Sentences with phrase «nitrites in»

Indeed it's the nitrate content of beets and there are videos coming up exploring other vegetables and the difference between the nitrates in vegetables and the nitrites in processed meats — stay tuned Barbara!

AVOID additives and toxins in foods (such as the following) is important: mercury in fish, MSG, artificial colors, flavors and preservatives, nitrates / nitrites in cured meats such as ham and bacon, artificial sweeteners, contaminants in water, and pesticides in produce and animal products.

Others, you have to weigh the risks and benefits — like the nitrites in processed meats.

Vitamin E might also block the formation of carcinogenic nitrosamines formed in the stomach from nitrites in foods and protect against cancer by enhancing immune function [28].

And the nitrates and nitrites in cured meats are potently carcinogenic.

Perhaps similar to the reason why carcinogens on plants do not form at high temperature like grilling, or nitrites in fresh vegetables do not create N - nitrosamine compounds like nitrites found in meat?

Beets contain high concentrations of nitrates, which are converted into nitrites in the body.

Climbing on my soap box for a second I would urge folks not to worry too much about nitrate and nitrites in meat.

DaBecca Natural Foods also avoids the use of nitrates or nitrites in its products, due to the problems associated with them.

The reddish coloring that we refer to as «smoke ring» is a chemical reaction between the nitrites in the smoke and the protein in the meat.

Most of the nitrate in our diet comes from vegetables and it mostly converts to nitrite in the body.

Increase in putrescine & esp cadaverine enhances histamine (allergy response) & forms carcinogenic nitrosamines w / nitrite in meat products.

Although the process of cooking eliminates a significant amount of the nitrite in vegetables, when cooked veggies are left at room temperature for too long the bacterial processes will cause a greater accumulation of harmful nitrite.

- Some nitrite in our stomach reacts with gastric contents, forming nitric oxide which may have many beneficial effects.

How does beetroot helps when you have beetroot, the nitrates existing in the herbal are transformed into nitrite in the saliva by the better

Nitrite in meat greatly delays development of botulinal toxin (botulism), develops cured meat flavor and color, retards development of rancidity and off - odors and off - flavors during storage, inhibits development of warmed - over flavor, and preserves flavors of spices, smoke, etc..

Not exact matches

In 2011, The New York Times reported that hot dogs with «natural» and «organic» claims were found to harbor just as many (or more) nitrates and nitrites — preservatives that have been linked to cancer — as conventional hot dogs.

The WienerCycle and WienerDrone will join the iconic Wienermobile, WienerRover, and WienerMini to ensure hot dog fans everywhere have a chance to try the new Oscar Mayer Hot Dogs - now with no added nitrates or nitrites (except those naturally occurring in celery juice), and no artificial preservatives in their meat.

Now every single Oscar Mayer Hot Dog has no by - products, no added nitrates or nitrites (except those naturally occurring in celery juice), and no artificial preservatives in their meats; a first for a national manufacturer.

The Bak Kwa is available in five flavors, including the 2016 sofi Award - winning Hickory Smoked Spicy Candied Bacon, which has no nitrates or nitrites; Spicy Chipotle Beef Bak Kwa; Pork Bak Kwa; free - range Turkey Bak Kwa and Lemongrass Beef Bak Kwa.

Dietary intake of polyphenols, nitrate and nitrite and gastric cancer risk in Mexico City.

Many products are also produced without the use of nitrites and nitrates, a method that has become more prevalent in the industry in recent years.

The fully cooked all - natural sausage is nitrite free, and comes in three flavors: Bell Pepper and Onion; Jalapeno and Monterey Jack; and Garlic, Herb and Sun - dried Tomato.

In the processing of the meat, no artificial nitrites or nitrates, preservatives, genetically modified organisms or artificial flavorings are added or used.

The NO found in beets actually starts out as nitrates, but healthy bacteria on your tongue transforms the nitrates into nitrites!

You won't find any hormones, nitrites, nitrates, soy, or gluten in our sausage either.

Hillshire Farms Naturals ™ is a new premium line of lunchmeat that contains no artificial ingredients, preservatives or colors and no added nitrites / nitrates except those occurring naturally in celery juice.

Today, we're the # 1 chicken sausage brand in the U.S., with over 40 exciting, flavorful, gourmet varieties of chicken products, each with 70 % less fat than pork sausage and free of gluten *, nitrites, nitrates, preservatives and artificial ingredients.

The Bak Kwa is available in five flavors, including Hickory Smoked Spicy Candied Bacon, which has no nitrates or nitrites, Spicy Chipotle Beef Bak Kwa, Pork Bak Kwa, free - range Turkey Bak Kwa, and Lemongrass Beef Bak Kwa.

As for ingredients consumers are more generally looking to avoid, this depends on the product category, said Kerry, with its survey data suggesting that high fructose corn syrup, MSG, nitrites and nitrates, BHA and BHT, and caramel color, are top of the «no no» list for shoppers of hot dogs and sausages, while MSG, hydrogenated oils, acids, maltodextrin and modified corn starch are ingredients shoppers don't want to see in their snack products.

Concentrations of total nitrogen were 10 %, nitrate 30 % and nitrite 87 % lower in organic compared to conventional crops.

Consumer exposure to nitrites and nitrates as additives used in processed meats is safe for most population groups at existing levels outlined by the European Safety and Food Authority (EFSA).

Smoke ring is the result of a chemical reaction between the nitrite is smoke and the protein in meat.

Water, Organic Wheat Flour, Organic Mozzarella Cheese (Organic Cultured Pasteurized Part Skim Milk, Salt, Microbial Enzymes), Organic Pastry Flour, Organic Uncured Pepperoni -LRB-[No Nitrates or Nitrites Added Except For Naturally Occurring Nitrates in Sea Salt and Celery Juice Powder], Organic Pork, Organic Beef, Sea Salt, Organic Cane Sugar, Organic Spices, Organic Paprika, Celery Juice Powder, Organic Rosemary Extract, Organic Garlic Powder, Lactic Acid Starter Culture), Organic Tomato Paste, Organic Provolone Cheese (Organic Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Organic Cooked Italian Sausage (Organic Pork, Water, Organic Spices [Including Fennel], Salt, Organic Garlic Powder, Organic Sugar, Organic Onion Powder), Organic Parmesan Cheese (Organic Pasteurized Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes, Cellulose), Organic Palm Oil, Organic Yellow Onions, Organic Corn Starch, Organic Dough Conditioner (Organic Wheat Flour, Natural Enzymes, Ascorbic Acid), Sea Salt, Yeast, Organic Olive Oil, Organic Cane Sugar, Organic Granulated Garlic, Organic Black Pepper, Organic Oregano, Organic Red Pepper Flakes, Organic Basil, Organic Paprika.

Our products are nitrite - and preservative - free, and are made from meats that are raised in clean, comfortable conditions with integrity — with no antibiotics, no animal by - products in their feed, and no hormones.»

When exposed to bacteria in the mouth or enzymes in the body, nitrates turn into nitrites, which then either turn into nitric oxide or nitrosamines.

The bone broth comes in an easy pour 12oz pouch, contains no synthetic nitrates or nitrites, and no MSG.

But you may not hear too much about the nitrite and nitrate in breastmilk and their contributions to developing gastrointestinal, immune, and cardiovascular systems.

Other women may choose not to breastfeed so the investigators also measured the level of dietary nitrite and nitrate in alternative sources of newborn nutrition: formula, cow milk and soy milk.

For breastfed infants, there is no evidence of an increased risk of methemoglobinemia from maternal ingestion of water with nitrate nitrogen concentrations as high as 100 ppm, because these mothers do not produce milk with high nitrate concentrations.16 Furthermore, the predominant organism in the gastrointestinal tract (Lactobacillus species) of the breastfed infant does not reduce nitrate to nitrite (see following section).14

«Our acceptance of your advice brings to an end the review process we were undertaking in parallel to consider the case for a bespoke exemption for the alkyl nitrites group [of which poppers are a member] under the Act on the basis of their beneficial and relationship effects.

Mandy Joye of the University of Georgia in Athens, US, and colleagues found that the nitrite - rich water of hypersaline Don Juan pond in Antarctica reacts with minerals in volcanic rock to produce nitrous oxide (Nature Geoscience, DOI: 10.1038 / ngeo847).

Nitrospinae bacteria, which use the nitrogen compound nitrite to «fix» inorganic carbon dioxide into sugars and other compounds for food and reproduction, are responsible for 15 to 45 percent of such carbon fixation in the western North Atlantic Ocean, researchers report in the...

7 Before you vegetarians get on your high tofu horse: Nitrites and their chemical relatives, nitrates, are ubiquitous in plants, including vegetables and grains.

Thus, the study concludes that the protective effect of the Mediterranean diet, combining unsaturated fats and vegetables abundant in nitrite and nitrate, comes at least in part from the nitro fatty acids generated which inhibit soluble Epoxide Hydrolase to lower blood pressure.

Mark Gladwin, a researcher in pulmonary medicine at the National Heart, Lung, and Blood Institute (NHLBI) in Bethesda, Maryland, says that the nitrite levels in the Tibetans» blood are similar to those NHLBI researchers are using to treat heart and liver injuries caused when blood is restored to oxygen - deprived tissues in experimental animals.

The team found that the blood of Tibetans had more than 10 times the concentration of biologically active nitric oxide breakdown products, such as nitrate and nitrite, than did blood from people who lived at sea level, signifying a high level of nitric oxide in their bloodstreams.

Vinokur and his colleagues observed the phenomenon, called the charge Berezinskii - Kosterlitz - Thouless (BKT) transition, in a microscopically thin film of superconducting niobium titanium nitrite.

Neuropathologist Suzanne de la Monte, who led the research, compared disease - related mortality rates with nitrite fertilizer use, fast - food sales, and meat sales in the United States during the past 40 years.

A study based at Rhode Island Hospital in Providence found a link between deaths associated with certain diseases and exposure to nitrates and nitrites, which are present not only in cured meats but also in some vegetables and water contaminated with fertilizers.