Sentences with word «niblets»

Zap corn niblets in the microwave, flourish your knife, a few slices and sizzles in the frying pan....

Zap corn niblets in the microwave, flourish your knife, a few slices and sizzles in the frying pan....

Hey Survivalist, it looks like Fun Pimps are still hard at work on Alpha 12 and Joel «MadMole» Huenink, is at it again feeding us little niblets of info from his tumbler.

3 cups Corn kernels — cut off cob or use frozen niblets that have been thawed 4 cups sprouted Buckwheat 1 1/4 c Flax seeds — soak in a bowl with 2 1/2 cups of water for 20 min to an hour 1 Tbsp Salt 1 tsp Coriander 1 tsp Turmeric 1 t Onion Powder 1/2 tsp Paprika 1/2 t Chili Powder Optional — 1/2 t Cayenne

12 whole chicken wings, separated at the joint, tips removed (Woolies does chicken niblets in trays that take all the hard work out of this bit) 20g butter 1 clove garlic, minced 1/4 cup Nando's mild peri-peri sauce (or the hot type if your kids can hack it)

I hope that Apple and game developers team up to make the App Store a major force in gaming rather than a fun little place for millions to grab cool little niblet games they will forget about the week after they buy them.

Today, we opted to use niblets of Peruvian corn that offer a toothsome contrast to the silky softness of the ceviche.

I didn't have black beans or kale or edamame so I used zuchinni and corn niblets instead and my toddler ate the whole bowl which doesn't usually happen

Full of laugh - out - loud instructions regarding promoting books online — «If you already have a blog, make sure you spray - feed your URL in niblets open - face to the skein.»

Brands whose green tripe treats I've fed are Real Pet Food (part of their monthly treat subscription delivery starting at $ 19 / month), Vital Essentials (1 lb bag of green tripe niblets costs $ 35.14 on Amazon), Raw Paws Pet Food (4 oz cost $ 24.99) and Dr. Harvey's (3 oz of their Power Pops cost $ 12.95).

Sprinkle the fresh niblets over the salad.

But is tempered with the sweet corn niblets and slider buns.

They are little bits or niblets of the cacao bean that have not been adulterated by processed sugar.

Fresh white corn is ideal, but frozen niblets will work too.

Didn't he buy his wife's cat only the finest, most ridiculously priced chicken niblets in a fancy tinfoil container?

Garnish the ramen with the veggie shapes, corn niblets, green bean slivers and other oh - so - good - for - you vegetables.

At first taste my mind started spinning, imagining everything I could top with the slightly crisp roasted corn niblets... corn and clam chowder, shepherd's pie, southwestern chili, the list goes on and on.

can niblets corn 2 tsp.

Slice off the corn niblets.

Included are some niblets that Curran will eat (for now) and I hope this may help a few of you out in your quest to feed your little one well.

I have the same thing every day, except Friday: grilled chicken, black - eyed peas and niblet corn.

I remove the niblets from the cob and use the back of the knife to remove the corn milk from the cobb and add that to the mixture.

I have a corn stripper that removes all the niblets in a single pass and doesn't have any of the fibrous parts from the cob.

Eventually she cut the niblets off the cob for them, but still they picked at the corn, just to be polite.

It's fabulous just on its own but if you want to get fancy, grill it on a grill pan or over a charcoal fire to add a smoky flavor, then cut the niblets off and use it in cheesy corn tomato tartlets.

But is tempered with the sweet corn niblets and slider buns.

On the other hand, I'm not so sure that Vancouver's tourism authorities will be thrilled at the association of their fair city with canned corn niblets.

In Lips (2000), two pairs of lips, swathes of silky brown hair, and a disembodied blue eye float among oversized corn niblets and streams of red - orange liquid, with a verdant South African vista in the background.

3 Holding the corn cob upright, slice along the cob with a sharp knife to remove the niblets a few rows at a time.

The niblets should be tender - crisp but not mushy, with just a few grill marks.