Sentences with phrase «nuts on a baking tray»

Lay out all the nuts on a baking tray and roast them in the oven for about 15 minutes, jostling the pan every 5 minutes or so to make sure they don't burn.

Honey, nuts and caramel filling: place the nuts on a baking tray lined with baking paper and roast for about 10 minutes in the oven until golden and toasted perfectly.

Preheat the oven to 200F, spread the nuts on a baking tray and slow - roast for about an hour or until they become slightly brown.

Not exact matches

Next prepare your sweet corn and pine nuts by spreading them out on a baking tray and mixing with a good drizzle of olive oil and a sprinkle of salt.

Place all the nuts except the chestnuts on a baking tray.

Preheat the oven to 200C / 400F, spread the chopped nuts on a parchment - lined baking tray and bake for 3 - 5 minutes.

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Dip the pieces of caramelized nuts in chocolate and place on a tray lined with baking paper to solidify.

Be sure to let the Roasted Nuts cool completely on the baking tray before putting them away.

Method: Pre heat the oven to 400 degrees F Cook lentils according to the package, typically 3 cups of water to 1 cup of lentils Meanwhile, toast the walnuts for 5 - 7 minutes and set aside Sauté the onions and mushrooms until the onions are translucent Add the nuts, lentils, onion mixture into a food processor and pulse until combined Add the salt, nutritional yeast and gf bread crumbs and continue to pulse until a crumble texture is formed Spoon out a scoop of the lentil and nut mixture and roll with your hands to form a ball, continue until all the mixture is used, placing about 2 inches apart on a baking tray Bake for 25 - 30 minutes until a slight crust forms Serve over pasta, top with your favorite sauce!

2) Sift the flour and add it to the butter and sugar mix, then add the oats and chopped nuts 3) Stir well until it achieves a homogenous texture 4) Using a teaspoon, scoop up 1 teaspoon of batter, and then form a small ball by rolling it between your palms 5) Place the balls of batter on a greased baking tray, leaving about 3 cm of space between each ball until the tray is full 6) Bake in oven at around 170 deg celcius (medium heat for gas oven) for around 15 to 20 minutes, or until the edges of the cookies start turning golden brown 7) Once finished baking, use a spatula to move the cookies to a plate to cool

If you have patience with place each nut (one by one) on the baking tray, if not just pour everything on the tray and separate nuts with a fork.

Spread nuts out on a small baking tray, and roast them for 5 - 10 minutes.

Pre-heat your oven to 160 °C fan bake, place the nuts of your choice on a lined tray into the centre of the oven and lightly roast for approximately 10 minutes or until lightly brown.

For the praline Arrange a lightly greased piece of greaseproof paper on a baking tray then arrange the nuts in one layer quite close together.

Spread out on the baking tray and bake for 20 minutes - Mix together and fold over the mixture at least 3 times during the bake to make sure it is baked evenly and the nuts don't catch.

Place nuts and / or seeds on a baking tray and watch carefully.