Egan's 10 - year - old Single Malt is authentic, 100 % pot - still Irish whiskey aged for 10 years in
oak casks before being meticulously selected by the Egan family and approved to bear the family name.
For the brand's Cabernet
Cask imperial stout, a stout spent almost two years in
oak barrels that first aged Groth Napa Valley Cabernet Sauvignon
before finishing in Jefferson's Reserve bourbon barrels, resulting in a complex beer with notes of chocolate, espresso, fig, tobacco, and leather.