Are hamsters
not herbivores?
We tend to lump all herbivores into the same category, but, in reality,
not all herbivores can eat the same sort of diet — because not all plants are created equally!
Not everyone knows this but hamsters are
not herbivores.
Unfortunately,
not all herbivores are built the same way.
Yes, dogs are carnivores,
not herbivores or omnivores, like humans.
Your rabbit may be an herbivore, but, contrary to popular belief,
not all herbivores can thrive on identical plant - based diets.
So find a local farmer you trust and eat your meat, eggs, and dairy with the confidence that humans are omnivores
not herbivores and that animal foods are clearly necessary to achieve your best health!
There are plenty of strong and lean herbivores I could point to in the animal kingdom as some sort of proof that human should eat plant based diets, but that would be ridiculous, because humans aren't herbivores.
Not exact matches
They're
herbivores that don't eat animals or animal products.
Actually Killahippie: Humans were designed to be
herbivores not animal eating carnivores.
I do
not believe bone of
herbivores,, boiled down, with chemicals is nutritious and / or «gut healing»!
It ain't easy being an
herbivore on Thanksgiving, lem me tell ya.
They
not only transport pollen from flower to flower, but in addition also reduce plant destruction by
herbivores.»
Unschooling is also
not linear - my six year old can
not read yet but she knows the difference between a carnivore,
herbivore and omnivore and knows what words like monotrene mean.
Herbivore coprolites are rare in the fossil record because a diet of leaves and other green plant material doesn't leave a lot of hard material to preserve (unlike bones in carnivore dung).
Parasite avoidance is also a likely reason why the carcasses of
herbivores are rapidly scavenged by other animals, whereas dead carnivores are
not and why the latter end up providing more nutrients for invertebrates and vegetation.
A key finding at Dmanisi, says Tappen, is that all of Dmanisi's
herbivores, and most of its carnivores, were from Eurasia,
not Africa.
«We were amazed that there wasn't even the slightest indication of a difference between
herbivores and carnivores in dinosaurs,» explains the first author.
«Previous studies had disagreed on whether or
not insect
herbivores in the tropics have more narrow diets than their temperate relatives.»
«Our dietary specialization studies show us that a majority of insect
herbivores, around the world, pick one plant in their local ecosystem and feed on just that one type of plant,
not every plant that's available, as many people assume.»
Not only does their paper reveal a key insight about some of the world's most important
herbivores, it also shows how collaboration opens the door to answering questions beyond the reach of individual scientists.»
Other researchers have shown that some terrestrial plants make compounds that inhibit reproduction in
herbivores, but «this type of interaction was
not known for marine environments,» says Ianora.
«These results show that the high insect damage diversity at Mexican Hat represents an influx of novel insect
herbivores during the early Paleocene and
not a refugium for Cretaceous leaf miners,» said Wilf.
However, it may
not always be obvious whether human activity or a forest's natural dynamics are at play in, for example, the dieback of a stand or the outbreak of an insect
herbivore.
Bocherens comments, «The presence of giant
herbivores thus
not only contributed to a higher species diversity, it also had an effect on the global climate.»
Very few
herbivores bother with moss because it is mostly rough fiber with
not much more nutrition than paper.
By offering up a decoy of calorie - rich nectar, the
herbivores were distracted enough to
not damage the petals or other parts of the flower critical to its chances of being pollinated.
The resulting loss of vegetation will
not only impact
herbivores like mule deer; their main predator, mountain lions, might take an even larger hit.
BSE emerged as a result of what originally looked like an ingenious use of beef by - products: feeding processed ground cow to ruminants, which are
herbivores,
not carnivores.
William Murdoch's counterargument, termed the plant self - defense hypothesis by conservation biologist John Terborgh, suggests that food (bottom - up control) has the strongest influence, that the world may be green because
not all plants are palatable to
herbivores, and that predators are unnecessary for ecosystem regulation.
Previously, the researchers believed that humans at that time had been far more involved in mobile groups of big - game hunters whose main protein intake thus should have come from
herbivores such as red deer, aurochs and elk, and consequently the role of fishing was
not recognised.
Mammals did
not evolve to be large or fast - running
herbivores like elephants or deer until the dinosaurs were gone, he says.
Not only will animals have to move, but they'll also need to track changes in the environment and food, such as specific prey for carnivores and the right plants for
herbivores.
The data also revealed that elements
not needed by plants and animals, such as aluminum, showed no difference, suggesting the
herbivores contributed to increased global fertility.
The giant panda gut did
not harbor plant - degrading bacteria such as Ruminococcaceae and Bacteroides that are typically enriched in other
herbivores, but instead was predominated by Escherichia / Shigella and Streptococcus.
The abundance was due
not to more plant - specific
herbivores but to many types of spiders and other predators coming to feast on the insects.
The genetically diverse clusters were also crawling with more individuals of predators and omnivores, although
not of
herbivores — suggesting that genetic resistance to
herbivores can
not explain the difference.
Since plants can't run away from
herbivores, many have evolved defenses such as thick leaves or prickly spines.
Nearly half of all insects are
herbivores, but their diets do
not consist of only plant material.
Current paradigms generally assume that increased plant nitrogen (
N) should enhance
herbivore performance by relieving protein limitation, increasing herbivorous insect populations.
In areas with few
herbivores acacia plants don't bother to churn out many of the off - putting thorns.
But new genetic analyses of a 14,000 - year - old fossil from an Argentine museum reveal that these ancient
herbivores (artist's concept, above) weren't the distant kin of today's Texas roadkill.
Not only do arctic grasslands support higher biodiversity and abundance, there is building evidence that the grazing, compaction and disturbance effects of these larger
herbivores enables the deeper freezing of the permafrost during the winter months.
«We've known for a long time that
herbivores do eat other insects, but so far people studying herbivory have kind of ignored that because it's a lot easier to put
herbivores in a neat bin in which they only eat plants,» says Michigan State University ecologist William Wetzel, who did
not participate in the study.
Carnivores don't eat just any meat, they primarily eat
herbivores.
Also, I don't think that eagles and sharks are
herbivores.
You can't digest fiber; humans completely lack the digestive enzymes necessary, unlike
herbivores such as cows and sheep.
Dogs don't have the digestive system omnivores or
herbivores do because theirs is designed to digest animal protein like pork, chicken, and fish.
And
not to mention we have an intestines that is long like an
herbivore.