a
news release.
In this blogpost for U. S. News & Word Report, Chef Ann discusses Congress's proposed cuts to the Supplemental Nutrition Assistance Program (SNAP) and how it will impact hungry children's access to healthy food both in and out of schoo
In this blogpost for U. S.
News & Word Report, Chef Ann discusses Congress's proposed cuts to the Supplemental Nutrition Assistance Program (SNAP) and how it will impact hungry children's access to healthy
food both
in and out of schoo
in and out of
school.
In Chef Ann's first blogpost for U. S. News & World Report, she gives parents 5 tips for kickstarting school food change in their home district
In Chef Ann's first blogpost for U. S.
News & World Report, she gives parents 5 tips for kickstarting
school food change
in their home district
in their home districts.
In previous U. S.
News & World Report blogposts, Chef Ann outlined the drawbacks to congressional legislation that would allow
schools to opt out of USDA
school food guidelines.
New Recommendations from the National Sleep Foundation - The Atlantic January 2015 - Poor Sleep
in Adolescence Predicts Future Problems, Study Says - Los Angeles Times January 2015 - How Sleep Keeps You Healthy, Helps You Heal - Discovery
News September 2014 - Lack of Sleep Increases Risk of Failure
in School Among Teens - Science World Report, from Sleep Medicine August 2014 - Sleep Woes
in Old Age May Be Linked to Brain Cell Loss - Health magazine August 2014 — University of Chicago Study: Getting More Sleep Could Cut Junk
Food Cravings
in Half — CBS
News August 2014 — University of Montreal Study Shows Learning Is Best Enhanced During Sleep - Jewish Business
News February 2014 - Link Found between Sleep Duration and Depression - Psych Central February 2014 - Less Sleep, More Time Online, Raises Risk for Teen Depression — National Public Radio
Previous post: Less - processed ready meals, gluten - free college
food, sugar - sweetened drinks down
in schools —
news to July 15th 2012
Wellness
News Angry Moms Take on
School Lunches Two mothers made a documentary about school lunches called Two Angry Moms in an effort to get more nutritious food s
School Lunches Two mothers made a documentary about
school lunches called Two Angry Moms in an effort to get more nutritious food s
school lunches called Two Angry Moms
in an effort to get more nutritious
food served.
Wellness
News School Lunches Improving Less junk food is being sold in school cafeterias and at school fundraisers, but students still need more physical education, according to a federal
School Lunches Improving Less junk
food is being sold
in school cafeterias and at school fundraisers, but students still need more physical education, according to a federal
school cafeterias and at
school fundraisers, but students still need more physical education, according to a federal
school fundraisers, but students still need more physical education, according to a federal study.
The sugar tax
news from March has once again raised the question of how
schools can best implement nutritious
foods into pupil's diets and play their part
in fighting the obesity problem?
The
news comes after a report from the
food banks provider Trussel Trust found a 21 per cent increase
in demand during the
school holidays.
Let's face it: it's not always positive stories we hear
in the
news about
school foods and physical education, our kids» health and how our academic achievements stack up against those of our global competitors.
Mark, trying his best to distance himself from the cruel and pathetic 21st century, hadn't listened to the
news reports, not even when the dark green jeeps and helicopters showed up
in town, men dressed
in identical uniforms, just like
in school, always standing with stony faces, setting up shelters and warning signals and
food storage boxes.
Posted
in EcoChallenge, Guest Blog Posts, Inspiration, NWEI
News, Take Action Tagged Carter Latendresse, Catlin Gabel
School, connections between factory farms and meat consumption, EcoChallenge ideas, going vegetarian for two weeks, reducing meat consumption, sustainable
food options, why should I join the EcoChallenge Comments closed