Sentences with phrase «not standing over a stove»

Especially when I can prepare it the night before and bake it in the morning, thus not standing over the stove top cooking each one individually in the morning.
You can start off with Superfood Summer Porridge... During the winter, colorful Winter Bowl, Oven - Baked Latkes, you're not standing over your stove making these.
As much as I love cooking sometimes you just want to throw it all together and not stand over the stove.

Not exact matches

Here's the thing, my feet are almost always sore, like really sore, so if I have to stand over the stove for 40 minutes, constantly stirring something so it doesn't burn, the chances of me making it go down drastically.
A proper risotto does after all involve standing over a hot stove, attending a gently bubbling pot until the requisite creaminess is attained — not something to be recommended...
Plus you don't have to stand over a hot stove with hot steam in your face.
I couldn't put it down, I even flipped through it while standing over the stove cooking dinner tonight.
I love that this doesn't require you to stand over the stove and stir.
If I don't want the hassle of standing over a hot stove, my cheat method is to line a cookie sheet with parchment paper and place the salmon cakes on the parchment.
You don't have to stand over the stove, stirring constantly but regular stirring will help the rice release it's starch.
I have a stand mixer but am not able to use it while making 7 minute frosting over the stove.
Today is not the day to stand over a hot stove worrying about crispy skin.
You don't have to stand over the stove to make this awesome pudding!
It also means I don't have to stand over the stove with a Hawke eye making sure it doesn't bubble up and over It often does for me because I'm easily distracted That is not to say it can't be made on the stove top of course....
Garlic Parmesan Crockpot Dump Chicken: This is perfect for when you're craving something creamy and don't want to stand over the stove.
Who wants to spend hours (OK, I know it's not hours) standing over the stove stirring and stirring and stirring to get that creamy, melt - in - your - mouth consistency of this traditional Italian dish when you can use my simple health food hack to get glorious results in a fraction of the time.
The prep takes the longest but it's 2 hours at most and it's not standing over a hot stove, in between I'm doing something else while things cook usually and then just cleaning up after I've stored them away.
I make a very easy recipe that doesn't involve grating soap or standing over a hot stove boiling water.
If you want to preserve the fresh fruit of summer but don't feel like standing over a hot stove and sterilizing jars, this quick, fool - proof method is for you.
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