Not exact matches
A
nice change from the usual Easter sweet breads, it goes wonderfully well with the Easter
ham — both at dinner, and later, when you're making
ham sandwiches.
This is a great way to use leftover
ham, and it's a
nice change of pace from the ho - hum sliced
ham sandwich.
I have been on a
ham and cheese kick myself, so (besides using NatureRaised
ham for this
sandwich) I would use the
ham for a good old classic
ham and swiss on a
nice sprouted grain bread with a smear of garlic aioli mustard.