Food Daydreaming recently posted... Apple and Strawberry Crumble with a Chewy
Oat Topping
This healthy peach crisp is an easy summer dessert packed with juicy peaches and a crisp
oat topping that happens to be gluten - free.
Crumbly coconut
oat topping with a sweet apricot jam filling.
Forget rolling out dough and sealing edges... you just have to toss some fruit with a little sugar and then sprinkle it with a buttery
oat topping and bake everything until golden and bubbly.
Blueberry Peach Baked French Toast Fresh blueberry and peaches stuffed between two layers of baked french toast with a brown sugar and butter
oat topping with chocolate chunks.
Bursting with flavor, naturally sweetened with Madhava Natural Sweeteners Fair Trade Raw Agave and topped with a crunchy
oat topping, these Blueberry Crumble Bars make a delicious breakfast treat!
Warm, sweet pears balanced with slightly tart cranberries, plenty of warm spice from the cinnamon, and the crispy, crumbly
oat topping is just the icing on the cake.
I love a fruit crumble, which by the way, is the same thing as a crisp because they both involve baking fruit and
a oat topping made with flour, butter and sugar.
This one has the creaminess and sweetness you want in the filling; a cinnamon - laced, crunchy nut - and -
oat topping; and no refined sugar, so you really get the sweet potato flavor.
This recipe brings together the mild freshness of pears, warm and pungent ginger, and a crisp and fragrant
oat topping to create a unique blend of flavours and textures that will have you making it again and again!
Next you got that topping... let me tell ya, I know that your supposed to taste things all you make them, but you might not want to taste
this oat topping because you might not be able to stop «tasting» it and you might end up needing to make more!
This Easy Apple Crisp is full of so much flavor, sweet apples rolled in cinnamon and sugar, topped with a crunchy
oat topping that just takes this crisp over the top!
... ok it might take a little bit longer if you have to re-make
the oat topping because you «tasted» it too many times yeah its that good!
Pumpkin Bread with Cinnamon
Oat Topping Not much smells better on a brisk Fall day than some warm fragrant pumpkin bread with cinnamon
oat topping.
Baked sliced tart apples topped with a streusel
oat topping, with plenty of brown sugar, butter, and cinnamon.
This one has the creaminess and sweetness you want in the filling; a cinnamon - laced, crunchy nut - and -
oat topping; and no refined sugar so you really get the sweet potato flavor.
The sweet, crumbly
oat topping sits perfectly with the gooey and slightly bitter fruit below in this comforting Autumnal pud.
Top the fruit mixture with the reserved 3/4 cup of
oat topping.
Settle in with a bowl of warm and tender cinnamon spiced apples, crunchy
oat topping, and a drizzle of maple syrup.
And
the oat topping looks and sounds so SO good.
This easy pear crumble combines warm pears, ginger and a touch of pure maple syrup with a sweet and crunchy
oat topping for a simple yet satisfying dessert.
This healthy peach crisp is an easy summer dessert packed with juicy peaches and a crisp
oat topping that happens to be gluten - free.
Easy recipe for a Blueberry Crumble For One — juicy blueberries piled high in a small baking dish and topped with a delicious
oat topping.
A buttery
oat topping, crisp and crumbly, encapsulating a slow - cooked fruit filling beneath, saucy and flavorful, and bubbling up around the edges.
Just made this and it was even better than
an oat topping.
For
the Oat Topping: In a small bowl, add oats, sugar, salt, and grape seed oil; stir to combine.
These bars are full of the best flavors and topped with a crumbly
oat topping!
Kiwi and banana work well together as an overnight
oat topping because the sweetness of the banana perfectly balances out the sourness of the kiwi.
Courtesy: Sarah Bakes Gluten - Free Sweet pears, crisp
oat topping and a blend of warm spices make this gluten free vegan chai spiced pear crisp the perfect fall dessert.
Also,
an oat topping that I adore.
Hi Katie, yes I imagine that just
an oat topping would still taste delicious.
Especially reading this post over a bowl of blueberry oats (plus the whole kitchen»cause there's no such thing as too many
oat toppings).
SO true about
the oat toppings!
Ingredients: * Gluten - Free Rolled Oats, * Walnut Meal, * Tart Cherries, * Herbal Tea Infusion (Water, * Lemon Balm, * Passionflower, * Ashwaghanda, *
Oat Tops), * Honey, * Soy Lecithin, * Tart Cherry Juice Concentrate, * Poppy Seeds, * Coconut Oil, * Flax Meal, Agar, Locust Bean Gum, Ancient Sea Salt.
Ingredients: Almond Meal, * Gluten - free Rolled Oats, * Apple Juice Concentrate, * Herbal Tea Infusion (Water, * Chamomile, * Passionflower, * Ashwagandha, *
Oat Tops), * Honey, * Apples, * Soy Lecithin, * Coconut Oil, * Flax Meal, Agar, Locust Bean Gum, Ancient Sea Salt.
Not exact matches
This of course tastes delicious, however, it's combination of this soft base against the crunchy
oat, date and pecan
topping that really makes these muffins very special.
Top with the
oat milk layer, pouring carefully.
Spread this date mixture over the
top of the
oat base and place back in the freezer for at least an hour to set fully.
The company has a broad product line, which includes cinnamon, chocolate graham,
oat bran, whole and honey wheat, and multigrain pretzels, as well as «the simply plain old pretzel,» which remains its
top seller, Benzel says.
I whipped up my standard oatmeal /
oat bran combo and
topped it with chia seeds and a spoonful of sunflower butter.
These delicious whole grain spelt and
oat banana muffins make the perfect snack or healthy breakfast for kids or adults, you can choose to make these slightly healthier with less sugar and a sprinkling of oats on
top, or make them into more of a sweet treat with a little extra sugar and chocolate chips
They start with a chewy
oat base that is baked before being
topped with a homamde blueberry jam filling.
These
oat bars look amazing, I love working with spelt flour, these bars are healthy and right up my alley, love all those seeds you
topped these bars off with
Holt gave us her recipe for plum - rosemary crisps with an
oat - spelt
topping.
Enter my «sunshine in a jar,» a wholesome treat that layers an
oat - nut crust, a fresh take on my lemon filling using meyer lemons, and a coconut whipped cream
topping in individual mason jars (I used the 250 ml size).
Oat - free & Nut - free Chocolate Banana Granola Bars (Gluten, dairy, egg, soy, peanut & tree nut free;
top -8-free; vegan)
If desired, brush the
top of the loaf with warm honey and sprinkle on
oat flakes.
One apple baked in brown sugar, cinnamon and butter underneath an
oat free, buttery
topping.
In a jar, combine the soaked
oat ingredients (not the «
topping»).
However, if you search «steel cut oats» in the search bar in the
top right sidebar, I have a few steel cut
oat recipes that should pop up, in case you're looking for other ideas.