Sentences with phrase «nuts on top before»

Not exact matches

Sprinkle the apple with cinnamon and a drizzle of maple syrup, before placing the nut crumble on top.
My mother - in - law (famous for her pumpkin roll) always sprinkles chopped nuts on the top of her cake before she bakes it.
If you like nuts, you'll want to sprinkle them on top of the batter before baking and lay the nut side of the cooked cake onto the powder sugared towel as described below.
Only change next time I make these is to bake the crust on a lower rack in the oven and make sure it's well browned before the nut topping goes on.
Transfer the nuts to a plate to cool before putting them on top of the cake.
If you have whole pecans on hand, and don't have a nut chopper, simply use a measuring cup or drinking glass to crush them before sprinkling them on top of the dough.
You have the choice to blend the macadamia nuts into the batter or sprinkle the chopped nuts on top just before you place the cake in the oven.
Follow my blog with BloglovinI ate a few nuts and seeds occasionally as a snack or on top of yogurt and salads before my plant - based life, but I didn't know how versatile nuts really are.
The little bits of fruit and nuts tend to fall to the bottom of the bowl, so before serving scoop them back up from the bottom so you end up with plenty of rice and fruit on top.
1) Pre-heat oven to 350 deg Fahrenheit (175 deg Cel) and line a metal baking pan or cast - iron pan 2) Blend the cashew nuts in a food processor or a blender until it becomes like fine sand (if necessary, pass the blended cashews through a sieve — and re-process the parts that are not fine enough to pass through the sieve) 3) In a large bowl, whisk the ground cashew nuts, tapioca flour, salt and baking powder together until combined 4) In another bowl, mix the honey, vanilla extract and egg together until all ingredients are well incorporated 5) Pour the wet ingredients into the dry ingredients and mix well until you get a homogeneous batter 6) Gently stir in 1 cup of fresh blueberries until evenly distributed 7) Pour the batter into the baking pan or cast iron pan, and evenly distribute the rest of the blueberries on top 8) Bake for around 30 minutes (or until a toothpick inserted in the middle comes out clean) 9) Let the scones cool for at least 10 minutes before slicing into 8 portions.
For even more flavor and texture, sprinkle the remaining 1/4 cup of chopped nuts on top of the batter before placing in the oven.
(If you want to risk whether the nuts will burn or not — as I discussed in the post above, mix a handful of chopped hazelnuts with a teaspoon or two of high heat neutral oil and then sprinkle on top before baking.
Tip: For a holiday surprise, sprinkle chopped nuts or raisins on top of the sugar mixture before rolling into a log!
The recipe below clones the basic recipe, and if you want nuts on top, mix 1/2 cup of chopped pecans into the streusel topping before adding it.
Before serving add some cacao nibs on top or some melted chocolate or crushed nuts, whatever you want!
• Greet customers and accompany them to their tables • Take ice cream orders and patrons them with information on the day's special or any deals that the ice cream store may be running • Ensure that orders are repeated for accuracy • Relay orders to the ice cream dispensing area • Dispense customers» orders according to instructions provided • Place toppings such as syrup, nuts and cream on orders • Ensure that orders are delivered to customers before they melt • Pack takeaway orders in appropriate cartons • Prepare ice cream by using ice cream making machines • Ensure that the right quantities of ingredients are used for ice cream and cone batter making purposes • Operate cash register to process payments
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