Sentences with phrase «night dinner when»

These nutritious quinoa balls, packed with vegetables, are delicious and are perfect for the lunchbox or an easy week night dinner when you're busy.

In my house, teff porridge with raisins often gets eaten as a Friday night dinner when we can't be bothered to cook anything else!

Not exact matches

You know you're in New York when a bar has three categories of supper reservation: dinner (6 p.m. to midnight), late night (midnight to 3:30 a.m.), and pre-theatre (6 p.m. to 7 p.m.).

Last night when we posted coverage of the White House Correspondents Dinner — we didn't expect so many of you to engage with us on a Sunday night.

This topic came up last night during a dinner I attended and one person looked shocked when I mentioned I would be retiring early.

Sometimes the calls would come in the middle of dinner, or during the night when everyone was asleep.

So my Catholic friend has me over for dinner last Friday night and when I see the steak on the plate I raise an eyebrow and my friend says «Hey, it may have been born a cow, but it was baptised a fish...»

(and not to only convert) For example I married a «non» member of the church when he had a death in the family (before we were married) my student ward at the time didn't even know his family made dinner for his family every night for at least a week.

I might be the only person in the world who ever thinks about this, but sometimes when I can't fall asleep at night I like to imagine who I would invite to my fantasy dinner party.

I don't know how old Deborah was when she was a judge in Israel, but I'm now the age my mother was when I was a teenager and the age Joan was when we shared dinner that night.

I was wrong once again, when Paloma not only ate the polenta for dinner the night I made it, but became completely fixated on eating it every day, asking for it each time she came home from school.

When my youngest daughter was four, we were sitting at the dinner table one night when she said, «Daddy, I hope I die soon so I can go to heaven to be with Jesus.&raWhen my youngest daughter was four, we were sitting at the dinner table one night when she said, «Daddy, I hope I die soon so I can go to heaven to be with Jesus.&rawhen she said, «Daddy, I hope I die soon so I can go to heaven to be with Jesus.»

This is something new to me as most of my inspirations come at night before bed or in the morning when I am pretty sure my kids don't want dinner for breakfast or dessert for dinner (well dessert for dinner I guess they wouldn't mind all to much - anyway the point is my inspirations tend to come at the wrong times and I have to wait to embark on them).

I added them to the dinner menu one night when we were planning on grilling pork tenderloin.

Everyone needs a go to side dish for those nights when the last thing you want to think about is «What's For Dinner».

When my nephews were younger, we made them Sunny Anderson's Asian Lettuce Wraps for dinner one night.

I had some out of the freezer again for dinner last night and it is just as delicious as when I first made it.

BUT I will have to make sure to have this on hand to have for an easy dinner another night when I'm dead tired!

I went out to dinner the other night with Shai and Celeste and when I walked into the restaurant they said I looked very «va va voom.»

So imagine my reaction when I placed this kale salad on their dinner plate the other night and everyone started gobbling it up.

I also cook some up ahead of time as taco meat and sloppy joe meat, then all I have to do is defrost it for quick dinners on nights when we have to take the kids to sports.

The third time I made this pasta, I had a small bowl of it for lunch and left the rest of it for my husband for dinner as I was going out with friends that night, and when I came home?

When I told my daughter we were having spaghetti with meatballs for dinner last night, you would have thought I told her we were going to Disney World RIGHT THEN!!!

I was brainstorming what to make for dinner one night with my roommate, when this idea struck us.

This is probably because my last experience with tequila was late one night after work when I decided it would be a good idea to skip dinner and simultaneously consume way too many Reese's Pieces.

While I'll take a night out at Mi Cocina for dinner any day of the week, it's probably not the best option for me, seeing as how I admittedly don't have much portion control when it comes to Mexican.

When I saw this recipe last Wednesday, I decided that I had to make it for an erev - Yom Kippur dinner that I hosted on Friday night.

This recipe means I can take 10 minutes on a less busy night, set the slow cooker to go when I leave and have dinner ready when I get home.

This dish is perfect for those nights when you don't have anything planned for dinner.

This would be a perfect dinner for those nights when both kids have something going..

A quick dinner made from scratch for these busy nights when you need your dose of comfort.

After dinner, when I saw the UPS truck driving away from my house last night I just RAN as fast as I could to the door because I had a sneaking suspicion my book had arrived and, indeed, it had.

I made this last night for dinner... when my daughter saw it, she said «are we just having salad???» haha... then she tried it and reckon's, «oh man this is yum»...... and it was... it was SO super yum... thank you so much!

When you make chicken your go - to dinner night after night, you're bound to get bored.

The second night when Michael, Laura, and her family arrived, we made a big dinner for everyone.

Look no further for your favorite Monday night dinner, when the energy and will to spend effort in the kitchen is just not there.

I made it the other night when I had my CASA kids over to make dinner.

I remember sitting down to family dinners every night when I was growing up.

Kid A works this night and needs to leave the house by 4:45 p.m. Kid B has basketball practice after school and doesn't get home until 4:40 p.m. Kid A would like to eat something before he leaves, but prefers to have a heartier dinner when he's home at 8:00 p.m. (translation: he needs two dinners).

But, I did freeze most of this batch of muffins and they've been reheated very well, even defrosted / warmed inelegantly in the microwave, as we did when we got home famished from the airport at 10:30 Saturday night and were too tired / exhausted for a real dinner!

They're the waffles requested by my seven - year old nephew when he spends the night - the ones he like from breakfast and dinner;) And they're the ones included in Near & Far.

Not just the big celebration dinners, but also the crazy night meals when we've been out all day running errands, visiting with family or volunteering with our favorite charity (Brown Santa).

I love anything with sweet potatoes, but my meat - eating husband who has claimed he «absolutely hates sweet potatoes» since the day I met him was his usual skeptical self when I told him what was on the dinner menu that night.

This is a fast - as - it - gets weeknight dinner, perfect for those midweek nights when you're ready to cave and order a pizza instead of cooking.

Everyone said to me when they had fist bite of it last night, at dessert serving right after Thanksgiving dinner.

When you have Chateaubriand for dinner one night, rack of veal for the next, and brisket the next, it definitely catches up with you!

I had dinner with a friend last night who I cooked with at Chez Panisse, and when I told her about this dish — spicy corn, peanuts, chiles, butter, finished with a hit of lime, sesame, and cilantro, her eyes got wider and wider as I described it.

She wasn't around when I was cooking the sauce this night so when dinner was ready I just gave it to her as is and told my little lie of how it was just a butter and nooch, 2 of many ingredients in the recipe, pasta dinner with some veggies.

I lied to Reno the other night when I made Pasta Primavera for dinner.

You'll definitely want to tuck this recipe away in your file for those hectic week nights when you need to get dinner ready in a hurry.