Not exact matches
Anyway, make sure you whip up a
batch of this
salad dressing the
next time you're serving up some greens... and let me know how it tastes!
Then I will use the other half
of the leftover veggies to make a smaller
batch of this Italian pasta
salad the
next day.
Over this busy summer weekend, everyone was delighted to have a big
batch of my Cherry Wheat Berry Super
Salad on hand for a picnic lunch down at the lake and leftovers to pair
next day with our grilled steaks.
Make a big
batch of grains like farro and stir half into chicken soup, then use the rest in a fresh tomato and cucumber
salad the
next night.
Make a big
batch of this ragù on Sunday, serve it with pasta and a big green
salad that night, then send the family off with leftovers for lunch the
next day.
Reserve a couple handfuls
of marinated kale from your kale
salad batch and use it in this
next salad.
I can't wait to make a huge
batch of it
next time I host brunch (thinking it would pair well with a yummy fruit
salad or some mimosas, or both).
Whip up a
batch for your
next barbecue in lieu
of regular coleslaw or less - than - good - for - you potato
salad.
I've been thinking about trying jalapeno in my
next batch of tuna
salad.
I also love having the leftovers cold with a
salad so I'll often do a
batch of these Sunday night to have for my lunch for the
next two days.