Sentences with phrase «night using coconut»

I made a modified version of this last night using a coconut curry recipe I found on line from Real Simple (I omitted the sugar).

I made this last night using coconut oil instead of Earth Balance, it was delicious!

I made these last night using all coconut flour.

Not exact matches

Every night I use a small amount of coconut oil on my face as a moisturizer and I always wake up looking so much fresher than I ever used to.

I used quinoa flakes as I didn't have any quinoa flour and I didn't have any coconut oil (I ran out 2 nights before due to a intense coconut oil hair treatment:P) so I just ended up leaving the oil out all together and made it an oil - free version!

Hi Ella — I use Coconut Oil to take my makeup off and as a moisturiser at night, however to use it as a moisturiser during the day do you mix it with anything else?

Just tried the coconut moisturiser last night, never used it on my face before and it is EXCELLENT.

In this week's recipe we use our vegetarian Carrot Ginger soup with Coconut as a base for a delicious fall vegetarian curry dish with squash and cauliflower — perfect for those cool nights ahead and a great way to use up that leftover turkey this weekend (just add it diced up... Continue reading →

I used coconut whip cream and put it in the fridge the night before but didn't freeze it.

As for the coconut meal, I use it a lot in the masses, but I did not know about the night problems, I'm going to exchange it for buckwheat.

-LSB-...] Jerk Sloppy Joes With Coconut Creamed Spinach Post Punk Kitchen Vegan Baking & Vegan Cooking I made that a few nights ago, except I used extra lean ground beef instead of seitan.

I've cooked and baked with the refined coconut oil before with excellent results (I don't at all like coconut flavor), but the other night I accidentally used the virgin stuff in a spaghetti recipe and ICK!

Hi there, I made this last night using lite coconut milk as that was all I had in the cupboard and it didn't set.

I made this recipe last night and went with organic WW flour since that's what I had on hand, I also used unsweetened vanilla almond milk, added shredded coconut, and chia seeds.

Hi, do you need to put the canned coconut in the fridge all night before you use the cream?

Also, I made your tapioca pudding recipe using coconut milk instead last night but it lacks that certain sweetness that cooked milk has... I will prolly try using half milk and half coconut milk this weekend... any other suggestions?

I have coconut oil in my pantry and we just used it for popping popcorn last night — super versatile!

hey I made the recipe last night and it turned out really thin, I used cold pressed coconut oil & followed recipe exactly although I found I did not need to whip for the recommended 7 minutes.

I have used coconut oil for about a year now as an all over body moisturizer when I get out of the shower, and started using it a couple of weeks ago on my face after my shower and at night before bed.

You don't need to use the excuse of an after - dinner treat to enjoy this natural mint raw chocolate bar — let the sweetness from our coconut sugar and bright, organic mint oil tingle and refresh any time of the day or night.

This looks SO good, I want to make it right now:) but I used the last of my Almond flour last night any way you can substitute Coconut flour instead?

I made David Lebovitz» frangipane tart last night and had a couple ounces of almond paste left over, so I'm using your rice pudding recipes as the framework for mine: in the simmering pot, there's now brown jasmine rice, two bay leaves, a pinch of ground cardamom, tangerine zest, Meyer lemon zest (they're in season now, Deb, in case you might want a reminder), three whole cloves, the almond paste (in place of the sugar and almond extract), some unsweetened, shredded coconut, and a big pinch of salt.

I just made a variation of your recipe last night, as an alternative to an alcoholic Friday night drink - Just used the VitaMix to blend 12 oz pure coconut water, 1 cup frozen pineapple, a bout 1 TBLSP peeled fresh ginger and 1TBLSP lime juice.

I used about 10 - 20 drops of tea tree oil in my whipped coconut oil and apply to my face every morning and night.

She used coconut oil as the base and added lavender essential oil, since I use it mostly at night, the salve stays in a solid form even with the essential oil added.

I used coconut oil on it religiously day and night, until one day it just flaked off.

Veganized this recipe last night using veggie sausage and kale, and used a coconut milk bechemel base (added some pumpkin to the bechamel and sausage sautee, lovely!)

I use coconut oil in the morning and night on my skin, including my face.

It'll solidify over night and you can scoop it out and use it as coconut cream.

And to be honest, I'm so excited you used coconut sugar and not dates, because I never buy dates but I just bought a huge bag of coconut sugar last night... hey perfect timing!!

I made these last night because I had a can of sweetened condensed coconut milk I wanted to use.

I made this last night with local delicata squash, and I don't eat milk so I used lite coconut milk instead, but still used the anise as flavoring.

Last night I made a slight variation Mushroom, Rice and Hazelnut Loaf using 150 ml red & black rice, 300 ml water, 2tbsp coconut oil, 1L onion, 2 cloves garlic, 200g spinach, 300g mushrooms, 1 sprig rosemary, 2 sprigs thyme, sea salt and black pepper, 4 eggs, 100 ml almond milk, 1/4 tsp nutmeg, 100g hazelnuts.

We made if for our today movie night and used coconut oil.

Snacks this week: Green Power Smoothie, apple slices with this dip (I be using homemade yogurt), pineapple in homemade yogurt, cucumber and carrot slices with hummus and left over homemade ranch dressing from Thursday night, cantaloupe and watermelon slices, air popped popcorn with real salt and real butter or coconut oil, Granola Bars.

My husband, who usually doesn't like coconut, surprisingly has been using the hand cream every single night.

Tried them last night, and despite using copious amount of coconut oil cooking spray on the wax, I couldn't separate the plantillas from the wax paper.

Last night I made a salad dressing using the Coconut Aminos and it was really delicious.

I use coconut oil on my face every night and morning.

I have very dry, dull looking skin and started using coconut oil every night before bed, and a homemade coconut sugar scrub every morning and it has made a huge difference in my skins apperance.

I have been using a lot of coconut oil on my face at night lately.

One of the main ingredients in the night cream is Coconut Oil, which if I often use before I wash my face to remove makeup.

Recipes using coconut flour and chia seeds are always better the day after sitting in the fridge all night, so lift the cake by the parchment and transfer to a gallon ziplock bag and let sit in the fridge overnight or else it will be a soft crumbly mess!