Sentences with phrase «nuts as a coating»

Not exact matches

As the sugar melts, mix the nuts well making sure to coat them evenly (about 5 minutes total) then spread the nuts on a baking sheet to cool.

I'm temped to say that the amount of mixture this makes can handle up to 2.5 cups of nuts, as I managed to sneak in some slivered almonds (which did coat wonderfully) and had about 2.25 cups with lots of leftover crumbs.

After coating the apples you can dip in toasted coconut, chopped toasted nuts, mini chocolate chips (such as Enjoy Life's gfcf chocolate chips) if you would like.

Many oven roasted nuts recipes uses egg whites as a coating but you can make an egg - free version with extra butter or coconut oil.

The coating can be anything such as chopped nuts, sprinkles, coconut flakes, cocoa powder or plain but we had fun mashing up candy canes in a plastic zip - loc bag and rolling the healthy chocolate fudge balls in the candy right before serving.

As a result of its sweetness, Jordan almonds were paired with honey - coated nuts and seeds eaten at births and marriages.

As for «the everything on it,» I've coated these treats with chopped nuts, pretzel bits, and cacao nibs.

I have a question about the almond cheese — I was wondering how you coated it in the nut pieces and the herbs, as in the photographs, after it has been baked?

As for the cheese, yes, I coated those cheeses in the photos with the nuts and herbs after baking.

As you go, tilt the pan, removing it from the heat from time - to - time to regulate the heat and the syrup, so you can coat the nuts with the liquid as it darkens without burning the peanuts or the syruAs you go, tilt the pan, removing it from the heat from time - to - time to regulate the heat and the syrup, so you can coat the nuts with the liquid as it darkens without burning the peanuts or the syruas it darkens without burning the peanuts or the syrup.

The company had decided to increase its capacity for chocolate - coated and other nuts, as well as dried fruit, with a complete new line.

Whole natural almonds have been popular for chocolate coated almonds and chocolate bars; they also promote healthy positioning and premium appeal.2 Almond slivers are popular as toppings in or on chocolate bars and in fruit - nut clusters, and appeared to bolster the «indulgence» factor with consumers.2 «Indulgence» is also the dominant positioning platform at the core of all product launches in the chocolate confectionery category.2 Almond pieces have recently grown in popularity as the favored form in chocolate, surging from 25 % in 2014 to almost a third in 2016.1

For children I would roll in a smoother coating such as ground almonds or coconut rather than chopped nuts.

But in case you don't want to use store - bought gluten - free breadcrumbs you can also use oats or finely chopped nuts and seeds as a coating.

1 cup Confectioner's sugar 1 cup Peanut butter 1/2 cup chopped dates (or raisins) 1/2 cup finely chopped nuts (such as almonds, cashews, pecans, macadamia) Chocolate chips, enough for melting and coating

Snak King is launching a peanut butter coated corn puff, Nutibles Nut Butter Puffs, as part of The Whole Earth brand.

Add the nuts and continue stirring as you fry the nuts over medium heat for 3 - 5 minutes, or until coated and hot throughout.

For Thanksgiving, I made my Chocolate Coconut Truffles, some coated with chopped macadamia nuts instead of coconut, and plain dark chocolate macadamia cups as well.

Crisp, caramelized seeds and nuts coated with a hint of maple syrup and cinnamon and generous undertones of coconut, this recipe hits all of the high notes as well as a satisfying crunch of texture and flavors.

Nuts are the edible fruit from trees or bushes that are enclosed in a shell, of varying degrees of hardness, which serves as a protective coating from predators.

Actually most nuts and all seeds, legumes and grains, some more than others are ALL not digestive friendly unless they are soaked and / or sprouted and obviously like grains, nuts and seeds as well las legumes, as you stated they are the reproductive material and as such all have a protective coating to avoid predation in their shell that are toxic upon consumption.

You can also decorate the chocolate coated truffles with some crumbled nuts, seeds or coconut; sprinkle the toppings on as soon as the ball is coated so they stick to the melted chocolate.

For example, its Feeling Flaky Shampoo for dogs is sulfate and paraben free, as well as includes aloe vera and glycerin to soothe skin, as well as condition and hydrate coat; yucca and chamomile extracts to provide relief to sensitive, dry skin; and Brazil nut oil to nourish the coat.