Sentences with phrase «next day for lunch»

It also stores really well, so it's a great dish to make extra off so that you can take the left - overs to work the next day for lunch!
Those were SO good that I ended up stuffing the leftovers into rice paper rolls the next day for lunch, complete with said dipping sauce.
The next day for lunch I made these awesome zesty avocado rolls and well, it was love at first bite.
So easy and tasty, especially the next day for lunch.
I made four portions; we ate three between us for dinner and I couldn't wait to grab the fourth the next day for lunch.
If you have any leftover, and that will be a BIG IF, teriyaki shrimp makes a super tasty salad the next day for lunch!
The leftovers are great the next day for lunch.
I'm not a big leftovers person so I don't really care to eat the same thing the next day for lunch.
It's even better reheated the next day for lunch.
I like it both hot and cold when I make it I eat it hot, and the next day for lunch I don't bother heating it and just eat it cold!
I had a little leftover pesto - drenched chicken which I tossed with pasta and some fresh peas the next day for lunch, which was, ahhhmazing.
You were right on the money with the twice baked comment, the torte was even better the next day for lunch.
It was even worse the next day for lunch.
This also works great the next day for lunches!!
A great idea is to make a few extra patties for your burgers and then serve them «naked» with a salad the next day for lunch.
It's a great soup to make ahead the evening before, and just reheat the next day for lunch or supper.
This is great because it's enough for my husband and I to eat them for dinner and then again the next day for lunch.
These peppers were even better cold the next day for lunch.
To this day, it is a tradition for me to have an «after holiday turkey sandwich» the next day for lunch, but now I am more concerned with making my sandwich healthy while still retaining flavor.
We each had a large serving for dinner, the next day for lunch, with leftovers yet.
Plus, we'll get loads of leftovers for salads, or extra Carnitas Enchilada Bowls the next day for lunch.
Has all my favorite flavors and veggies, and even tasted better the next day for lunch.
It was even better the next day for lunch.
These empanadas with a little salad make a scrumptious dinner and if there are leftovers you can reheat one or two in the oven the next day for lunch.
Was very filling & delicious the next day for lunch!
We ate it warm, but it was even better cold the next day for lunch.
I did use soy chorizo and steamed the sprouts slightly before caramelizing, then I kept it in the fridge overnight before bringing it to school the next day for lunch.
The leftovers are also delicious cold, so you can take them with you the next day for lunch.
Three of us ate all but 2 of them which I enjoyed the next day for lunch.
For example, if you don't want to have veggie burgers again the next day for lunch you can crumble them over a salad.
We usually have leftovers, so I like to eat it on a salad the next day for lunch.
I sent them with Lil» B to school the next day for lunch and she ate every single bite!!
Z LOVES Lasagne, and so do I, I especially like that we can eat it in the evening one day and then it's even nicer the next day for lunch.
And who doesn't love cold pizza the next day for lunch?
Make it for dinner and send it to school cold the next day for lunch.
That way you will be prepared the next day for lunch and dinner.
To save time, make two meals at once and bring the second to work the next day for lunch, or stash it in the fridge to reheat later.
If you have leftover sauce, serve it the next day for lunch over low - FODMAP pasta, plus any chicken and vegetables that might be lingering in the fridge.
We ate it the next day for lunch.
I love to make this for dinner and serve thick slices of it in warmed pitas the next day for lunch, with slices of red onion and a little ketchup for good measure.
Enjoy it as a simple weeknight side dish with dinner or serve it as an easy appetizer when entertaining, then pack leftovers the next day for lunch.
You can have it hot one evening for dinner then chill the leftovers and have it cold the next day for lunch.
The leftovers are also delicious cold, so you can take them with you the next day for lunch.
That way you will be prepared the next day for lunch and dinner.
We had plenty of leftovers, and it was great heated up the next day for lunch too.
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