Sentences with phrase «nut flour actually»

I kept explaining and she couldn't grasp what peanut butter and nut flour actually are!

Not exact matches

I love to add savory flavors to my breads (sun - dried tomatoes, garlic, and olives are actually my favorite ones), but this time I wanted something really nourishing, so I decided to go for a combination of rye, buckwheat, and wholemeal flours enriched with seeds and nuts for a crunchy texture.

I'm afraid I don't have any substitutions but I'm pretty sure coconut isn't actually a nut or seed it's actually a drupe so you may be able to just sub all coconut flour minus the almond flour.

In truth, my family actually LOVES cassava flour banana bread even though none of us HAVE to be nut free.

This is one of my absolute favorite make - ahead breakfasts, since I feel great about what's inside them (almond and coconut flours, raw nuts and seeds, coconut oil and eggs) and my kids think they're actually eating «cookies» for breakfast.

Most people who are allergic to nuts can tolerate coconut flour (it's actually a seed).

Almond flour isn't actually flour, but ground almonds (thus it's a nut meal!)

I have been completely wheat free for going on 60 days and can not wait to dig in tonight — Of course, now that I have started baking with almond flour (I actually used 1 cup almond, 1 cup flax in this recipe today because I was almost out of the almond) I am coming across articles and blog posts that describe the «horrors» of baking with nut flours becuase of oxidization.

Hi Karen, I actually haven't made this recipe without almond flour, so I'm not sure what you'll be able to substitute other than another nut flour (like cashew or hazelnut — both can be found at Trader Joes if you have one near you).

This nut - free and gluten - free flour can replace white flour with similar results - and it actually rises in baking!

So, there was a lot of people bickering about nut allergies... but unless I missed it nobody actually offered a solution past coconut flour not being an option.

Personally, I get my organic coconut flour very affordably from Nuts.com (which is actually where I do a great deal of my bulk shopping — for nuts, seeds, dried fruit, etc.).

I modified the recipe a bit using a combination of coconut flour (which is not actually a «nut») and my freshly ground sunflower seed flour.

Personally, I get my organic coconut flour very affordably from Nuts.com (which is actually where I do a great deal of my bulk shopping — for nuts, seeds, dried fruit, etc.).

Hi Karen, I actually haven't made this recipe without almond flour, so I'm not sure what you'll be able to substitute other than another nut flour (like cashew or hazelnut — both can be found at Trader Joes if you have one near you).

Those of you with lactose intolerance, casein, soy, legume or nut allergies, please note that some gluten - free mixes may actually contain dairy, soy, bean flour, sugar or nuts and this is because these allergenic products may well be produced in the same factory, utilizing the same machinery they use to pack foods containing potentially allergenic foods!