Sentences with phrase «normal blender»

A normal blender is a kitchen appliance used to mix, puree or emulsify food and other substances. Full definition
Is it a good option for its double purpose or should I just buy a normal blender?
I haven't tried it in a normal blender.
A normal blender will most likely not work, but a food processor might.
If you don't own one, put the sauce into your normal blender.
Using an immersion blender (or normal blender / food processor), puree the cranberry sauce, grainy mustard, dijon mustard and honey.
Puree with a hand (stick) blender or in batches in a normal blender.
A normal blender may be used, it will just take longer to get smooth, by pulsing and scraping down the sides.
A normal blender would never be able to handle that stuff without an unpleasant pulpy consistency.
, but have heard they work better for nut butters than a normal blender.
It does take longer than a normal blender, but when I'm blending up things like brownie batter, I really don't mind!
Blend together with a normal blender or high powered blender, put in bowls and decorate with toppings of your choice.
When the soup is done cooking, use an immersion blender to blend the ingredients until smooth (if you don't have an immersion blender you can transfer the soup to a normal blender in batches and blend until smooth).
Remove soup from the heat and let cool slightly before pureeing with an immersion blender (or normal blender).
Using a stick blender or a normal blender, puree the soup until smooth.
Blend thoroughly for 30 - 60 seconds or more with a normal blender (the Vitamix only takes around 10 - 20 seconds to break everything down).
In my high speed blender it blended up extremely well, but I've not tried it with a normal blender, so to be on the safe side, you might want to use cooked sweet potato in this smoothie if you're not sure whether your smoothie can handle it.
I used a normal blender machine to make vinaigrette.
If using a normal blender, treat it gently by first blending milk, coconut water, and banana until smooth.
If you don't own an immersion blender, you can just pour the whole thing into your normal blender.
In a normal blender always at the liquid first so it's at the bottom.
PROS: This bad boy has the full power of your normal blender and also comes with a kit that has everything you need.
I don't know how this works in a normal blender, I'm sure you could get it to break down a bit — but the high speed really pulverizes it to a powder.
Note: A normal blender may be used but the ingredient will need to be well - chopped first.
I have botched up two recipes using a normal blender, wasting all that olive oil!
A normal blender may be used, it will just take longer to get smooth, by pulsing and scraping down the sides.
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