Sentences with phrase «not in salad form»

It wasn't until I became a parent that I learned a wise and time - saving truth: it's perfectly acceptable to serve raw vegetables as a side dish, even if they're not in salad form.

Not exact matches

The advantage of making Mexican street corn in salad form is that it's easier to bring to a potluck barbecue, and you won't get corn stuck in your teeth and all over your face (one reason my kids don't like corn on the cob).
They add not only great texture but also extra flavour that brings all the elements of these vegan wraps together into a delicious vegan Caesar salad in hand - held form!
Make caesar salad dressing: Combine 2 very finely minced cloves of garlic with 1 — 3 anchovies (to taste) / Mash garlic and anchovies together until they form a sort of paste and place in a small bowl / Add 3 T fresh squeezed lemon juice, 1 egg yolk (if you are not comfortable using raw egg, skip it), 1/2 t dijon mustard / Stir these ingredients together, and then, with whisk in hand, slowly drizzle in 1/2 — 2/3 C olive oil, whisking constantly until dressing begins to thicken and emulsify / Taste / Add another squeeze of lemon or more olive oil if needed / Refrigerate if not using immediately.
I also can't eat kale in any way but chip form, I can handle salad though.
I also love my egg salad, and not even always in sandwich form — sometimes we just bust out a big bowl and sliced baguette.
After all, isn't everyone making a California Waldorf Salad in Jell - O form for Thanksgiving?
This could be in the form of a green smoothie for breakfast, or a big green salad for lunch or dinner (iceberg lettuce doesn't count as a green).
Veggies don't only come in salad form!
I'm not quite sure what's behind my craving, but I've been eating broccoli in every possible form: cooked in soups, raw as a snack, and roasted in salads.
It comes in capsule or powder form, so there's a «swallow and don't taste it capsule option» for you if you don't enjoy the ground - up - salad - like flavor of the powder.
Don't forget sea vegetables like dulse, and kelp, which, in dried flaked form, are super easy to add to soups, casseroles, sauces, salads and noodle dishes.
For me, the only time I'm really having cruciferous vegetables raw — and it's not because I'm scared of the goitrogens; it's just because I enjoy them better when they're steamed — I might have dehydrated kale chips, so it would be in raw form, kale in my smoothie or kale in my green juice, or I'll make a kale salad.
While an occasional arugula salad or cup of coleslaw is not going to do harm to most folks, it would be wise not to make a habit of eating / drinking any of these vegetables in raw form.
LOL — birthday cake?!?!? Why doesn't that flavor come in the VEGAN form?!?! GiGi Eats recently posted... Eggactly What You're Looking For: Egg Salads
At least I'm not my sister, who is on some brutal detox that only allows grilled fish and salad and bans caffeine in every form.
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