It's so much more
nutritious than wheat or rice.
A grain such as teff, for example, is hardier, more drought tolerant and more
nutritious than wheat.
Not exact matches
However, it's much more
nutritious than modern hybrid
wheat.
Much more
nutritious than bars using oats or
wheat, the joint power of quinoa and chia seeds makes these delicious bars the perfect pre - or post-workout snack or on - the - go breakfast.
Spelt is an ancient grain that was grown by farmers more
than 5,000 years ago, and many consider it to be more
nutritious than modern
wheat, with higher protein, vitamin B6 and potassium contents.
A quick Italian meal of Whole -
Wheat Pasta with Kale and Roast Chicken doesn't get much more
nutritious than this!
Einkorn, which is more nutrient dense and healthier
than modern
wheat, will make even more
nutritious bread.
Modern
wheat has been criticized for being less
nutritious than older varieties.
In the form of beer, the
wheat was much more digestible and
nutritious because of the fermentation process
than the way it is typically eaten now.
Sprouted
wheat berries, and any sprouted grain (including popular quinoa) will be more
nutritious than unsprouted whole grains due to the germination process converting storage starch (carb) into amino acids, fiber, vitamins, and more.
We know einkorn is incredibly
nutritious, but what could make Einkorn easier to digest
than other types of
wheat?
Spelt, also known as dinkel
wheat, or hulled
wheat, is an ancient species of
wheat; it's much more
nutritious and also much easier to digest
than wheat.
The protein is greater
than that of
wheat so much more
nutritious than other cereals.
Then, we forged even further into
nutritious terrain, stripping out grain, soy, corn,
wheat, potatoes, and sweet potatoes to deliver a premium product that's more
than just good — it's Elevated ™.