This is especially so in low - income or less educated population groups, who must be considered a major focus of any front - of - pack
nutrition labelling systems because of the link between socioeconomic status and lifestyle diseases.
The Grocery Manufacturers Association (GMA) and the Food Marketing Institute (FMI) today announced that «Facts Up Front» will serve as the theme for the consumer education campaign in support of the food and beverage industry's fact - based front - of - pack
nutrition labeling system that was launched in January as Nutrition Keys.
In January, the Grocery Manufacturers Association (GMA) and the Food Marketing Institute (FMI) launched Facts Up Front, a fact - based front of pack
nutrition labeling system to help busy consumers — especially parents — make informed decisions when they shop.
America's food and beverage manufacturers and retailers have joined forces to develop and implement Facts Up Front (formerly called Nutrition Keys), an unprecedented voluntary front - of - pack
nutrition labeling system to help busy consumers - especially parents - make informed decisions when they shop.
Not exact matches
The current
system of calorie counting on which our
nutrition labels are based «provides only an estimate of the energy content of foods,» Malden C. Nesheim, a professor of
nutrition at Cornell University, said at a 2013 meeting of the international nonprofit Institute for Food Technologists.
The Atwater
system is how the calorie counts on
nutrition labels have been determined by the US Department of Agriculture since 1988.
Ali has an easy dietary
labeling system for each recipe and also shares the
nutrition information.
The Health Star Rating (HSR) is a front - of - pack
labelling system which provides clear
nutrition information on the front of packaged food and beverages to assist consumers to make informed food purchases and healthier eating choices.
This highlights the need for public education campaigns to accompany the introduction of any front - of - pack
labelling system to inform consumers about how to interpret this
labelling in the context of other
nutrition guidelines.
That's a
labeling system that provides key
nutrition information — right where you can see it.
In response to calls for further research into front - of - pack
labelling systems, we examined how alternative sodium
nutrition label formats and
nutrition claims influenced consumers» choice behaviour and whether consumers with or without a diagnosis of hypertension differed in their choice patterns.
that Nestlé violations include promotion through health care
systems, direct targeting of mothers and pregnant women and advertising and
labelling with idealising health and
nutrition claims;