Sentences with phrase «nondairy ice cream»

It's especially delicious served over nondairy ice cream.
Berry parfait: Layer either of the above combinations with coconut yogurt and top with a sprinkling of granola for breakfast; or do the same with nondairy ice cream for a simple dessert.
Serve with a dollop of nondairy ice cream if you'd like to dress it up.
It's especially tasty served warm over vanilla nondairy ice cream.
One of the only nondairy ice creams that's not based on fat and sugar, this yummy option from Reveri is made with blended whole fruits and vegetables.
But with so many options, which plant - based milk, or combination of milks, makes the best homemade nondairy ice cream?
Depending on how much time you have, you could make your own nondairy ice cream by using bananas.
Most grocery stores now stock nondairy ice creams made from soy milk, almond milk, or coconut milk.
NYC favorite Van Leeuwen makes some of the creamiest nondairy ice creams around.
If desired, serve warm in bowls topped with nondairy ice cream.
If desired, top each serving with a dollop of nondairy ice cream.
Pour into a serving container and serve over nondairy ice cream, vegan brownies, or as a dip with fruit.
Serve warm as a topping for cakes, desserts, nondairy ice cream or sorbet, or as a dipping sauce for fruit.
When fresh berries are in season, there's nothing better to serve over cakes, pies, or nondairy ice cream than this fresh mixed berry sauce.
i know it sounds strange but i tolerate it in solids (foods) but not really in liquids (nondairy ice cream, milks, yogurt, etc).
For the nondairy ice cream, this is great with basic vanilla.
You can serve any of these combinations on their own, or over nondairy ice cream or coconut yogurt.
Serve warm on its own or with nondairy ice cream.
This classic dessert, a delectable cobbler made vegan and abundant with blueberries or blackberries, is delicious on its own or with nondairy ice cream.
Delicious served over nondairy ice cream, as shown.
It's great on its own or with nondairy ice cream.
Mr. Morgenstern suggests that home cooks substitute agave syrup or honey for some of the regular sugar in their nondairy ice cream bases.
If I'm home, I'll have a scoop of a nondairy ice cream or a bite of my homemade cookie, called The Hugly ™, which stands for «The Healthy Ugly Cookie.»
Serve it alone or over nondairy ice cream.
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