Sentences with phrase «nonstick crepe»

Heat a nonstick crepe pan and grease it.

Heat a nonstick crepe pan over medium high heat.

Not exact matches

Heat a crepe pan or medium size nonstick skillet to medium heat.

Set a crepe pan, or large nonstick skillet, over medium heat.

Heat a crepe pan or medium size nonstick skillet (I use an enameled cast iron skillet - heavy but it works great) to medium heat.

our BIG nonstick was too heavy for me to maneuver efficiently and i will say the ONE time i used the smaller stainless steel the crepe / cake / noodle came out lovely BUT required SO.MUCH.OIL.

An eight - inch nonstick skillet or crepe pan, 1/4 cup dry measuring cup, and a rubber spatula are the only things needed to cook beautiful crepes.

On a heated nonstick fry pan, pour batter into pan, rotating pan to create a thin crepe.

Cook the crepes on a nonstick pan or griddle on medium high heat, turning the pan so the batter runs to create a smooth, thin crepe.

This Cuisinart Nonstick 10 - Inch Crepe Pan makes the job so much easier than a regular skillet.

Nonstick pans are great for beginner cooks, because nothing sticks (duh...), but it's hard to get a sear or any crispiness on that surface, so we mostly use them for eggs, crepes, and hashes.

Heat a 9-1/2 - inch nonstick skillet or crepe pan on the stove over medium heat and lightly brush with vegetable oil or melted butter.

Place a 6 - inch nonstick or seasoned crepe pan over medium heat.

Buy «Le Creuset Anodized Cookware» products like Le Creuset ® Toughened Nonstick 12 - Inch Fry Pan, Le Creuset ® 9.5 - Inch Toughened Nonstick Fry Pan, Le Creuset ® Toughened Nonstick 12 - Inch Griddle, Le Creuset ® 9.5 - Inch Glass Lid, Le Creuset ® Toughened Nonstick 11 - Inch Crepe Pan with Rateau, Le Creuset ® Toughened Nonstick 12 - Inch Stir Fry Pan with Helper Handle

Heat an 8 - inch crepe pan or nonstick skillet over medium heat and brush it lightly with melted butter.

ON PREVENTING CREPES FROM STICKING A nonstick pan is good here!